Sold out 300 Kilos Fried Chicken Per Day in 3 Hours In Giant Iron Pans | Thai Street Food

[@kathleenclark291]

Wow, so neat and organized at every step. Huge amounts of food done by skilled team. Awesome ❤

[@chefstreettv]

Thank you so much for you comment 🙏🌹

[@kathleenclark291]

​@chefstreettv I watch alot of this type of content. Having said that, it was impressive to see your work. Very organized teamwork resulting in delicious looking food. All done on a street setting, just wow! Best I have seen! ❤

[@Buckl]

@@kathleenclark291 i agree.

[@mhall7361]

What is the white powder added to the oil prior to the chittering

[@angelicawinzy5608]

What is the white powder he puts in the hot oil before frying

[@chefstreettv]

their own recipe 🙏

[@edmo43]

Amazing!🏅🏅

[@chefstreettv]

Thank you 🙏

[@saijaicheunarom5388]

Nice Day

[@apriyonathan5858]

🥰🥰🥰

[@chefstreettv]

Thank you 🙏

[@YhaaNat_Phatra]

น่ากิน ขายถูกดีด้วย

[@chefstreettv]

Thank you for your comment 🙏

[@billfriar7272]

The level of the cleanliness is great to see

[@chefstreettv]

Thank you for your comment 🙏

[@janicemoody922]

Where are the gloves from Montgomery Alabama USA

[@AdaPadaKisnePada]

How much per kilo gram?

[@chefstreettv]

It's depends on which part of chicken 5-6 pieces $1-$1.5

[@LittleGirl1023]

I wonder what it taste like. I imagine similar things o pork rinds?

[@chefstreettv]

Taste like chicken🙏

[@kinhang13x]

本人覺得依位印度朋友似樣的因為依位做生意係講良❤用新鮮食油罗來炸的食物俾的人同自己朋友食更先至上帝俾依位印度朋友好多生意的，本人睇過好多集都係睇好似朋友更樣整，旦係其它朋友拒炸的嘢我覺它門用的好唔新鮮油罗番來炸好唔衛生就算本人有機會去拒的地方旅遊我本人都要看清楚先買來食的🎉香港😮😮😮😮😮😮😮😮😮😮😮😮😮😮

[@chefstreettv]

Thank you for your friendly comment 🙏

[@PaulPursley]

Hello my friend, how are you today good I hope so. I would like to know what is that you are using on outside of the wok before you start cooking? What the coating is please 🙏 🙂, but I do enjoy your style of cooking. ❤❤❤😊😊, delicious looking food.

[@luckylepoittevin4899]

je suis un enceint cuisinier Français ,c'est très courageux bravo j'aime la Thaïlande merci à votre courage luc lande , france

[@chefstreettv]

Thank you so much for your comment 🙏🙏

[@hazeleyesgreengrey8438]

Those are battered fried chitterlings....

[@dianejacobs7523]

Are those chicken wing tips? No meat on them

[@chefstreettv]

But they are crispy and yummy 😊