Рет қаралды 32
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Introducing the HOSHANHO Chef's Knife, crafted from high-end Japanese steel AUS-10 for unmatched sharpness and durability. This kitchen essential boasts a hardness of up to 58±2 HRC, offering excellent rust resistance. The fashionable matte blade design combines modern technology and traditional techniques, ensuring resilience against cold, heat, corrosion, and moisture. The ultra-durable wood handle with a distinctive sloped bolster promotes a safe "pinch grip" for ultimate comfort. Hand-sharpened to 13° on each side, this knife excels in chopping, cutting, dicing, and more. Experience superior sharpness and everyday functionality. #ChefsKnife #JapaneseSteel #KitchenEssentials #CookingTools #KnifeSkills