Soya yogurt (yogurt na waken soya).

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Soya yogurt (yogurt na waken soya).

Рет қаралды 7,310

Күн бұрын

#arewa #nigerianfoodyoutubers #arewa #nigerianfood #food #abgk #cooking
#waken #suya
Abubuwanda nayi amfani da
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INGREDIENTS USED
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2cups soya beans
5cups water for boiling
3/4 cup sugar
1/4 tsp strawberry flavour
1/4tsp milk flavour

Пікірлер: 46

@UsmanKhan-qc6cw Ай бұрын

Nice

@olusholaadeyemi2229 23 күн бұрын

Thank you so much _ Nigeria

@AishaUmar-yi1mi 5 ай бұрын

Masha Allah Jazakalllahu khairan Ummu Mama

@bashirmuazu1226 8 ай бұрын

Good innovation

@temiladeadebayo2822 6 ай бұрын

Nice one, you are so detailed❤🎉🎉🎉

@aishababaganakyari7530 6 ай бұрын

Thank you so much 🤗

@user-xs4uh8vj9i 9 ай бұрын

Wow awesome gaskiya daga gani zaiyyi dadi

4 ай бұрын

This beautiful, and easy to make

@aishababaganakyari7530 3 ай бұрын

Thank you! 😊

@ummutareeqkitchen1641 9 ай бұрын

Masha Allah🎉🎉🎉

@AMARAIKWUOMA 8 ай бұрын

Good procedure

@user-qr5sg8fu9t 5 ай бұрын

❤❤❤

@aishaalhmala2233 6 ай бұрын

Masha Allah sister Aysha Allah yakara zakin hannu

@aishababaganakyari7530 6 ай бұрын

🙏😍❤️❤️

@annatharmi4824 7 ай бұрын

Nice 🎉🎉🎉🎉🎉

@aishababaganakyari7530 7 ай бұрын

Thanks 🤗

@zaztv1423 3 ай бұрын

To miyasa yayi tsami

@aishababaganakyari7530 3 ай бұрын

May be kin ajiye markade kafin ki dafa, Ko kuma kinyi fermenting morethan adadi

@zaztv1423 2 ай бұрын

Ok to kamar hour nawa yakamata abarshi. Kuma akwai sinadarin ajiya wato ( preservatives) da ake sawa . Nagode

@zaztv1423 3 ай бұрын

Nayi soybeans yogurt Amma nawa ya tsami kadan yaya zan gyara

@aishababaganakyari7530 3 ай бұрын

Gaskia karkisha tunda yayi tsami saboda kar ya ɓata ciki

@trudyb4841 8 ай бұрын

Nice! Can you use a blender to make the soya bean paste if you don't have a grinder? Thanks

@aishababaganakyari7530 8 ай бұрын

Thank you. Yes,you can use blender.but be sure that the blender is strong pls, if not , it might spoil it.

@RejoiceAdeyemo 4 ай бұрын

How come it is that tick when you said you said you did not add starter culture

@aishababaganakyari7530 3 ай бұрын

Yes I didn't add any culture, you need to try it so as to believe me.

@pfimedia137 7 ай бұрын

Great 👍 but please did you add starter culture to it for the fermentation?

@aishababaganakyari7530 7 ай бұрын

No need of starter.

@zaztv1423 3 ай бұрын

Bayan na malkada na dafa Amma bai gama hucewa ba sai na rufe shi a cikin cooler sai da yayi kwana daya

@aishababaganakyari7530 2 ай бұрын

Time ɗin yayi yawa gaskia

@onomeilenikhena2503 7 ай бұрын

Pls did u add culture to the soya bean milk before keeping it for 10-16 hrs

@aishababaganakyari7530 7 ай бұрын

No I didn't.

@hildabanda9430 7 ай бұрын

What did you use to ferment the milk

@aishababaganakyari7530 7 ай бұрын

Nothing.

@nurudeennihad808 5 ай бұрын

Pls will u strain it , after grinding?

@aishababaganakyari7530 5 ай бұрын

No only after boiling it, watch the vedio again plz.

@nurudeennihad808 5 ай бұрын

@@aishababaganakyari7530 Thanks so much 🙏

@ruthdogmo4573 5 ай бұрын

Please how do you preserve it so that it doesn't get slimy?

@aishababaganakyari7530 5 ай бұрын

Refrigerate, it stays for a week or more than that.

@ContentHikingTrail-vv7ee 6 ай бұрын

Am I going to soak the soya bean for five minutes or five hours,?

@aishababaganakyari7530 6 ай бұрын

No need to soak it.

@confidenceeagle3039 7 ай бұрын

Please long can it last in the fridge

@aishababaganakyari7530 7 ай бұрын

It can stay for more than a week.

@MAkiddiescouture 5 ай бұрын

Pls measurements din fah

@aishababaganakyari7530 5 ай бұрын

Ki duba description box ma rubuta.

@user-xz5ip3ks5k 7 ай бұрын

❤❤❤

@aishababaganakyari7530 7 ай бұрын

Thank you 😍😍😍