Smoked Camp Dutch Oven Pot Roast

While camped out in Empire, Michigan I took advantage of having such a great site by having a few camp cooks. On our down day from the excursions I make a smoked pot roast. Started off by smoking the chuck roast in my Pit Barrel for 1 hour then transferred it over into the Lodge 12" camp oven to continue cooking for a couple more hours in beef bone broth. I added the root veggies for the last hour of the cook and what we ended up with was a delicious one pot camp meal!
#campoven #dutchoven #campcooking #camping #pitbarrel #smokedpotroast
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[@andrewstoll4548]

The #1 thing Michigan has over Florida. When swimming in the water you're still top of the food chain.

[@scruffyscrubs5468]

WOW!

[@elwynsmith5092]

Love the cooks thet you show and the the background music is AWESUM ! ! I'll have to give this a try ! ! !

[@scrotiemcboogerballs1981]

Thanks for sharing looks like a great time hope you have a wonderful trip

[@andrewstoll4548]

As a Michigan resident, I hope you enjoyed your stay in the Great Lake state. I'm glad you made the time to visit the Henry Ford. On your next visit you'll have to do Greenfield Village. There is just not enough time to do both in one day. Safe travels back to Florida.

[@AbomAdventures]

We planned to have two days there but unfortunately the village was already closed for the season. It was not listed as closed on their website so that was a huge disappointment!

[@andrewstoll4548]

@@AbomAdventures the whole set up in amazing. Growing up going to those 2 places I was truly lucky. I went to a few of the Smithsonian museums. I'm probably biased, but I was not impressed compared to the Ford.

[@rileyk99]

The Henry Ford is one of the coolest museums I've ever been to.

[@natedoerfler652]

You guys need to go to shorts brewery! It's in bel-aire

[@pilgrimm23]

Adam I try to watch these after a full meal but I STILL Feel hungry seeing that. Sir you are a genius at this....

[@waynec3121]

That pot roast looked amazing Adam

[@PhilG999]

Adam, something you might like is a Bernzomatic MAPP gas torch. Very similar to what you have. It'll also use propane, but it burns a LOT hotter (you can actually braze with it). Just don't put a MAPP tank on a propane torch unless you WANT to melt it! 😆

[@the6goodwins952]

Awesome cook guys

[@wmweekendwarrior1166]

Looks delicious

[@floridaflywheelersantiquee7578]

Thanks for sharing

[@jimlebiedz5723]

Yum!

[@kimber1958]

GREAT VIDEO GUYS ..SAFE TRIP HOME

[@jobos98]

It Looks very Yummy. I am Happy that you are going to go to Frankfort & the Point Betsie lighthouse you will love it.. ✌️🙂😁👍

[@2dividedby3equals666]

How do you like Bachan's (it means grandma in japanese)? I've heard some other KZbinr talking about their hot sauce, if memory serves me well. Great video as always, nice and relaxing. Take care!!

[@AbomAdventures]

It's so good!

[@Garth2011]

Did those vegetables have some of that smoke flavor to them? Good idea it seems.

[@joebledsoe257]

Boy Scout 101. At 11 years old and forward I cooked many a meal in a Dutch oven. Lining them with foil aids in clean up. Favorites were fruit cobblers!!!!

[@AbomAdventures]

Not everyone took scouts, nor does everyone have experience cooking in camp dutch ovens. It's a fun way to cook meals and I don't do it just for the good food, I like using the ovens because its enjoyable. I had a guy stop and talk to me when he saw the oven because he was a scout leader and loved seeing someone using one at the camp.

[@Icutmetal]

Ignorance 101…not everyone was a Boy Scout. While we’re at it, lining a Dutch oven with foil is like wiping before you shit.

[@Miker1776]

All of a sudden I'm hungry...

[@1911wood]

I always like your music choices. That instrumental sounds like a Sergio Leone from those old Clint Eastwood Spaghetti Westerns. Great video good seeing you guys again. 👍

[@SgtCude59]

The wife and I enjoyed watching y’all videos I was wondering did u make the handle u use to take the lid off ?

[@mattbagne8362]

Where did you get the heat deflector/diffuser for use with the Dutch Oven over the fire? I can use one of those! Thanks for the video . . .

[@johnbusath711]

👌🤓

[@jessepena8321]

Adam hope all is well. How is ur Mom doing haven't c her in a video for a while.

[@monkey-46]

I know you came from Kirby

[@LeeeB0]

I'm curious, did the meat have a smokey flavor from just an hour on the pit barrel?

[@AbomAdventures]

Of course it did!

[@mikepayne5032]

Hello

[@spidersinspace1099]

Did you add any more liquids after adding the vegetables?

[@AbomAdventures]

Once I added the veggies I added what I had left of the bone broth.