SIZZLING PORK CHOP and LIEMPO : UNLIMITED RICE & GRAVY | WAGYU BEEF and T - BONE Steak

Captain Cook by Chef Warren
Location: 258 Mayon St, Santa Mesa Heights, Quezon City, Philippines
Google Map : goo.gl/maps/kx1xxtGD9J6twAe78
Watch more Filipino street food videos:
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2) Sizzling Porkchop : • SIZZLING PORK CHOP - ...
3) Unlimited Taba Pares: • Filipino Street Food |...
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Street Food Philippines
Hungry Fish Eye

[@mizachdimabaho319]

One of the real OG in food vlogger industry. Hungry fish eye

[@cookingwiththegiants8063]

WOW!! A delicious and appetizing sizzling dish.. the price of the beef and pork chop are affordable..Well done and thanks for sharing.

[@dashamunch]

That looks really tasty😋

[@Adriennegrey20]

Mga masasarap na nakainan kadalasan cheap and nasa mga eskinita lang . Un kc ung mga homemade tlga na bihira mo matitikman and once mo lang matitikman kundi sa taong nagluto lang nun . Madali mag luto lahat masarap pero ung masarap kc sakin eh ung pati puso nasasarapan

[@robinvandenberg25]

This guy can cook, very nice!

[@armindamercado3594]

sarap naman

[@richardnuevo]

Griller has seen better days. Okay na sana the grill man must have proper cooking attire and hand gloves, the utensils must be specific for each type of meat too.

[@richardnuevo]

Same tong used for raw meat to cooked meat. Food contamination there. Good luck..

[@andthentheyallfook8582]

Who cares

[@OkLangTV]

🤤

[@RaBBiT71378]

Sir tanong ko lang. Ano po sukat ng sizzling plate na gamit nyo po?

[@nart204]

Very cheap value restaurants with unli rice 💯💯👍👍

[@type0negative136]

Gusto ko yan HUNGARIAN HOTDOG becoz its so Malaki

[@JACKCOLEENKITA69]

Solid!! 🔥🤘💯

[@getterpaolo2473]

How do you do that yellow rice?

[@leechrec]

Atsuete oil, garlic, margarine/butter, and a pinch of turmeric.

[@michaelalonzo4753]

Open ba sila

[@rylbhadcomntz7660]

Gravy soup on sizzling plate

[@fervilynmendosa5014]

Talaga wagyu beef, isa pinaka mahal na tipo ng karne yan kahit per gram niyan sa dubai,100grm aabot 14 thousand ,.dto 99 .solid if true okay okay un

[@jescruz5465]

Most probably, kobe beef lang yan, tapos nimimislabel nila as wagyu. Ganun ang style ng mga wagyu na mura.

[@spatayfi-musicwillneverdie6082]

sa ibang mamahaling resto nga kalabaw steak😂 kanya2x diskarte lang yan😂

[@jacquelinegomez9123]

RODMAN after recruitment

[@RizaldyTy-mf1cn]

Grabe sobrang mahal ng sizzling new kala mu nman class ang dating ng pagkain nyu eh turo turo lng yan grabe nman kayu mag presyo

[@hyperspaceexplorer5594]

Maybe it's just me but I don't like using the same cooking utensils for both beef and pork. Like I prefer to use two different tongs when cooking two different meats at the same time. One tongs for pork. And another for beef. I just don't like the taste of the pork going into the dish of the beef; vice versa.

[@richardnuevo]

Food contamination there. Same tong used for raw meat and cooked meat

[@zumannator6628]

Look a good until they doused it with gravy. Now everything taste like gravy

[@Amthaus2600]

The Kitchen and Cooks look dirty.😢😢😢😢😢

[@fearless9791]

hindi maayos magluto salpak salpak omg and then the serving its not good u should bshrm course

[@angrybeverage1836]

Imagine complaining about the presentation and plating in a street food vid

[@thatblack_kid1651]

Siraulo ka puro ka reklamo syempre hindi pa kasya yung pera para mag update ng equipment at appearance yung kainan. Mag isip ka rin,

[@fearless9791]

@@angrybeverage1836 it's not allowed???

[@ianmeana1987]

May pag bshrm ka pa, magaral ka muna sa ibang bansa at magexp ng commercial cooking bago mo pagmalaki yang coursw mo, bk isang linggo lang sa kitchen sumuko ka na

[@jeremyacefranco7440]

di kba love ng mama mo

[@joselei8640]

nah…wouldn’t eat this..its hilaw🙄…

[@louiegarcia7527]

NOTHING SPECIAL.I WOULDNT EAT THIS FOOD