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MASALA TOAST/ MASALA FRENCH TOAST - 📲Share to Whatsapp/Signal/Telegram - kzbin.info/www/bejne/fGHEp6p-l9GtrtU
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Perfect snack for Sunday or any evening. Try this interesting Masala version of French toast, my style. It's healthy and filling and a great snack for kids.
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MASALA FRENCH TOAST
Preparation time : 15 minutes
Cooking time : 20-25 minutes
Servings : 2
Ingredients
For Beetroot Chutney
1 cup Beetroot Puree (चुकंदर प्यूरी)
½ tsp Degi Red Chilli Powder (देगी लाल मिर्च पाउडर)
Salt to taste (नमक स्वादानुसार)
2 tbsp Sugar (चीनी)
1 tbsp Vinegar (सिरका)
For Egg Mixture
2 fresh Green Chillies - chopped (हरी मिर्च)
2 tbsp Coriander Leaves - chopped (धनिया पत्ता)
2 Eggs (अंडे)
Salt to taste (नमक स्वादानुसार)
⅓ cup Milk (दूध)
½ tsp Refined Flour (मैदा)
Other Ingredients
4 Bread Slices (ब्रेड स्लाइस)
¼ cup Green Chutney (हरी चटनी)
4 Cheese Slices (चीज स्लाइस)
1 tbsp Butter (मक्खन)
Process
For Beetroot Chutney
In a hot pan add beetroot puree and then let it cook for a minute.
Then add degi red chilli powder, salt, sugar, vinegar then continue cooking until it's thickened properly.
Remove and keep aside for further use.
For Egg Mixture
In a bowl add coriander leaves, green chillies, eggs, salt, milk, refined flour and mix everything properly then keep aside for further use.
For Assembling Desi French Toast
Take 2 bread slices and apply beetroot chutney on one and apply green chutney on the other.
Now place cheese slices on any one bread slice and then place the other bread slice on it to make a sandwich.
Heat a pan on medium heat and add butter, meanwhile dip then sandwich in the egg mixture and coat it properly then place it into a hot pan and cook it from both sides until light brown.
Remove and repeat this process for other bread slices. Serve hot.
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For more fantastic recipes, check out the Ranveer Brar App 📲
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📲iOS - apps.apple.com/us/app/ranveer-brar/id1369064527
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