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Having Som Tam (papaya salad) with raw shrimp and crispy pork rinds. I became a professional at cooking crispy pork belly.
Link to english comments:
ginpaithairang...
#yainangdenmark
ginpaithairang...
0:02:03
Hi! Welcome to Gin Pai Thai Rang.
0:02:06
Hi to all my fans from around the world.
0:02:09
Thanks for your comments on the '20 facts about me' video.
0:02:17
There were so many comments. I sincerely appreciate your support.
0:02:22
Now let's eat.
0:02:24
This is a papaya salad with raw shrimp and mixed veggies.
0:02:28
I have small-sized sweet peppers from Spain.
0:02:31
I'm not sure whether they are the same species or not.
0:02:41
They're similar in crispness, taste and smell. The difference is their size.
0:02:52
This is crispy pork rind.
0:02:55
It's homemade pork rind, made by me.
0:02:57
I also have vermicelli and mixed veggies.
0:03:01
Let's get started!
0:03:03
I've been craving to eat this for a long time.
0:03:08
I have all kinds of veggies.
0:04:33
It's more spicy than anything else.
0:04:47
I might a medical checkup after this.
0:05:58
I only see shrimp in the plate.
0:06:07
Not enough vermicelli.
0:07:11
Vietnamese vermicelli. It's quite slippery.
0:07:20
The vermicelli will flow out of my mouth if I don't eat fast.
0:07:44
Amazing! It's super crispy.
0:08:04
I cut this pork into two portions, cooked the meat as a porkchop and the skin as pork rind.
0:09:28
I only put a bit of vermicelli on the plate.
0:09:42
These veggies are rich in vitamins.
0:10:28
Crispy pork belly is hard to find in any supermarket.
0:10:38
You have to cook it yourselves.
0:12:09
I'm doing this again.
0:12:15
What a crispy veggie!
0:12:26
Veggies are super crispy.
0:12:30
That's spicy.
0:12:36
"Waiter! What kind of chili is in this food? It's so spicy".
0:12:52
"I see. It's just a normal chili".
0:12:58
Used as many chilies as own my age.
0:13:03
Someone must be laughing at my joke.
0:13:11
I'll have more vermicelli.
0:13:16
Eating vermicelli often isn't healthy.
0:13:23
I've been having respiratory problems similar to those caused by having a cat.
0:13:31
It's always hard to breathe whenever I eat vermicelli.
0:13:39
It happens to me sometimes with certain vermicelli brands. There's some kind of additive to make it elastic.
0:13:46
I'm fine if I rarely eat it.
0:14:13
I'm fine with this brand, but others do affect me.
0:14:20
It depends on how much of that additive is used in it.
0:14:46
I'm afraid of having a high cholesterol.
0:14:50
I learnt that I can eliminate cholesterol by walking at least 5 kms.
0:15:26
I soaked these raw shrimps in flour dissolved in water. You can use any flour.
0:15:36
This will make them white and bouncy.
0:16:44
Fruit juice.
0:17:05
See you later! Be blessed with wealth.