Sirloin Tip Roast

Roasted at 450 degrees for 15 minutes then straight down to 250 degrees for another 28-30 minutes per pound. Brought the internal temperature up to 153 degrees removed from the oven and tented for 15. Perfect medium rare sirloin tip.

[@hawgwildcastiron2023]

Looks great!!

[@grandpagreenwald]

Thanks Huey. It was really easy to do, but I'd rather have it marinading overnight. Next time... Let me know when you come back to town. :)

[@hawgwildcastiron2023]

@@grandpagreenwald will do!

[@birdguy5921]

Invite me over next time bro I want some

[@grandpagreenwald]

For sure, I had a ton left and put it in the crock pot with a package of Ajus mix. Holy Moly it's open face dipping time.. Thanks for taking a look.