SOUL FOOD RECIPE | GREENS IN THE INSTANT POT | SUPER EASY | How do I make greens in my instant pot

[@ladye8637]

Thanks for showing how to use your instant pot. I am going to make it in my pressure cooker. This will be my first time. Again thanks for sharing

[@WindyCityPeach]

You're welcome! I'm glad the video is helpful to you!

[@cristycreates2887]

Thank you!! Gonna try to cut up bacon in mine ☺️ I love greens!! My mawmaw used to always have a big pot of greens and a black eyed peas or pintos on the stove...along with cornbread and would feed me when I was little by "sopping" with cornbread and feeding me with her sweet little hands. She grew up in the depression,picked cotton and birthed babies for others and was a wet nurse God Bless her...I guess being hungry back then was the reason why she always had a spread of good home cooking. She passed away in 88 but it seems like it wasn't that long ago...good memories ♥️ Anyway...thank you for sharing and have a Blessed Thanksgiving!! 😊🙏🏼 🦃

[@WindyCityPeach]

So many good memories around food! Sounds like some good eating! ❤️ Happy Thanksgiving to your family as well! Enjoy and stay peachy ❤️

[@christiantinsley4978]

For the life of me I couldn’t cook collard greens to save my life until this video. Thanks ☺️. I love greens and want to eat them almost everyday, now I can.

[@WindyCityPeach]

That is why I do what I do!! I’m glad they worked out for you! ❤️

[@isabelespinoza2394]

Love your 🎥☺️. Thank you 😊

[@kaylalawrence2545]

I like your video. Thank you! 💜

[@Naturechick7]

Love your video, how many cups of liquid do you use?

[@charlesfisher2134]

We tried 30mins 2 cups of stock let the pressure fully release and they were real dark in color and nobody could chew them?

[@euniquewhite2144]

They needed to cook longer

[@christiantinsley4978]

Add some water too and more broth and cook for an extra 20 mins. Also try your food before serving other people. If it’s still not tender cook longer but you won’t need to

[@wonderruss7201]

Also if you’re gonna do it that way try sautéing your greens down in the instant pot and then use the amount of water you used and let the pressure release on its own

[@charlesfisher2134]

Some say 25 mins others say 60 mins ?

[@WindyCityPeach]

In my instant pot I cook for 25 min.

[@katc2345]

Bye. You said nothing about onions, BUTTER? NO WAY, snd powdered spices.

[@everydayeveryday982]

You already forgot to wash those greens sorry not.

[@katc2345]

Youre losing my interest by talking too much about stems and taking too long....you have no flow to your tutorial. Have everything ready to go, "suggest" picking out stems, we just want to see your method and recipe. Also, disappointed youre not using fresh collards.

[@cristycreates2887]

A bit of a complainer huh? There was nothing wrong with her video and it was a lot faster than most.

[@kellimorgan5845]

Wow just go to another video then , you have to get used to doing a tutorial, duh! The Chef just thought ppl would like 👍, I do !!