SIKRETO SA MALAMBOT NA PAGLUTO NG PUSIT/STIR FRY SQUID WITH OYSTER SAUCE RECIPE

[@bellaatendido2499]

You're the BEST Chef 🥰🥰🥰,thanks for another delicious recipe...God 🙏🙏🙏 bless 😊

[@chefangelkitchen]

Thank you po maam god bless po

[@lenniereyesjaojoco3818]

@@chefangelkitchen .

[@cirilomejes5736]

Nakakagutom naman yan sarap

[@evamondragon5225]

I noticed that you have tiles on your stove. Did you do this yourself, or is this some kind of Filipino thing?

[@chefangelkitchen]

I work in ship and we are using hot plate instead of fire to prevent fire in the kitchen...

[@Conching-o8p]

WOWW, ANG GALING MO PALA CHEF,, MAG LUTO NG PUSIT,, ANG LINIS, AT IPA ITENDE MO SA MGA VEWER, KONG PAANO MAG LUTO NG PUSIT NA MALAMBOT,, THANKS, VLOG CHEF, 👍👍👍😍🥰💖🙏

[@chefangelkitchen]

Maraming salamat po god bless...

[@pinaynenelifeinuk]

Squid, I love it. Great sharing and sending my subscribed here.

[@KienAprilleSallao]

Wow,ang linis at sarap ,pai iba ang pagluluto ng mga chief

[@rowenasuperticioso6270]

Heheee daming tirang seasoning sa small plate!😁✌

[@veneracionaycardo191]

Kaya pala mayigas pag akoy naglloto anh tagal sa apoy kailangan pala madali lang thank u sa recepi

[@JulietaOjeda-k9x]

Sarap talaga mdali pang lutoin gayahin ko niang salamat sa io ser

[@RaymundoLayacan]

Wow siguradong masarap cguro ung luto nyong pusit idol ❤❤❤ Salamat sa sharing ur recipe 🥰👍🙏🙏🙏

[@roseanncorales7954]

Ang galing un pala sekreto ibablanch muna..totoo nga 3mins lang lutuin! Natry ko ngayon and sarap nga nya, thanks po, napasubscribe ako now🥰

[@russelradaza5873]

Maraming salamat po sa Tips sa paglilinis at pagluluto ng pusit

[@mariojrvergara6460]

Nice technique sa, pag Linis ng pusit salamt chef

[@lantsedward-qp2je]

Wow how nice thanks very informative sir

[@mariacruz-lm4kv]

gling ni chef.linis gumawa.mlinaw magpaliwanag.❤

[@chefangelkitchen]

Salamat po god bless

[@mheddsjoetv]

sarap ng pagkakaluto magawa ko nga ito para sa aking mga anak..thanks chef

[@chefangelkitchen]

Maraming salamat po god bless

[@kalyekusinaatibapa]

ang sarap ng pagkakaluto mo chef, gagayahin ko to😋

[@OrelMoto88]

Thank you for sharing this video idol yummy yummy recipe

[@chefangelkitchen]

Maraming salamat sir papasyal din po ako sa channel mo 😍

[@Romelbamogate3]

thank you,chef Angel ,paborito ko po ang pusit,salamat sa mga idea,sapaglinis at sapag luto,🎉God bless!🙏🙏

[@chefangelkitchen]

Maraming salamat po god bless 😍

[@magdalenaorabiles6523]

Wowww thank you po for sharing your Recipe po sir❤❤❤

[@fejuntilla5175]

Nice nice nice viewing ur cooking Chef!!!

[@riamanansala5125]

Thanks for sharing! will try it soonest.. hope mpalambot talaga.. struggle ksi lagi Kung paano lutuin Ng malambot at malinis. 😊❤

[@maamsarah2336]

My mother cooked this pusit recipe napakasarap po 🤩thank u for sharing this

[@chefangelkitchen]

@@maamsarah2336 maraming salamat po god bless po

[@BoyDahon]

ang sarap yan chef..thanks for sharing your knowledge about cooking! ...your new friend Boy Dahon watching from Kidapawan City

[@chefangelkitchen]

Thank you po 😍

[@melitacasiao]

Ang galing nyo pong magturo sir..maraming salamat

[@chefangelkitchen]

Maraming salamat po sa suporta god bless po 😍

[@geraldinesobejana4993]

First time ko manuod ng luto u. I like na malinis ka magluto.

[@jasperbenji3840]

Thank you for sharing yummy.

[@dominadormacadenden2095]

Good job bro may natutunan ako sa iyo watching in marikina city

[@monicacamacho4130]

Salamat po sa Dios sir...solve ng problema on how clean pusit...Good luck! and God bless po🙏❤️🎉

[@chefangelkitchen]

Maraming salamat din po sa suporta ma'am god bless po...

[@mariojrvergara6460]

30minits to retenderize nice info master

[@adzcollado5744]

Looks delicious

[@Loverboy_Bernice1977]

Thank you po Chef sa napaka sarap na ulam. ❤❤❤🎉🎉🎉😊😊😊. God bless you po.

[@chefangelkitchen]

Thank you po god bless 😍

[@fern0801]

Hello , magandang umaga idol, i'm watching here, thank you for sharing,

[@chefangelkitchen]

Maraming salamat po 😍

[@rhizophora-rv8fp]

Dami ko pong natutunan sa mga vids mo. Buti napadpad ako sa channel mo. Tnx chef

[@chefangelkitchen]

Maraming salamat po,nuod lang po kayo marami pa po akong video god bless po...

[@imeldacabanilla5361]

​@chefangelkiç. V vvc ç vvc ç cc 6 ggggç 5 ggggç 6 ggggç itchen

[@pauhalbis9394]

Yumm ❤ I like it Thank u chef for sharing

[@chefangelkitchen]

Thank you po god bless 😍

[@johnsuating2883]

Thank you for your technique in cooking squid na malambot,seldom lng kami nagluluto Kasi matigas,now we know.thank you.

[@chefangelkitchen]

Thank you din po sa panunuod

[@estrellitagalutan897]

Thanks for sharing how to cook sauted squid

[@chefangelkitchen]

Maraming salamat po 😍

[@veronicavargas5299]

thank you chef ngayon alam kona paano linisin ang pusit GOD BLESS YOUR CHANNELWATCHING YOU FROM HAWAII

[@chefangelkitchen]

Maraming salamat po sa suporta god bless po.. pls do visit my channel for more cooking videos 😍...

[@chefangelkitchen]

Maraming salamat po sa suporta god bless po.. pls do visit my channel for more cooking videos 😍...

[@mabuhayangpilipinas3530]

Thanks for all the tips Chef, you are good.

[@chefangelkitchen]

Glad you like them!

[@alexandercooks3527]

Thanks for sharing this delicious recipe..😋👍

[@chefangelkitchen]

Thank din po god bless 😍

[@irishroma6953]

Wow thank you po Sir sa pag share

[@chefangelkitchen]

Maraming salamat din po god bless po...

[@auroracastro241]

Thanks for additional tip in cooking delicious Sauteed Squid ! God bless you n more power

[@chefangelkitchen]

Maraming salamat po ma'am god bless

[@auroracastro241]

@@chefangelkitchen you’re welcome! I just bought squid (2 lbs) after our lunch n after I copy your procedure in cleaning it, my goodness I’m soooo tired n just finished it only now after I think more than one hour of cleaning because my old ways is I just pull the plastic inside and the intestine on top but I didn’t remove the eyes and the skin of the squid ! Anyway all is done but I think I can cook this tomorrow instead of today coz its past 7 pm now here in TX and I’ll continue my cooking tomorrow but will mix the ingredients to the squid and just marinate it overnight in the fridge! Again thanks for the tip

[@chefangelkitchen]

Im glad that you follow my procedure,remember ma'am dont overcooked it,just cook not more than 3 minutes para malambot 😋....

[@inigofernandez9199]

wow may na tutonan ako sayo lodi🎉🎉

[@melodymelody7373]

Hello chef Gayahin ko po iyan Thanks 😅

[@victoriamercado85]

Thanks po now i know na d pala pinapatagal magluto ng pusit

[@chefangelkitchen]

Tama pk wag po kayo lalampas ng 3 minutes para d sya tumigas

[@simplycusinamamita]

Watching and sending support po idol

[@soledadcahilig7778]

Thank u for sharing,

[@lornperez3189]

Kadalasan luto ko pusit antigas haha. Now i know na hehe. Thank po

[@chefangelkitchen]

3 min lang po para di tumigas,kasi pag lumampas kayo ng 3 min kailangan mo na iluto ito ng 30 min para ma retenderized....

[@lornperez3189]

@@chefangelkitchen salamat chef

[@plantdithchannel591]

So I know how to cook already my fave thanks po❤

[@chefangelkitchen]

Maraming salamat po sa panunuod god bless po

[@d0ngk0y58]

Kaka subs lang Chef! 👍😊😃 Ty po sa luto na 'to at cguradong magluluto din ako nito at isa ito sa paborito ko, ang ulam na pusit. 😍🤩😃

[@chefangelkitchen]

Maraming salamat po,pumunta ako sa channel mo,mag upload po kayo sir kung ano ang hilig mo god bless...

[@chefangelkitchen]

Maraming salamat po,pumunta ako sa channel mo,mag upload po kayo sir kung ano ang hilig mo god bless...

[@lenojhvilladopan2687]

I will try this.alam ko lang na luto ay adobo at prito at inihaw pusit

[@rennytambura7421]

learning does'nt change, thanks Chef

[@momshekitchenph]

Now i know.. thanks for sharing

[@enricolegados8386]

Good knowledge how to cook squid thanks chef Angel.

[@chefangelkitchen]

Thank you po 😍

[@ayaestares7527]

lutuin ko yan pag uwi ko ng pinas, para maiba naman ang luto

[@chefangelkitchen]

Thank you po,balitaan mo po ako sa result god bless...

[@remediosabella4489]

Hichefwatching from dubai yummy

[@ramonamansec4223]

Very well explain love it❤️

[@orlandovillasenor7464]

Thanks for sharing chef 😅

[@myrajoy1437]

Marami salamat sa inyong pag-share

[@tesspooh1434]

Just found the best way to cook pusit👏

[@sakuragimotovlog]

try ko rin yan sa vlog ko host ....done sub and fullpack

[@CeliaJuliano-xw8cj]

Hi watching fr. Cabanatuan City

[@filamssnc7719]

Sarap naman

[@loidageriosa6244]

Right timing bumili ako ng puait kanina...kakaumay c adobo new recipe from u chef ...thanx po

[@chefangelkitchen]

Thank you mommy Loidz 😍

[@hliza5771]

Thank-you so much! I will try this yummy

[@MatiVlog1115]

Salamat po pakisubscribe namn po done na po ako sayo😍

[@alvinquizon1296]

Thank you for sharing

[@isabelitacabrera6814]

Thank you. Our favorite

[@chefangelkitchen]

Thank you po

[@foodsatibapa-cu8ei]

Nice sharing thanks 😊

[@florenciasortes9592]

Now I know how to do cooking

[@gavincastillo6247]

marami pa ang natatapon kaysa inilalahok na sangkap di mo man lng sinasaid napaka masarap kya ay ang inilahok mo ay kulang i dont think so...

[@alexisfernandez8712]

Thank you YUMMMY

[@People853]

Wow kasarap. Nmn po kuya done watching po pede va tatyu jaibgan ba tyu salsmt baka idea ako pano malutu ako tagal ko malutu ung ousit buti n lng andtu video mo nkita ko

[@mindasanchez5245]

Hello po, tnx po s kaalaman, well done, I'm new here from nueva ecija, Godbless

[@chefangelkitchen]

Hello po maraming salamat po god bless...

[@jendelosreyes7731]

Thanks po chef. God bless.

[@georgieventus6469]

well aywan ko Kong tama sa lasa Yan recipe mo chef Kasi may mga natitirang ingredients sa mga platito sa susunod chef sairin mo para walang masasayang na ingredients at Isa rin ito na matutunan ng mga mahilig magluto sa nex vedeo pakita mo Kong paano iluto Ang pusit na Hindi nagtutubig thanks chef

[@chefangelkitchen]

Salamat sa suggestion mo sir,me adobong pusit napo sko da aking yt channel god bless....

[@wilmamanzanillo6968]

Jok only

[@yetcollection]

Nakakagutom naman yang niluluto nyo po salamat po sa suporta sa aking LS

[@chefangelkitchen]

Thank you po 😍

[@raulfajardotv5203]

sarap lods❤

[@88Kidlat]

SAUTEED squid is good

[@jaimapulmano9505]

Yummy my favorite food

[@lynieok3402]

Siempre so yummy, loto in 3min + 30minutes total of 33minutes :)

[@chefangelkitchen]

Kailangan po hanggang 3 min lang po para di tumigas,dahil pag sumobra ka ng 3 min. kailangan mo na itong lutuin ng 30 min. para mapalambot ulit....

[@IesuRexGloriae]

@@chefangelkitchen Thanks chef for clarifying the cooking time. I got confused there for a minute when you said 3 mins then cook it for 30 mins...nalito ako! Buti nalang nakita ko yung comment mo dito. I live in the states and I missed pusit.. Glad I found your recipe. Thanks alot for sharing your cooking idea and tips. Your pusit looks very appetizing! I was thinking I can use the mixed sauce next time I cook green veggies. I eat a lot of cruciferous vegetables and I think using your sauce is perfect for veggies as well. Have a Blessed day and God bless your show.🙏

[@markycamarillo8603]

Nalito nga ako sa sinabi nya. But it looks Delicious. Must try.

[@chefangelkitchen]

Yes po salamat sorry kung na confuse kayo,andito din po ako ngayon sa Mobile Alabama.. Sa barko po ako nag wowork as a chef god bless po...

[@honeymiacorazon8368]

Ah Now i understand​@@chefangelkitchen

[@VioletoRoble]

Wheee, matagal ko nang ginawa yan

[@estrelitachua691]

Turoan mo ko baka mas magaling ka

[@luvypastrana8251]

Thanks for your info

[@chefangelkitchen]

Your welcome po,salamat din po 😍...

[@nidagavina3515]

Thank you for sharing your recipe

[@edithmerlin7676]

Looks yummy Chef.More recipes,pls.👍🤗😋

[@chefangelkitchen]

Salamat po! pls visit my yt channel for more videos 😍

[@JustitaAsuncion]

Will do your pusit recipe, tks for sharing

[@alondrapentonvlog]

done wtaching ❤

[@ronaldocastillo3206]

Good ilike that

[@jeanjagers6973]

Hi Chef watching from London

[@chefangelkitchen]

Thank you very much po 😍

[@evacandelario6845]

Sarap!

[@jeanlee1559]

Marvelous🍽🍽🍽🥂🥂🥂

[@chefangelkitchen]

Maraming salamat po ma'am god bless po 😍

[@catherinecuizon4811]

Cguro lutuin ulit ng 3 seconds after ng 3 minutes..long time na po ang 30 mins chef😁✌️

[@salvadorfernandez1286]

I agree with u bat sinabi lulutuin pa ulit after sauteeng d nya slam sinasabi nya and thatas is scripted binabasa lang nya

[@salvadorfernandez1286]

Hes not a chef it is mis leading

[@chefangelkitchen]

Squid must be cooked for either a very short time or a very long time. Anything in between turns it very rubbery. Two minutes over high heat is plenty. Beyond that will require at least 30 minutes to an hour to retenderized... That is according to my experiences, if are hesitant! you can researched and get some other info.... I'm only sharing what i got ,btw thank you for watching god bless.....

[@chefangelkitchen]

Thank you sir god bless....

[@salvadorfernandez1286]

@@chefangelkitchen sorry chef angel if ever my comments turn harsh but iwill still follow you

[@lornagrande1850]

Yummy 😍

[@kusinanimar2023]

First tamsak wow yummy sir ❤❤❤❤❤❤❤❤

[@josephinehaslett1531]

Yummy !

[@gloriacejero2707]

Ok may matutunan ma naman ako sa pagluto ng pusit salamat

[@chefangelkitchen]

Thank you po

[@lourdesacosta9577]

Wow...may idea na ako....madalang akong magluto because nagtutubig nga po...thanks for sharing.......

[@nenengbabesdiaz5051]

Chef mag luto ka tani pancit mo kag batchoy... Watching form ILOILO CITY OF LOVE ni...

[@chefangelkitchen]

Maam pls visit ka sa channel ko me batchoy na ako na video salamat god god bless......

[@rositapasco9053]

Ko cooking

[@MatiVlog1115]

Ang sarap new friend her❤❤

[@chefangelkitchen]

Thank you po on the way napo sa bahay nyo....

[@aileendelosreyes731]

Hi chef sana po makagawa din po kayo ibang ibang uri ng Hamburger or yung pinaamasarap po na Hamburger thank you chef at pabat narin po Aileen Delos reyes po ng OLONGAPO city

[@chefangelkitchen]

Hello po mayron po ako sa channel ko ng burger steak.. visit po kayo sa channel ko ma'am salamat....

[@socratessison]

Easy to prepare and cook. You're the best!!

[@chefangelkitchen]

Thank you po 😍

[@clericertix6448]

marami pa ang natira sa pgbuhos mo ng ingredients mo ..di kaya sayang pa yon?

[@kusinanimar2023]

Ummmmm ssssrap tamsak done