Hi Claire, will definitely be making some tonight. I saw that in Sainsbury's they do a much larger pudding rice in the section where you can get the large bags of savoury rice, more like sacks. I think its in the Indian/Asian world food section. It's more money of course than the small packs but overall it works out cheaper and if you make rice pudding on a regular basis its better value. I also like maple syrup but its a little high in syns so ive bought the skinny syrup version but ive yet to try it. Another thing I like is baked egg custard, eggs, milk, sweetner and nutmeg on top, lovely. Have a great weekend. Kind regards Angeline ❤️ xx
@clairemariehoward8 ай бұрын
Oh that egg custard sounds yummy 😋
@Yorkshireborn529 ай бұрын
I’m a little addicted to it at the moment, I’ve made some every week for ages. I love it.
@clairemariehoward9 ай бұрын
Me too x it’s a great comfort food ☺️
@marywallace52489 ай бұрын
Brilliant Claire, I haven’t had rice pudding for years but I do love it, would have thought it was off limits! What a great idea for breakfast.
@clairemariehoward8 ай бұрын
Not this one and it’s yummy , handy to have in the fridge and nicely filling 🙌🏼😁
@susanproctor-brown97629 ай бұрын
Hi Claire, one of my very favourites. Have a lovely weekend xx
@clairemariehoward8 ай бұрын
Thank you! You too! 😁
@beckiwhite93928 ай бұрын
Morning Claire. I made it the other week and I’m obsessed with. I’m trying it with no sugars coconut milk today so I’ll let you know how it goes. Got my stone award finally Saturday so I’m fully back on it and raring to go for my club 10 🎉
@clairemariehoward8 ай бұрын
Amazing well done 🤩🙌🏼, I want try with the coconut too I might do that today 😉
@beckiwhite93928 ай бұрын
@@clairemariehoward thank you and if you do tell me what you think xxx
@caerfaimamaАй бұрын
I use coconut milk and ground cardamom.
@tinaturvey23019 ай бұрын
Making tomorrow. Thanks for vlog. Have good weekend xx
@clairemariehoward8 ай бұрын
Hope you enjoy it ☺️ have a great weekend too Cx
@lynneosborne52009 ай бұрын
Lovely pudding rice on my shopping list x
@clairemariehoward8 ай бұрын
Hope you enjoy ☺️
@curlytop81609 ай бұрын
Raisins are nice too cooked in the rice (28g) makes 1 syn per portion or dried cherries (28g) 1 syn per portion and almond essence . I make it every week too 😋
@clairemariehoward9 ай бұрын
Cherries sound nice x at Christmas I made it and added mince meat that was yummy for a festive twist 👌🏼
@clairemariehoward9 ай бұрын
I bet mixed peel would be nice too
@curlytop81609 ай бұрын
@@clairemariehoward oh yes i havent tried that but use it in my baked oats ( another weekly fav) .
@Phyllis19564 күн бұрын
Can’t wait to try this. Thanks 🎉
@clairemariehoward2 күн бұрын
Hope you enjoy
@mariecurran7729 ай бұрын
Brilliant video Claire i must make some rice puddings thank you 😊❤
@clairemariehoward8 ай бұрын
Thank you ☺️ yes I would recommend giving the rice pudding a try it’s one of my Favs for sure 👌🏼
@mandypetservices21289 ай бұрын
The rice pudding looks delicious i am going to make it next weekend. Every Sunday i like to make a sweet treat for the week. I already have Syn free ginger cookies planned for tomorrow.
@clairemariehoward9 ай бұрын
Oh wow they sound fabulous 😋
@lindaroberts25089 ай бұрын
Must make this the weekend thanks Claire. HAve a great weekend. 😂❤
@clairemariehoward8 ай бұрын
Hope you enjoy ☺️ have a fab weekend too 🙌🏼
@eileenoliver45859 ай бұрын
Hi Claire, thank you for the video will make it this weekend xx
@clairemariehoward8 ай бұрын
Hope you like it! 😉
@susanpalmer19649 ай бұрын
Just made this it's lovely.xx
@clairemariehoward8 ай бұрын
Glad you enjoyed it 🙌🏼☺️
@Sandybeaches079 ай бұрын
I use 113g pudding rice with the same milk and amount and I get 3 portions that does me for 3 days
@clairemariehoward9 ай бұрын
Perfect 👌🏼
@sheilaghwhite67019 ай бұрын
Going to give this a try today, not made it in the slow cooker before. How many portions does this recipe make approximately? I really enjoy your vlogs and I am delighted to have found your channel. I am enjoying catching up with your previous vlogs.🍋🍊🍐🍎🍏
@clairemariehoward8 ай бұрын
Hi thanks so much x so I usually split the rice pudding into 4 portions , people are finding if they have the ceramic insert to their slow cooker it takes slightly longer , so just keep that in mind 👌🏼 hope you enjoy
@sandyowen46329 ай бұрын
Thank you Claire 👏
@clairemariehoward8 ай бұрын
You’re welcome 😊
@ChloeB929 ай бұрын
Hi Claire, thank you for the video. How long does this keep for? I’m assuming it can be reheated? Xx
@clairemariehoward9 ай бұрын
I usually put mine in the fridge once cooled and my last dish has usually been in there 3/4 days it’s always been fine and I always reheat it x
@ChloeB928 ай бұрын
Great thank you ☺️ I look forward to trying this, this week! X
@2638lady639 ай бұрын
Have you tried useing sugar free cream soda and at thecendcdir in a fat free valnila yogurt to make itv creamy works out well. Margaret
@clairemariehoward8 ай бұрын
Do you mean actual cream soda (fizzy drink ) mixed with yoghurt ? No j haven’t sounds interesting may give it a go
@janesdresser88438 ай бұрын
Any tips in using Bob milk & not using sweetener please ❤
@clairemariehoward8 ай бұрын
I’d just replace the almond milk with bob milk if you don’t want sweetner maybe add extra vanilla and sweetness in your toppings x
@lynneosborne52007 ай бұрын
Just made your rice pudding and il have a portion for breakfast tomorrow, did you say its nearly 1 HXA per portion, i should get 4 portions from it.and ive the sweetfreedom hazelnut syrup thats good xx
@clairemariehoward7 ай бұрын
Hey Lynne I don’t have the measurements in front of me right now currently having breakfast in Venice ☺️ so depending on what milk you use you just need to divide that by your portions so almond no sugars from memory is 400ml for hex a I usually use a 1000ml carton so the entire rice pudding works out at 2.5 hex a if that makes sense x hope you love it 🙌🏼 I haven’t tried the Hazel nut sounds nice , obviously syn that and any sweetner you put if any if your rice pudding x
@lynneosborne52007 ай бұрын
@clairemariehoward thanks I used exactly same as you, so thank you and enjoy your breakfast 😊 xx
@debbiemorgan79149 ай бұрын
Hi Claire just caught up on all your Vlogs 👍been a hectic time this end too New home new you as predicted 👏 Well done am so happy for you Vlogs are great & rice pudding one Yey !!! Congratulations on your weight loss & getting back to Gym you're REALLY in the Zone 👍I'm still on it 11st 8lb Rowing but still yet to get back to regular outdoor walking that's my goal & 11stone would love 10 st 7lb Keep going Good luck from your fellow Nail Tech Debs xx 🥰
@clairemariehoward8 ай бұрын
Hey Debs thank you x I’d love to be 11st too lol 😂 but 11,7 will do nicely 🙌🏼 I need to get on that rowing machine
@debbiemorgan79148 ай бұрын
You're in the Gym 👍the rower was just always my favourite bit of equipment tho I miss the weight machines Hope you're enjoying it Re weight you're very tall I'm 5' 7" We all know our own personal goal weight Good luck & keep Vlogs coming 👍🥰 xx
@clairemariehoward8 ай бұрын
Working on it Debbie xxx have a fab week x
@debbiemorgan79148 ай бұрын
@@clairemariehoward 🥰 xx
@clairesingleton73999 ай бұрын
I love ❤️ rice pudding. Do you wait for it to cool and then store in the fridge? Xxx
@clairemariehoward8 ай бұрын
Yes cool then in the fridge , I always re heat and have it piping hot 🙌🏼👌🏼♥️
@yates660815 күн бұрын
1 hour 30 minutes isnt long enough for the rice to cook through, it takes 2 hours 30 minutes for the rice to soften in a slow cooker on high, after cooking the pudding let it sit to cool down and thicken, move to a container so more milk can be added to your pudding for your desired thicknesses, then let it sit in the fridge over night, I make rice pudding all the time and the rice should be cooked
@clairemariehoward15 күн бұрын
I’ve not eaten a hard rice pudding yet so let’s put that down to different slow cookers !!!
@caerfaimamaАй бұрын
Don't be fooled into thinking it's unnatural to eat this at breakfast. There's lots of recipes online for rice porridge so this is just a variation.