Simple Scottish Shortbread Cookies: 4 Ingredients Only Including a Secret Ingredient!

[@LifeIsMessyImLearningAsIGrow]

❤️❤️Thank you for sharing! I love when a recipe has minimal ingredients. Simplicity and yet amazing outcomes. 🥰I can see your talented and passionate and as a fellow video creator & cook I would love to learn from one another. Wishing you much success!

[@SummerBakestheWorld]

Thank you for your positivity and encouragement. As you know, these types of comments are much appreciated. I see it as you do, learning as I grow with much to learn. But that is what's great about life; we never know it all. Thanks for taking the time to comment. Much luck with your endeavors!

[@SummerBakestheWorld]

Content Time Markers: 00:00-01:07 Scottish Shortbread description & history 01:07 Visual of ingredients, preheat oven, & prepare pan (TIPS! - how to cut parchment paper) 02:27 Cream butter & sugar (TIPS! - how to get superfine sugar) 03:48 Sift in dry ingredients & combine using hands (great kid activity!) 05:24 Shape into desired pan for shortbread fingers, petticoat tails, or rounds 06:22 Score bars, prick w/fork (learn more about Scottish shortbread), & bake 08:58 Hot out of the oven! Complete the scored cuts & redefine fork holes, if desired 10:25 Final product cooled with close-up views Thanks for watching! I appreciate your support in subscribing & sharing!