Always use the Kashmir variety of rajma they are tiny in size wen the rajma is well cooked just use a smasher to mix it well, that will help in having thick consistency And along wit oil .u can add butter, which will give a glow . Use kasuri methi fr flavor
@gomatiiyer175412 сағат бұрын
Delicious rajma recipe.👌👌👌
@selvakumarrajakumar29219 сағат бұрын
Wow amazing recipe Thank you 👍👍👍👍❤️❤️
@shubhlaxmiiyer36925 сағат бұрын
Yummy lovely ka ❤❤❤❤
@umanarayanaswamy93109 сағат бұрын
Superb Mam
@sudhasriram701411 сағат бұрын
இனிய வணக்கம் அம்மா நமஸ்காரம் அருமை அருமை அருமை
@umavenkateswari489111 сағат бұрын
சுவையான சமையல் நல்வாழ்த்துக்கள் சித்ராமா🎉❤ நன்றி நமஸ்காரம் ❤
@jayalakshmirenganathan214011 сағат бұрын
அட்டகாசம்.சித்ரா.செம.செம.❤❤🎉🎉🎉
@anuradhakailash465212 сағат бұрын
Today Radha sapthami! OK cool thanks for the benefit video ❤
@umavishwanath439611 сағат бұрын
Very tasty gravy 👍
@viveksharma59326 сағат бұрын
Super👌👌🙏🙏
@lakshmisriram303112 сағат бұрын
Today recipie super Mam.❤❤
@jayalakshmirenganathan214011 сағат бұрын
தோசைக்கு கூட தொட்டுண்டு சாப்பிடலாம் சித்ரா..சூப்பரா இருக்கும் .❤❤🎉🎉
@Durgaesh12 сағат бұрын
Very nice! Rajma and rice (chaawal in hindi) is a great combination with Lijjat Pappad as a side dish.😊
@AkkaThangaiSamaiyal12 сағат бұрын
சூப்பர்🎉
@malathir9819 сағат бұрын
Today recipe Rajma gravy north Indian dish super very nice chitra ma ❤
@kalpanagopinath908910 сағат бұрын
Radha sabthamiku ondrm seiyavillaiya medam
@umamaheswari462512 сағат бұрын
Yummy Raajma gravy! Thank you, sister.
@nitheshsundar841812 сағат бұрын
Daily different dishes thanks for that
@kalaiselvikalaiselvan349512 сағат бұрын
Rajma greavy super
@shalinisri18085 сағат бұрын
Hi chitra mam amazing rajma masala gravy good night
@akilasundaresan965613 сағат бұрын
Super yummy 😋😋
@sandhyakg82135 сағат бұрын
😋❤🌹
@favouritevideos151713 сағат бұрын
HIGH PROTEIN VERY HEALTHY AND TASTY SIDE DISH WITH RICE GRAVY SUPERB CHITHU MA COMMENTS BY LEO LAXMI BALAJI IYER
@saisivakumar775713 сағат бұрын
🙏vabakkam 🙏
@SarojaSingaravellu12 сағат бұрын
Super❤❤❤❤
@selvamohanasureshkumar12 сағат бұрын
Super 😍
@lalithaswamy67512 сағат бұрын
Rajma gravy in different method . Akka you add Dhaniya masala powder . This will also enhance the taste . I will try in this method .👍
@prabhaprabhaganesh859810 сағат бұрын
Very nice.in the same way we can do chana masala gravy also isn't it chithra.pl tell.daily i never miss your videos chithra.
@chitramuraliskitchen10 сағат бұрын
Yes mam
@meenakshis622613 сағат бұрын
Super super
@rajalakshmis29618 сағат бұрын
மேடம்🙏கிரேவி 👌👌👌👍 உங்க புது அடுப்பு பெயர் என்ன நல்லா சூப்பராக பர்னர் கேப்ல விட்டு இருக்குது மேடம் மிகசூப்பர்.உங்க ரெசிபீஸ் எல்லாம் நான் டெய்லி பார்ப்பேன் மிக அருமையாக எளிதாகவும் இருக்குதுங்க👌👌👌👍
@chitramuraliskitchen6 сағат бұрын
Vidiem tuskar
@lakshmimouli59169 сағат бұрын
I want u r chain photo da maa pls
@radharavi48712 сағат бұрын
Rajma gravy is a delicious and hearty North Indian dish made with spiced tomato-based curry. It pairs perfectly with rice (rajma chawal) or roti. The slow-cooked flavors and creamy texture make it a comforting and satisfying meal.❤🎉