Soft Bite Royal Icing | Very Cherry Cakes

[@karenwh2]

I've tried several different recipes for royal icing, but this is my favorite! It's so much easier to pipe than other recipes. Thanks!!!

[@abfamily4075]

This was so helpful! I like using royal icing but I don't love how crunchy and hard it gets. I am looking forward to trying this recipe!

[@tonimounts2735]

Being the royal icing is softer can you stack cookies next to each other or will they dent? Also how do they hold up if mailing them? Good video very clear instructions thank you.

[@couldbecooking]

Super tempting! 😊 Have a great day! 😊

[@barbb8117]

Thank you for sharing this recipe! I look forward to trying it!

[@VeryCherryCakes]

no problem, let me know how it goes ☺

[@christynowen4647]

Great idea! Thanks for sharing!! I’m definitely going to try this!

[@VeryCherryCakes]

thank you for watching, let me know how it goes ☺

[@UntitledSpy]

Thank you! This will be helpful for the next time I make royal icing for people's biscuits! Very clear instructions and explanations.

[@lg_celebrations1812]

Will try out this recipe. thank you 😊

[@VeryCherryCakes]

☺❤

[@SunsetCookieCutters]

Great video! I am glad you posted this video,thanks!

[@VeryCherryCakes]

Glad you enjoyed it!

[@reeree242447]

This was so helpful! Thank you so much for sharing! 💜

[@VeryCherryCakes]

thank you for watching ☺❤

[@cxg7381]

I am always looking for new recipe for royal icing. I have used corn syrup and glycerine but not oil. This will hopefully be that “perfect recipe. Thank you!

[@VeryCherryCakes]

awesome, I'm so excited for you to try it ☺❤

[@DayByeDayChristineOKArtist]

I loved the tutorial and very cute cookies!!

[@VeryCherryCakes]

thank you so much ☺❤

[@soniamckay6889]

@@VeryCherryCakes A few questions, with this icing. How long for dry time between layers? How long for dry time before airbrushing? Have you froze this icing and used it again? Have you froze cookies pre decorated and did the icing still look okay?

[@jaquicervantes6782]

Thank you for sharing!

[@VeryCherryCakes]

thank you for watching ☺❤

[@mariaisabelmarshall5175]

I have learned in the last two years that we should not have fat in the royal icing to prevent it from staining, looking greasy and some colors from bleeding. So vegetable shortening won't cause these problems for this royal icing? I am pleasantly surprised and love the idea of ​​having a smooth royal icing. Thanks

[@sandradaniel5562]

Hi Cinthia. Thank you for this recipe, will surely try it out Can this Royal Icing recipe be used for icing plum cake over the marzipan?

[@tameshaberryman2943]

Hello, does this icing stay on cookies really well? How long does it take to dry?

[@eljardindesofi6288]

Que riquisimos

[@goodcookandherguineapigand5122]

You can make both tace the way you want

[@neadeshahowell1634]

These are beautiful! 🌸 How long does it take to air dry? Or do you use another method to dry this royal icing?

[@neadeshahowell1634]

Thank you Cinthia!🌸 I just read your blog post and got my answers☺️

[@VeryCherryCakes]

@@neadeshahowell1634 im sorry I took long to respond on here, thank you so much for reading the blog ☺❤

[@moniqueperez8876]

Can you pipe florals with this icing ?

[@sbean2987]

I would say yes. Softer bite to the thicker icing being made to make the florals.

[@audreym4785]

Can I use this icing on a fruit cake?

[@sombrerocordobes2256]

❤!

[@VeryCherryCakes]

:)

[@latoniawhite4651]

😊

[@ireinatorres9962]

Can i refridgerate this? how long does it last if i make large batches

[@HolyandChicMama]

Can i use pasteurized egg whites instead of meringue powder? If so, how?

[@tennesseegirl5539]

😋

[@taniacarta7198]

What language is this video in?