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ingredients that we used for today's dish 'utti ashangba' in this video are -
split rice,
split pea,
taro plant's leaves
maroi nakupi
soda bicarbonate
ghee
mustard oil
and for today's special dish 'morok maton eromba' -
morok maton
sponge gourd
common sesban
winged bean
potato
snake head fish
climbing perch fish
fermented fish
Music by Wavecont,
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