TRADITIONAL FOOD IN BANARAS - 300 Year Old Family Hosts HUGE Lunch & Dinner + Mallu Pakodiwala 🇮🇳

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Spiceler

Spiceler

Жыл бұрын

Varanasi Street Food Tour - Day 8
We had the most amazing street food of Varanasi at Mallu Pakodiwala, which is famous for it NON VEG keeme ki pakodiyan. It was indeed a hidden gem in Varanasi, India.
We were invited by a 300 year old Ansari family of Banaras whose a part had migrated to Karachi, Pakistan in 1947. We feasted on the traditional NON VEG food of Banaras. We visited the Alaipura/ Kamalpura / Badi Bazaar area, where this Ansari family has carried forward the tradition of weaving the most beautiful Banarasi Saree since 10 generation.
We had CHAMPARAN Chicken, Palak Chicken which was a family recipe. We tasted for dinner the non veg food of Banaras ie. Pasanda, Shami Kabab and Arhar ki Dal accompanied by ras malai, chene ka ragulla and gajar ka halwa for dessert.
Indeed Varanasi is know for the best Banarasi Sweets.
We also visited the Zari King of Banaras whose family has been in the art of making real zari since 100 years now. We saw the whole process of how an authentic Banarasi Saree is make in the bustling whole sale banarasi Saree market of Badi bazar.
Places to Vist:
1. Mallu Pakodiwala
Price : Pakodi @ 250 Rs. Per KG
Google Location : bit.ly/3UpTaVo
Google Location of Badi Bazar : bit.ly/41cJn7e
WHOLESALE & RETAIL Shops of Banarasi Saree:
1. The Benaras Exports
Contact : 9161101000
7307153548
Address: C.19/26A-1, Gulab Bagh,
Sigra, Varanasi - 221002.
Google Location : bit.ly/417RDFO
2. Silk Ways
Instagram @Silwaysbanaras
3. Girish Ji - Zari king
Address -j9/4a jaitpura Varanasi near Jaitapur police station, Uttar Pradesh
DM-9415684679,7905132553,7355439734
Overall a full day of tasting the best Indian Street Food in Varanasi and learning abut the saree production in Badi Bazar.
Greetings of the Day!
...................................................................................
ABOUT SPICELER
My name is Gauss Bazaz a restaurateur by profession and a foodie by passion. I love exploring and learning about cuisines and cultures. Through this channel, I will be traveling across INDIA to document and experience the most amazing Street Food of India and bring to you the TASTE of India through my VIDEOS!
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Пікірлер: 1 100
@aninditachakraborty870
@aninditachakraborty870 Жыл бұрын
Jab meri akhome asu tapakne lagte hay tab hum samjhte hay ke mera dil bahut khush ho geya......vlog lajwaab hay
@shubhajitbhowmik2687
@shubhajitbhowmik2687 Жыл бұрын
This is not a food blog. This is a beautiful piece of art, a mystic piece of poetry. Thanks Gaus, you have taken this world to a whole new level ❤
@Fenrirkobra90
@Fenrirkobra90 Жыл бұрын
I'm From Pakistan. My great grandgrand father was a businessman in Banaras, his sons (my granddad and his brothers) later migrated. I have been to India but not Banaras unfortunately.. If anyone from Banaras can confirm that if Haji building is still intact or gone. It was our residence. He used to have Clothing and Jewelry's business. Thanks for showing this great city. I wish I can visit it once in my life.
@singhudaypratap7345
@singhudaypratap7345 Жыл бұрын
क्या बात है. आप को भगवान लंबी आयु दे. आप की बोली ही इतनी ज्यादा मीठी है कि मन में एक मिठास सी घुलमिल जाती है. बिलकुल उस रस मलाई की चाशनी की तरह. आप बहुत ही उम्दा व्यक्तित्व के धनी हैं.
@saviofernandes4592
@saviofernandes4592 Жыл бұрын
U make me fall in love with India. Love the videos man. Kudos
@kaliprasadsahoo1093
@kaliprasadsahoo1093 Жыл бұрын
Netflix , Nat Geo ,Discovery will sign you someday for their documentary. From soothing voice to poetic dialogue everything is top notch. You remind me of golden era of DD national documentaries days of 90s , so nostalgic. I will suggest go to Odisha someday for Cuttack and Puri dishes which are the inspiration for most of the popular Bengali cuisine.
@nadeemshaikh1694
@nadeemshaikh1694 Жыл бұрын
हजरत,,आप वाकई कमाल काम करते हो.....आप अपने साथ हमे भी उन बनारसी गलियों में घूमा दिए,,,वो भी खाने की दावत के साथ,,,,दिल से शुक्रिया,,,,🎉
@bhuwandhondiyal7440
@bhuwandhondiyal7440 Жыл бұрын
I absolutely loved the narration in this video! The narrator's soothing voice and perfect pacing really drew me in and kept me engaged throughout the entire video. The way they conveyed emotion and delivered each line with such precision was impressive. This is definitely one of the best narrations I've heard on KZbin. Thank you for sharing.
@ajaysrivastava5554
@ajaysrivastava5554 Жыл бұрын
मिठास में मासूम लेकी दर्जे में अव्वल क्या बात है यह व्लॉग नहीं कविता है इंशाअल्लाह सलामत रहिये खुश रहिए. ऐसे ही लिखते रहिए।
@prernasharma398
@prernasharma398 Жыл бұрын
आप बहुत ही बढ़िया स्टोरी टेलर हैं। आपका बोलने का अंदाज हमें उसी जगह की सैर करा देता है, जहां आप घूम रहे होते हैं ❤ और खाने का सफर तो बेहद खूबसूरत होता है। ज़री से हमें रूबरू कराने के लिए आपका शुक्रिया । यूं ही घूमते रहिये और हमें भी अपने सफर का हिस्सा बना के रखियेगा 🤗
@spiceler
@spiceler Жыл бұрын
I will Upload NEW VIDEO on 9,000 LIKES & 900 COMMENTS!!
@nitishsinha1889
@nitishsinha1889 Жыл бұрын
Waah kya baat hai. Gauss sahab ke video me jayko ke sath kis tarah ap aab o adab se bhi rubaroo hote hai. Khash baat ye hai ki aj jahan tamam dusre vlogs me bhasha ke authenticity ka kuch khash dhyan nhi rkha jata wahin apke videos me hindustani ke raso ka istemal sunkar maja hi aa jata hai, "...mithas me masoom lekin jayke me buland." Kuch aisa hi kaha apne rasgullo ke liye😊. Aur adab dekhiye ghar me parose khano ko inhone rate nhi kiya 👍🏼.
@ginnigreatest
@ginnigreatest Жыл бұрын
This is the pinnacle of food vlogging....I am sitting in Abu Dhabi UAE but literally got transported to Banaras by your poetic narration....Kudos sir for such an awesome vlog...
@lobosj1962
@lobosj1962 Жыл бұрын
Gauss Bazaz - I thought the video was still to go on and on. I have seen many food videos, but must admit your videos keeps me captivated from start to finish. At times I feel the video should never end. You are an ABSOLUTE GENIUS. Your style of naration, diction, vocabulary and the mnner in which you move from one phase to another is seamless. For the first time I learnt about keema pakoda and felt salivated and hungry. Your knowledge of food adds flavour to the naration.
@yashkanwar308
@yashkanwar308 Жыл бұрын
Absolutely wow😲
@guptahimsocool
@guptahimsocool Жыл бұрын
What I like in this channels video:
@fakefoodievlogs
@fakefoodievlogs Жыл бұрын
Maza Aagya Kya Baat Hai
@amoldeore3931
@amoldeore3931 Жыл бұрын
You are one of the food vlogger whose videos can not simply be put down without seeing the entire episode. You are an amazing storyteller ! Keep it up...
@missuzma18
@missuzma18 Жыл бұрын
Thank u Gauss for showing the story of Banarasi weaving so beautifully. Being a 5th generation in the saree business, I really thank you to highlight the traditions in a world that is being overtaken by machines. Great job❤❤
@sanaparab6073
@sanaparab6073 Жыл бұрын
वाह आपकी जूबान के शब्दो का जायका वाह👌👌बहोत खूब जियो खूब 🙏
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