Smoked Chicken Halves | Montana Outlaw BBQ

[@noogman]

Damn, halving that chicken and keeping the extra skin to wrap, was awesome. Can't wait to try that.

[@MontanaOutlawBBQ]

Thanks! We're always trying to come up with new methods in outdoor cooking.

[@Doug6714]

Great looking chicken. Must try this recipe.

[@MontanaOutlawBBQ]

We think you will enjoy it @Doug6714! Let us know what you think when you do! Thanks for watching!

[@keithcarr4133]

Great looking birds Ty and thanks for sharing!

[@MontanaOutlawBBQ]

Thank you @Keith Carr! We appreciate you watching, leaving a comment, and hope to see you again soon!

[@TheDrunkenBBQ]

Chicken on the grill is king, these looks fantastic my friend 👍

[@MontanaOutlawBBQ]

Thank you @TheDrunkenBBQ! We are appreciate you watching and commenting. We love some chicken on a grill. Glad you enjoyed it too!

[@orlandonelson3836]

Great cook. I truly enjoy y'all's videos. Would love to see your way of cooking pork belly

[@MontanaOutlawBBQ]

@Orlando Nelson that video is coming soon! Thank you for watching and so glad you enjoyed the video. We have a lot of great videos coming out soon, and one of them is PORK BELLY!

[@BakersBBQ]

Looks delicious 👍🏻

[@MontanaOutlawBBQ]

Thanks @BakersBBQ! We appreciate you stopping in. And it tasted as delicious as it looked!

[@BakersBBQ]

@@MontanaOutlawBBQ 👍🏻👊🏻!

[@harrybarker1408]

good vid dood!!!

[@MontanaOutlawBBQ]

Hey @Harry Barker! Always great to see on the channel! Thanks for stopping by and leaving us a comment! Many more great videos coming up and makes sure and let us know what you would like to see!

[@JohnnyJr396]

Thanks for the lesson. Can you help with this? My smoker was set to 300, and I cooked my chicken to temperature. The skin isn’t rubbery, but it’s tough. There is a bbq place near me that has the tenderest skin in their half chicken. You can easily pull it apart. Is that possible on a smoker alone?

[@coco-cw2hs]

Looks fab, with this method will the skin be crispy?

[@MontanaOutlawBBQ]

@coco200066 we appreciate you stopping by and leaving us a comment! They tasted amazing and their was plenty of crisp with this method of cook!

[@glenngraham5132]

what is the bbq sauce to glaze ratio

[@MontanaOutlawBBQ]

Hi @GlennGraham could you be more specific to your question?

[@jklsr55]

Are you guys still competing? I noticed you haven't posted any new content in a while...