Spelt Flour Bread | Express Sprouted Spelt Bread Recipe

[@RECIPESwithMARYA]

Hello my friend, well done as always. I enjoyed it until the end and cheered you on. I am waiting for your work. The training was great. I will definitely make it today. I think it is a good option for breakfast.😋😋😋😋

[@RSimpleHome]

Thank you so much! 😊

[@EneriKoenig]

Wow, this bread looks incredible! Thanks for sharing the recipe. You make it seem so achievable. I can't wait to try it myself! 😊

[@RSimpleHome]

Thank you so much! 😊 I hope you enjoy, too. 😋

[@EneriKoenig]

I made this bread the other day. It is soooo good! 😋😋😋 Thank you, thank you for the recipe! 😊

[@RSimpleHome]

Thanks so much for letting me know that you enjoyed the bread! 😊 😋

[@francoise-mariethein682]

i am confused with the video. the oven must be preheat at 450 F before putting the bread inside. Correct ? Your bread is wonderful !

[@RSimpleHome]

Sorry about the confusion! I put the bread into the cold oven, then turn on the oven to 450°F and bake for 20 min. Then turn down to 400°F and bake for 15-20 min. I hope this helps!

[@junebug2195]

🙏🏻🌹🙏🏻

[@RSimpleHome]

Thank you! 😊

[@MarMarsh76]

I tried the recipe but I found a table spoon of salt is too much for it. My bread ended up too salty unfortunately. I think 1 tsp is enough for the next time. Other than that the recipe is good.

[@RSimpleHome]

Oh no! I'm sorry to hear that it was too salty for you. Maybe it depends on the salt or on the liking of more or less salt. Hop it turns out great next time with just 1 tsp salt.

[@Gjentush]

You can buy sprouted speltbread - just oné ingredient (sprouted spelt) ! TerraSana Kiembrood (you welcome everyone - especielly thoose with wheat intolerance like me!)

[@Gjentush]

You can use just spelt!