Solo in the Wild | Catch and Cook | Destination Adventure

[@EchoJulez]

I really enjoy your videos. One of the best parts about them is that I can safely watch them with my kids. No questionable content or language. Just a fella who’s enjoying nature to its fullest. Keep up the great content!

[@FLMegan]

Agreed!!

[@AbandonedMaryland]

Easy on the bay leaves 🍃 bro they are strong

[@sallycollins2445]

When the recipe calls for one bay leaf , that’s what they mean. I’m surprised you liked the result!

[@Destination_Adventure]

I wonder why they didn’t effect the soup much. I added a bunch because they smelled very mild. Maybe they were old?

[@AbandonedMaryland]

@@Destination_Adventure Yeah the older they are the weaker they are

[@sallycollins2445]

@@Destination_Adventure Possibly. I know you can’t eat them. They need to be removed before serving the soup…

[@leannesmith3240]

aaaaaaaand instantly my weekend is looking up! I can not wait to view this adventure through your lens.

[@hughwolfe1176]

Dustin, I’m envious of your lifestyle. You’re visiting so many interesting locations while living independently of tradition… Safe travels

[@Destination_Adventure]

That’s a great comment, thank you.

[@trevorkenny]

Agreed.

[@sarahcards]

I was astonished at the amount of bay Leafs you used 😂 they pack a serious punch, that's probably why the recipe only suggest half of one, but hey if it worked and wasn't overpowering then more power to you! Just heads up, if you use them in the future (we always used to throw half of one into our ground beef when we'd cook it, it just helps to enhance the flavors in whatever your cooking) make sure you pick them out! Never actually eat a bay leaf, they're toxic if ingested

[@dbirchwood3732]

Yep only one bayleaf is necessary per recipe.😊

[@CandEAdventures]

Can’t beat that feeling of catching a new species , validating what your doing is right is an amazing sensation !! Congratulations on your hog! 🤣

[@deborahfarr2201]

"Three beers worth" is now my new favorite way to tell time. 😂

[@wildlyunrulyadventures3942]

“It’s been simmering for about 3 beers.” Best cooking tip ever. I’d love for you to do a live Q&A. I have so many questions to ask you about your adventures. PS: love your laugh. Absolutely love your adventures.

[@shelleyporter4456]

That was my favourite line too! lol (And I noticed the glimmer in his eyes too. lol) And, great idea on the live Q&A. That could be a lot of fun. :-)

[@Biggspeed]

This episode left me grinning from ear to ear and wishing I was out there too. Thanks for the joy!

[@johnsurgenor6291]

By far the best outdoor videos, great music, scenery and humour. ! Thanks again.

[@Maxxis1941]

RV owner to RV owner tip? Never pour stove-top hot or boiling water down the sink without cooling it down by running cold water along with the hot water and just the cold for another 3-5 seconds afterwards to protect your pipes (most especially in the winter). Another great one. Now my tummy is craving pike with garlic butter. 😉

[@yevhennesterenko5724]

I'm so glad i'm find your channel. Each of your videos is like a little meditative therapy for me

[@ginrobi01]

Woohoo! The MoHo Cooking Show is back, baby! I'm not a fish eater (although I do love seafood!) But it did look fantastic! Bay leaves at a lot of flavour, and you don't need that many. And if you have any room in your freezer, freezing leftovers is a great idea for lunches or dinners on the go, especially when your Crab trap comes up empty.

[@jenng3261]

Cooking show in the Mo Ho!! Simmer for about 3 beers long is always a good rule of thumb! Most excellent 👌

[@davidpianosi4512]

Wonderful self-deprecation...." both of these things are way better than I should be able to make!"

[@amazinggrace392]

Stunning scenery. 👏👏👏👏Thank you from Australia. 🙏🙏🙏🙏

[@ShawnRitch]

Yeah, "I let it simmer for three beers now, so I think its ready". lol Reminds of when I was younger hanging out with my beer buddies :)

[@workhardlivefree3818]

Wild fires are critical to the ecosystem like it or not. Really liking the channel! Love the drone shots

[@SilasLives1]

When I was in high school we took a fishing trip to Canada and one day fried up some Pike. It was outstanding. Better then I ever thought.

[@matthewmccormick7768]

Congrats on the GINORMOUS pike(s) that you caught. Couldn't have happened to a better person. Also always great to see another episode of the Moho Cooking Show. Thoughly enjoyed that as well. As always, sincerely appreciate you, your channel and what you stand for. Thank you for what you do, Dustin. Can't wait till the next adventure.

[@Destination_Adventure]

Thank you so much.

[@drewping2002]

Michael Bay brand Bay leaves, it's a flavour EXPLOSION!! 💥

[@TheKaffin8ed]

Your smile, excitement had joy really carries through in the videos and is addictive. Congrats on the big catches!

[@bryanquick3349]

always go for more onion than you think, it shrinks in volume when you cook it! also, bay leaves are a staple of most soups, and cloves are a nice spice (nowadays people associate it with christmas flavors, it works well with fish and citrus and stuff like that, it's rather nice!)

[@jkaw9291]

Pike the fish if 10,000 casts. And something that skims the top because the eyes are pointed up. And they are aggressive. Keep the interesting videos coming. Thank you

[@richardp1522]

Hi from Calgary. The Moho Cookin Show just rocks so laid back no rules just great food on the move, watch out Food Network Canada. Auh back in the Yukon now that's livin. I was fortunate to have rambled around the wilds of the Yukon for 3 months one summer she will steal your heart.

[@carlaapostoli4450]

8 in the afternoon... confusion all over my face. I'm happy you are loving life my friend... stay safe.

[@yvonnehillsden]

Oh, and am loving your shots of the Yukon. Such an incredibly beautiful place!

[@michaelshaw849]

Always a great way to start a Saturday day morning with a new destination adventure upload.

[@se1663]

The white wine + butter is classic for Fumet (French fish stock). Highly recommend trying with the wine next time. Does something, kinda like sherry in mushroom cream soup.

[@Jimsathome]

Thanks Dustin for a summertime view of the Yukon. It's often forgot about by folks trekking to Alaska.

[@sandrakipp6336]

Oh, I forgot to add, the drone shots are wicked awesome! I loved seeing what the waterways look like from a different perspective!

[@HuntANtrap]

Love that you added Cory Asbury at the end! 🙌🏻 ✝️

[@suzanneberkey3495]

I love that feeling you give to me. I feel like I am in your pocket and right there ! Great catches on the pike fish. I can smell the MoHo. Yummy ! Thank you !

[@stephenrrose]

FISH ON!!!! Don't you just love when they are hitting!!!! Great video and love what you are doing! The Scenery is so beautiful and you just started!!!! Thank you for the fishing and cooking show. Oh and by the way, nice backing skills there Brother!!!

[@DannoM_]

I swear with every new video I am living vicariously through you! It's so great you do your best to live off the land.

[@saffronherbs9730]

Beautiful country. Fireweed is my favorite wildflower. Thank you for the video.

[@gods1lla]

I've been binge watching all your episodes, just ran out and a new one comes out. Love your work!

[@isabelmendi3973]

You lucky bug, you sure know how to have fun. I’m happy to see all the fish you caught.

[@kathyrountree4567]

I love your videos! I get to explore the area through your eyes! Thanks Dustin☺️

[@davidpianosi4512]

I am originally from Northern Ontario and ate northern pike all my life. I was very surprised to hear people think it wasn't a good eating fish. They will call them snot rockets and the like. Numerous times I have done blind taste tests with smallmouth bass and pickerel in the same cooking oil. It is shocking how many times the pike wins the contest. It really makes a difference when you remove the Y bones and people don't get grossed out at all those little bones.

[@ronnieboucherthecrystalcraftsm]

uv glasses help you see right into the water !

[@maddexq9107]

I don’t know anything about mechanical stuff, but watched your build of the expedition vehicle. In those series, you made comments about not following specs exactly. I took your word for it that you know what you’re doing and have the experience to modify and improvise. However, I DO know food and cooking from a home cook’s experience. You absolutely DO NOT want that many bay leaves and you DO want cloves and cooking wine in your recipe, lol. LOVING your videos! Your have a wonderful personality and charisma, amazing sound tracks and great video/eye. Love it!

[@salliannebrown8129]

Congratulations on your culinary triumph. It looked awesome. Couple suggestions... Eat the fish or even the soup with a wild rice mix. It's easy to find even in the north. And the white wine? Say YES! It ups all of the flavors you were enjoying. ♥️♥️

[@Destination_Adventure]

I like that rice suggestion, thank you.

[@RowansAdventures]

You create some of the best videos, I always enjoy watching them! Keep up the great work!

[@endangeredmarmot4518]

Moho cooking show! Dude, your time on the lake looked so much fun, and you were clearly enjoying the crap out of it. I'm a little surprised you've never heard of bay leaves or cloves - they're both very common in a number of cuisines.

[@Destination_Adventure]

Ya I thought the recipe meant “clove of garlic” hahahah

[@endangeredmarmot4518]

@@Destination_Adventure I mean, for a fish recipe that makes a LOT more sense!

[@gertvaniperen1870]

thanks for sharing such great videos- love the scenery- be safe

[@TIMWHY2]

Love the cooking show! One of the best pots I purchased for camping is a small Pressure Cooker. It will cook in a fraction of the time it takes a conventional pot and you save on your propane. Did I mention you'll be eating sooner too!! Keep them coming!

[@chrishoward4546]

Great work sir!!!! Don't forget to add bigger net to your shopping list the future looks good for bigger northern 😀....thank you!!!!!!

[@woodlandsnorth]

Been watching through your channel...your adventures are EPIC! I've done a few little adventures but yours are awesome. Your determination and filming are second to none!

[@brodebrode]

Your cinematography with the music is amazing!!! I'm from the mountains and it takes me right back there man.

[@ismewhat1234]

I always get happy to see one of your videos thank you and keep safe 🌞👍🙏

[@gregmacdonald3559]

Outstanding Dustin Thoroughly enjoyed this one! 🇨🇦❤️🙏🏻

[@FLMegan]

The hogs and tanks were awesome to see! Never eaten pike. Great addition to the moho cookin show!

[@danielbianchi3479]

Dustin, you do an excellent job with your entire channel & that includes cooking that delicious Fish! Chaingmai Thailand ❤

[@aaroncopeland9527]

Perfect addition to my chilled Saturday afternoon. Huge respect to you and your adventures,,, and anytime you fancy visiting Scotland It would be an honour to meet you

[@Destination_Adventure]

I’d love to visit Scotland some day.

[@Spielmanjon]

Nice Job on the Pike! Awesome video! Thank you for taking me with on this adventure!!!

[@barbarabrenneman8408]

LOVE LOVE LOVE your videos! I live in Central NY State and your adventures are amazing! Plus your sense of humor is kick ass!

[@jontooke846]

I really enjoy your videos I can not wait till your next post. Thanks so much for the great videos.

[@stoptuna7671]

In northern ontario we make fish cakes out of pike. Bones are ground up and they are delicious.

[@upendaglover2559]

you are the perfect awesomeness!❤💗❤

[@Destination_Adventure]

That’s very nice, thank you.

[@JRoutside]

You make me want to go back to the Yukon. I did a solo trip me my dog and my Jeep years ago ... I live in a 40 foot bus and fuel we all know is high and up there it's always higher ... ill live vicariously through you wile im driving around BC and AB ... happy travels . Your my favorite KZbinr by far . Thank you 😊

[@proudnana6]

Beautiful 💜

[@SunshineSkys]

Nice fish! Thank u for sharing this adventure. Loved u including the cooking. Stay safe. See ya on the next one.

[@TomJones0065]

WOW, Man there are so Many Fires All across the World? WHAT IS GOING ON!!!! Any WHO, This Place looks AMAAAZING!!!! I hope N Pray one day, WHEN my Bus build is done, I can do some traveling... I already have my BUCKET LIST of places to see. Hope there still there when I can go.. Your Travels are SOOOO INSPIRING!!! THANK YOU! BE SAFE OUT THERE!!!!

[@jeffmentzer9186]

Awesome job!!!! Pike is VERy boney but one of the best tasting fresh-water fish for ne!! Congrats on an awesome supper!!!!

[@trevorwilliamgrindrod3999]

That broth and fillets looks absolutely delicious 😋👌👌👌

[@hippieweldor]

Always a pleasure to watch!

[@charityrocks]

Pretty Awesome vacay Dustin 🙂👍 Thx for bringing us along. I have watched your channel for a very long time now. It's pretty cool to see a hometown boy from The puddle doing so great on your channel and realizing your dreams. 🥰👍 I love to travel but will forever be too shy to do what you do. 🙈 ❤️🧡

[@brendakrieger7000]

Wow! So very peaceful💜🕊

[@hollyoaks4097]

Just watching the cooking portion from someone who is an avid cook it is so cute that you don't know what some of these ingredients are and adding all the garlic butter made me smile 😅 looks delicious.

[@Destination_Adventure]

I’m easing my way into these cooking videos hahaha. I’m typically a salt and pepper kind of guy.

[@hollyoaks4097]

@@Destination_Adventure I'm also from BC (Okanagan) and we love that same brand of garlic butter when we camp its so good!

[@gerryrozema8338]

Ofc there is always the old standby if you are unsure. 'Bacon fixes anything...'

[@Maxdekriek]

this made me hungry .... thanks justin love your channel greetsz from holland...max...

[@royettadeprycker4233]

Love ya Dustin. Take care. Happy trails

[@henrykahil9275]

Man! D! I'm digging the MoHome cooking show👍. Nice catches also mate😀!

[@georgegarton8736]

So glad you ate fish, talk about fresh. Healthy as well.

[@richardisaacs3601]

Great video Dustin, I really enjoy watching your videos. Keep them coming!! Have a good day!!

[@hoboonwheels9289]

Cloves are a great spice, always in xmas recipes, and apparently if left on counter discourage mosquitoes😉

[@amrogers4]

Haha. Agreed!

[@shawnmurphy2047]

Love the cooking episodes great stuff 👍😎😋

[@elizabethmcintosh5238]

Always excited to see your next beautifully done videos! Thank you!

[@dodgeguyz]

Back to the basics. Love the spots and places you find. Your content is always amazing. I always look forward to a new video. Keep it up.

[@workhardlivefree3818]

Oh wow... You head over the mountain east and You'll be in Teslin lake... Been there in march back in the 80's, when You could literally watch the moon move across the sky if you were patient enough

[@darlenemurphy4968]

Another great adventure, thank you for taking us along. 🙂

[@rshutterbug47]

Darn That Looked Good & I'll Bet Someone Will Tell You How To Get The Bones Out, & Wow It's Beautiful There 👍👍👍

[@byranjohnson5931]

Good choice omitting the cloves. Bit into one awhile back, never been able to eat anything with cloves in it again.

[@jennpidgeon5559]

Love your videos! Beautiful photography, and great soundtrack 🙌 Beaming you smooth grooves from Onterrible, haha...🎶🙏🌞

[@LittleCabinintheYukon]

Lol! Pike are fun to fish for! You can come fish for them at our cabin anytime. You passed by us on your journey. I like to filet the big ones (we throw back the little ones due to those Y bones) and then dip them in batter and fry. Delicious. You're right, they are very much like halibut.

[@bgray4667]

A little wine in a soup or stew is a game changer. Give it a try sometime.

[@joelbush1329]

Couple nice Pike there. I really enjoy nice size fillets of pike.

[@kindnuguz]

BC \ Alaska is the most beautiful place on earth.

[@sharlettedavidson81]

Congratulations on your Pike well done🌟💝🌟

[@The_Fancy_Duck]

These videos are the best.

[@calvinallen9508]

Keep up the good work Nr. Porter! I found your channel a few days ago and really enjoy your content and narration, especially your demeanor. 👍

[@blueman5924]

Yeaaa ! Fishy success ! Awesome adventure. 🤙🌲

[@Destination_Adventure]

Finally lol

[@offthebeatenpath9144]

Wow!! 👏👏👍👍

[@trevorlyle6381]

I love it..... Thank you for your time and hard work you put in your video... awesome job. .

[@lindsaymisquez9063]

I agree with Hugh Wolfe. It's amazing to watch you live out the life that I want to live.

[@sandrakipp6336]

Once again, you made me feel like I was seeing something I may never get to see in person. I would love to be able to just travel like you do, see things that you see. Keep on doing what you do, and I'll keep watching! Thank you!

[@bluegrasstravelers8195]

Love all the fishing content I’m almost sold on that boat lol

[@deanolson3804]

Awesome vid Dustin as usual. Smell-o-vision needs to be invented. Now I'm hungry. Dean

[@westcoastislander6699]

So awesome watching you go north. Taking inspiration from your travels to go north ourselves from Creston. Our mouths are watering from the MoHo cooking show! BTW always enjoy reading your written narrative of the vid before watching. Thank You!

[@ruthwierenga9305]

Love your '8 oclock in the afternoon", .

[@Destination_Adventure]

It’s confusing here in the north because it’s light out until about 3:00am right now. Hard to sleep lol