Solo Stove Pi Pizza Oven Wood VS. Gas

I LOVE my new Solo Stove Pi Pizza Oven equipped with DUAL FUEL, so I decide to cook some pies up for the boys and we see if we can tell the difference between propane versus wood-fired pizza.
Use code FOWLER10 for $10 off your order of $99 or more!
‪@solostove‬ Pi Pizza Oven: solostove.pxf.io/xkXgK3
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[@jessebuckley6867]

WHO HERE IS READY FOR WATERWORLD 2.0 LETS GOOOO

[@boardmandave]

Meeee!

[@Serendipity-Divine]

Tick tok tick tok waiting patiently

[@HDBrown-wc9xt]

Been ready for 2 years.

[@tigersbaseball1989]

Super excited! Let's goooo

[@westcoastturbos]

Got pushed back.... is it filmed already tho?

[@cindyblair1283]

I enjoyed watching your build with Kevin and all your guys! I loved the wreaths your wife made. Anyways can’t wait to watch more. From Ohio😊

[@bluey-joreader1153]

What an awesome bit of kit.

[@jameswilliford5478]

I have a Ooni 16 gas pizza oven and use it all the time. Definitely a learning curve on these high heat little ovens. I started turning my flame down low after the stone is really hot then putting the pizza in. It still only takes a minute to cook and I can turn the flame up if needed. I was putting mine too far in the oven at first too and got some burnt edges.

[@johnnyharperscoutstable5386]

Nice set up. I got my wife the ooni oven. We put an extra stone in it and went with gas for consistency and speed. I sprayed it with the 4000 degree grill paint so it stands the elements. Things a rock star🐸🍺🔪🔥

[@Dubmatyx]

YESSSSSSSSSS!!!!!!

[@preachta]

You threw the garlic stalk away-nooooo! It's delicious

[@JesusSaves3-16]

👍

[@craigbrown5359]

I bought a gas solo because wood looked like too much work!!! Like the pizza sauce lid smoother! Haha

[@tenahensley4355]

I just found your videos and have thoroughly enjoyed this one! What kind of wood did you use and where did you find that wood splitter! Awesome job!

[@rowerprzygodowy]

🤤

[@66bigbuds]

The herbs go under the cheese.

[@Francois_Dupont]

on the sauce?

[@olyman63]

Awesome show thank you. Have a great day

[@kingrafa3938]

Yeah

[@Chillin-fpv]

Man that looks so good my mouth is watering 😂

[@kingrafa3938]

Need me some pizzaaaaa 😂

[@66bigbuds]

Roasted garlic brings so much joy.

[@custardthepipecat6584]

🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕 dang need pizza now 😸

[@kingrafa3938]

Me too. I need two box 😂

[@herneathabelton1245]

I'm ready for Waterworld 🌏🏞🛟🚤🌊

[@jeremiahslone9762]

We're did you get the wood splitter

[@jessebuckley6867]

We would love to see you do a Grouse ( or Squirrel ) Parmigiana!

[@danadribnenki8774]

Love wood fired pizza! Take me about 60 to 90 seconds with my wood fired Weber grill. Get it up to 750 and it’s definitely 60 seconds. My OONI takes less time to heat up with the gas, but definitely does not have the flavor. My wife cranks out the 12 inch pizzas and I cook them as fast as she makes them. Kids haven’t complained yet! Awesome fun to grill my pizzas.

[@chazburkey]

" To make the best pizza you have to make Italian noises bodoipitdoitbodit" fowler and in the same breath says "dont forget the Japanese seasalt" made my nonna roll in her grave and while having her pinky and thumb jammed together shaking in disbelief

[@AsianAmericanGuy]

Be aware of when Zach cooks there is always branches and grass mixed in.

[@wdjones4735]

I have a Solo Stove Pi. I burn everything that I put in it. I’m not a fan, but I’m glad you like yours. I have the propane attachment. Mine just sits out in the back yard and collects dust. I do better with a large pizza stone on the Weber gas grill. Thanks you sharing👍🏻

[@ReeseHaywood]

try steak in the cast iron in the stove.

[@bbrandonbot69]

kristin crab pizza is the pizza for me

[@raygordon4297]

You should have done the propane first then the woodfire, then you would have a clean test.

[@roberttalada5196]

First couple seconds of the video and video title make it seem like an unmistakable shill.

[@Cyber_Productions1998]

Try doing deep dish, also try a fancy vs cheap pizzas.

[@brettfisher8441]

A slow cooker from the land of the long white cloud, New Zealand MultiKai hangi. Don't forget to add local dirt for tradition. Delicious food from our Kiwi friends 'across the ditch'. Cheers from Down Under 🦘

[@jaymeswheeler]

Dipping sauce.

[@thiccboicollectables1548]

Water World 2.0 🎉

[@kingrafa3938]

Can't wait

[@joshstaples9892]

Next one should be a Breakfast Pizza!!

[@susanfrens8837]

No way would I pay $25 for those little things

[@troybranaman316]

Wood always tastes better !! 😋

[@kingrafa3938]

You're right

[@joanneganon7157]

Im for Wood ,something happens to the Dough that makes it 😋! Great Job Chefy🎉 JO JO IN VT 💞

[@kingrafa3938]

Me too

[@Kenny-mg1ls]

I feel like your Japanese sensation could be msg lol

[@jaymeswheeler]

This cheese is so good. Translation I don't even speak Italian

[@russellweber3466]

Putting alfalfa sprouts on top of a pizza and they are crunchy and alittle salty.

[@theodoredicks3305]

How much is this pizza oven?? I don't think you said the price.

[@kingrafa3938]

Wood fired pizza for me 😂

[@gmoneysuis9236]

Use your knuckles to work the doe next time it will spread evenly and love your videos can't wait for water world thank you and God bless everyone

[@kingrafa3938]

God bless you too

[@jeremy-ez6nd]

25$ for that little pizza 🤣😅

[@drewray681]

It’s all about Jesus that died on the cross,god bless,amen

[@westcoastturbos]

Youve used it already and delaying the series lol Pushed back to September and it's already filmed. weak

[@kingrafa3938]

You are clueless about how difficult to film and editing a video cry baby 😂

[@danielwild.]

👍

[@kingrafa3938]

👍👍

[@scottv9479]

👍👍👍