SPICIEST PAD KAPRAO at Phed Mark 🌶️ MARK WIENS Restaurant Bangkok - 5 minute Fridays Ep.3

Today I headed over to the Ekamai district of Bangkok to check out ‪@MarkWiens‬ restaurant, Phed Mark (เผ็ดมาร์ค) and I brought another KZbin legend with me, the one and only ‪@PaddyDoyle.‬
At Ped Mark; you have the choice of six different kinds of Pad Kaprao. Then, you choose the level of spiciness that you think you can handle!
Today I decided to try the vegetarian version as a lot of you guys have been asking me to cover more vegetarian food on the channel. I definitely wasn't disappointed with my choice, I love the fact they use mushrooms and tofu instead of fake meat.
The Pad Kaprao served here is a little different than you might be used to due to the high heat cooking and less sauce used. The resulting dish is drier than you may be used to, which you may or may not prefer. I'll let you try it for yourself and make up your own minds!
Here is a link with directions and opening times to Ped Mark:
goo.gl/maps/Yd...
You can follow Paddy's adventures here:
/ paddydoyleyt
Bangkok can be a bit overwhelming if it's your first time visiting as it's so big, so I thought I'd do some videos to help break it down into sections so you can get some awesome street food wherever you go.
__________________________________________________
If you’d like to support this channel, you can do so here:
www.buymeacoff...
__________________________________________________
If you love Thai food and travel, make sure you check out our social media accounts for more great content:
Instagram: bit.ly/InstaRoa...
Facebook: bit.ly/FbRoamin...
__________________________________________________
My name’s Gary and I’ve been living in Bangkok for the past five plus years and travelling Thailand for over ten. I’m obsessed with Thai street food and it’s that obsession that led me to start this KZbin channel. I want to share my favourite hidden spots in Bangkok and the rest of Thailand so you can fall in love with authentic, local Thai food as much as I have!
I’ve never understood travelling to a town or city and not eating the local food. How else do you really connect with a place? Let’s get out and explore together and I guarantee you’ll find a whole different side to this wonderful country.
If you love seeing off the beaten path, non-touristy, local life and authentic local life in Bangkok and Thailand then this is the channel for you.
#bangkok2022 #phedmark #bangkokstreetfood

[@theroamingcook]

Sorry guys, had a last minute food tour 🙏 I hope you enjoyed the video!

[@LuNxJaI]

Really enjoyed the contents with both of you in, the chemistry between you guys is a joy to watch! Please try to get hold of Paddy next time he is in town again :)

[@theroamingcook]

I will definitely. Paddy is a friend for life now whether he likes it or not

[@ShevandDev]

Wow What an awesome restaurant, never heard of it before! Thanks for introducing it to us! Your'e a legend, please take us there!😉😂🥵

[@theroamingcook]

Hahahah, you know I’m always finding these back street places 😅 as soon as your back we’re gonna test your spice levels again! 😀

[@beverlyweber4122]

Love watching BOTH of you! Paddy Doylie always brings a smile and you got your game ON! Cheers!

[@theroamingcook]

Thanks so much Beverly, I'm glad it comes across how much we enjoy filming

[@NickyDunn]

Hiya Gary, Food looked banging. Love seeing you and Paddy together. Jokers. Great video. Have a great weekend.

[@theroamingcook]

Cheers Nicky, food was great as was the company

[@melissafrye76]

Love it! The two of you are so much fun to watch together.

[@theroamingcook]

Thanks so much, I always have fun with Paddy!

[@philthy8150]

Love the short ones

[@theroamingcook]

Glad you're enjoying them

[@marymccaffrey3859]

You gave it away Dreamie was parked outside😂 Love you both 😘

[@theroamingcook]

Hahaha, I forget what a celeb dreamy is!

[@aaronbux1]

As always .. good stuff Gary! .. and Paddy Doyl-EE. :)

[@theroamingcook]

Cheers mate! Doyleeeeee is a good lad

[@hannubhaiya4892]

you should visit paddy in one of his upcoming province videos and explore the local cuisine with him. he needs someone with him, who actually knows about food :-D great video!

[@pannachawangkul585]

Great idea.👍

[@AmpangBoy]

I think this is a great idea. The double act works well and it would allow us to see more regional food.

[@destinationsunknowntheroadsles]

Agree and Paddy needs to learn more Thai.

[@kittenastrophy5951]

@@destinationsunknowntheroadsles That's a must for him. he need to make life easier than currently (just to basic understand and communicate ).

[@destinationsunknowntheroadsles]

@@kittenastrophy5951 I think what throws off most Thais is foreigners that have an accent. And many foreigners have the odd belief Thai is too difficult to learn. In my opinion outside of the tones, Thai is much easier to learn to speak than many other languages. I taught myself years ago it can,t be that hard. You save yourself a lot of money, time, grief, and heartache and should be able to learn the basics very quickly.

[@JBWanders73]

Ah, looks great.... always better with duck eggs too. I'd probably go for about a three. I didn't know Paddy Doilly was Indian - he does a fantastic English accent!!

[@pannachawangkul585]

🤣🤣🤣🤣

[@theroamingcook]

Hahahah, that accent came out of nowhere!

[@mailmerrill1705]

All your videos are top quality such an underrated channel

[@theroamingcook]

Thanks so much mate

[@mailmerrill1705]

@@theroamingcook anytime I appreciate your videos

[@theroamingcook]

And I appreciate the support my friend ❤️

[@HamNoytheDutchGuy]

Never heard of this Mark or Paddy, but Gary we know 😉🤣 Missed the little tear when you guys said your goodbyes and the bromance ended 🥲🤫🤣 All jokes a side mate, the egg joke looked so thik and creamy, seen so much of these Mark Phed vlogs, but the first time vegetarian, but 🌶🌶🌶🌶🌶 what thats spicy 🔥🥵 Anyhow, thanks for sharing Gary, and as always, C Ya in the next one, cheers 🙌🍻

[@theroamingcook]

Had to turn off the camera mate, I was crying like a baby 😅

[@jamestruss1791]

Just got in and watched, brilliant again Gary but will be giving that gaff a swerve 😜, far to spicy for me . Maybe level 1 👍

[@theroamingcook]

I think level one might do you Jimmy, they ain't messing about in here 😅

[@pollee9167]

Someday I will visit this restaurant. The price is too high for me for pad krapao but as you know its Mark Weins.

[@theroamingcook]

Yeah it's not cheap but it is big. I would go back for the vegetarian

[@bernardlim5846]

Love duck eggs... My family here in Kamphaeng Phet goes through about 30 local organic duck eggs a week. Never go back to chicken eggs.

[@theroamingcook]

That sounds incredible Bernard. Can't beat fresh eggs

[@rhiannoncoffin7358]

I love your videos with Paddy. You really work well together, it's a shame he's going on the road again.... Although, the name of your "5 min videos" are as good as Retired working for you's "60 seconds in Thailand "... haha. Only joking, they are great!

[@theroamingcook]

Hahaha, thanks Rhiannon. I'll get one under 5 minutes one of these days

[@charlieflexo3084]

Fun short vid 👍🙏👊

[@theroamingcook]

Glad you enjoyed mate 🌶️

[@PattayaMD]

Sup mate coming up from Thairish Times channel😁

[@theroamingcook]

Hello mate. You've obviously got good taste, Pete is a legend

[@briancampbell2030]

Great video. Keep ‘em coming.

[@theroamingcook]

Cheers Brain mate, will do!

[@danbradley8304]

Level 5 spicy sounds rough, looked good though! Got some chili vinegar the other day from the Asian supermarket, nearly melted my tongue, haha.

[@theroamingcook]

Hahaha, it actually wasn't too bad this time. Not for beginners though

[@mia.m..]

You two give off such great energy. How did you eat that Gary without breaking into a sweat???!!!

[@theroamingcook]

Thanks Mia, it's always fun with Doylieeeee. It actually wasn't that spicy today. 😂

[@destinationsunknowntheroadsles]

I have never had duck eggs yet and as far as spicy goes have to admit I am a wimp. But it looks delicious. There are still many places throughout Thailand and even Bangkok most channels have never filmed at. I enjoy Mark's channel when he stays in Southeast Asia mostly but to be honest Gary in many ways your channel is better for teaching everyone about Thai food and getting off the Pad Thai/ Fried Rice diet.

[@theroamingcook]

Thanks mate, glad you enjoyed it. The vegetarian version is actually really good, I don't know why Mark gets so much hate for this restaurant!

[@destinationsunknowntheroadsles]

@@theroamingcook For foreigners that can not read nor speak Thai those prices would be considered normal if not cheap. Since any place that has English menus, you are always going to pay much more. I have seen some restaurants in the tourist areas or guesthouses charge over two hundred baht for the most awful-looking Fried Rice ever. For us that do speak Thai, I think we are spoiled having had incredible meals for as low as thirty baht outside of Bangkok. My hunch is that is the issue maybe.

[@susannewilson4192]

I’ve watch Mark for 6 to 7 years,I’ve never even heard of you.

[@theroamingcook]

I've got a small channel so I'm not surprised you haven't heard of me, I'm glad you found me in the end though!

[@tuomiin]

Hello Gary from here Bangkok 😀😀😀! Maybe this is the place eat prad ka prao, what you think. But not spiciest version, stomach yet not used to enough 😅. It is so awesome to be here... Tonigh to canal cruice 👌

[@theroamingcook]

It's a great place if you want the veggie option!

[@suanchim4147]

The orange egg yolk looks amazing. Wish duck egg was more widely available.

[@theroamingcook]

Yeah eggs were really good. Duck eggs are really common here

[@pannachawangkul585]

Uhhhh, pssst, Gary, 2passports1dream has been there, and Dan, I think he's an Aussie has been there, and a few more have been at Ped Mark restaurant already 😉. This is your 2nd visit, correct? Anyway, I am amazed at how much of Scoville heat level you can tolerate 😳🤯. Looks delicious though 😀

[@theroamingcook]

Yeah I just went to see Paddy off otherwise I wouldn’t have bothered Panna 😅 I was the first to visit though so I get extra points

[@lindabuck2777]

Look, IMMA SUPERTASTER and spice deadens my tongue for hours and often several days! Imma big WUSS!!! Will they cook with NO chilies or I should just exit stage left😝🙏🏻❤️ love watching you and Paddy DOILIE😝 Doyle being his given name. Safe travels looking for your next one! Cheers🙏🏻❤️

[@theroamingcook]

Hahahah, give this one a miss Linda 😂 I'm going to miss Doilieeeee

[@lindabuck2777]

@@theroamingcook 😝😝😝you’ll see him again surely. I LOVE when all of you intersect! Each one a different perspective. Fun🌟🙏🏻❤️

[@g5magic]

I think the cheap rice there called Regular white rice and more expensive one called Jasmine rice - ข้าวหอมมะลิ. Correct me if I was wrong. 😜

[@theroamingcook]

Absolutely correct

[@jinha911]

The other spots you recommended for krapao taste wayy better . Ped Mark krapao seems a bit off on flavor, atleast for me. The seafood krapao is decent.

[@arthornwaitanakomol4065]

respect

[@theroamingcook]

And to you!

[@ajtom4987]

extra spicy

[@theroamingcook]

Always 😅

[@verykeen2please]

totally with you on the fake meat

[@theroamingcook]

Yeah not great is it?

[@johnekk1560]

ทอดไข่ดำ เฮ๊อ!ไข่ดาว555

[@alexirockelson5432]

You are making me hungry again. Please stop, please. Ha ha ha.

[@theroamingcook]

Hahaha sorry mate!

[@andrewrobinson2565]

Paddy first, then Gary. Those duck eggs 🥚🥚 look like nom yai. Aloi na? +1 😁

[@theroamingcook]

Aloi mak loei

[@andrewrobinson2565]

@@theroamingcook what does loei mean please?

[@theroamingcook]

It means already.

[@andrewrobinson2565]

@@theroamingcook Thanks. A bit like in Yiddish or German or Dutch or Flemish. 👍

[@yutthapongc991]

Rice which Paddy mentioned was Jasmine rice I guess.

[@theroamingcook]

Yes from Yasothon I believe

[@soultraveler1111]

First thank you for sharing such a great yummy places. Sorry to say but "Lilly expert life" visited .😉

[@theroamingcook]

Haha, no worries. Every vlogger in Thailand has been here but I was the first kzbin.info/www/bejne/opvEgn6FhbCmp80 😉

[@wycheee]

Great movie really wanna try that place and great double act again lol

[@theroamingcook]

Cheers Mark mate

[@dalem6597]

Hi Gary, those eggs look amazing 🤩

[@theroamingcook]

Yeah great eggs mate.

[@dalem6597]

@@theroamingcook it would be good sometime for you to do some cooking on there😀 show us your skills

[@theroamingcook]

Trying to film a cooking series as we speak

[@itsjazzyjamtime4198]

Wow as a veggie that looks tasty, without the egg would it be vegan ? Totally with you about fake meat thing as vegan and vegetarian much prefer to find other alternatives like tofu mushroom etc… do they have beetroot in Thailand

[@theroamingcook]

Yes without the egg it would be vegan. I could even bring my mum here! They do have beetroot here and it makes a mean somtam

[@maievtank]

Love it!

[@theroamingcook]

Cheers mate

[@zenkaze5726]

😋😋😋😋😋😋😋😋

[@theroamingcook]

😎😎😎😎

[@joethethailandroblox4899]

น่ากินมากเลยครับ

[@theroamingcook]

ใช่ครับชอบมากครับ

[@baggins1974]

Im curious about the Naem version, have you tried it?

[@theroamingcook]

Not here but I have tried Naem Kaprao and loved it. But I love anything with naem 5555

[@theroamingcook]

I've got a mate with a craft beer bar that sells it. We can go when you get here

[@paulharrison25]

Omg how spicy

[@theroamingcook]

Very spicy!

[@kashyapkhakharia5826]

Gery you promised me when I sub to your channel when you had around 1200 subs that you will show us more thai vegetarian food (without mock meat) trust me there are viewers who would love to see that side of food scene in Thailand too.

[@theroamingcook]

I will definitely do it next week mate. Thank you for the support 🙏

[@runwader]

1:06 of bonus video for free is always welcome

[@theroamingcook]

Hahaha, I'll get it under 5 minutes one day

[@TheSlaterz]

I complained the other day I’m not watching another KZbinr at Mark’s!!! Is there a KZbinr that hasn’t been?

[@theroamingcook]

I didn't realise any one else had been???

[@TheSlaterz]

@@theroamingcook 😂🤣

[@theroamingcook]

😅😅😅

[@mobylure]

Correct remark "tidiculous amount of chilli". Good pad kapraw dorsn't have to be that hot and potion is far too big. And wagyu beef is silly option for pad gapraw.

[@theroamingcook]

No it doesn't have to be that hot but would you have a problem if someone ordered it that spicy from a local tam sang? Agree on the wagyu, it's not worth it. But I've never heard anyone complain that their portions are too big 555

[@jesschen6226]

76 provinces.

[@theroamingcook]

77

[@antonyvaughan7808]

Slightly sitting on the fence on the Pad kaprao mate, plus I think you'll agree for nearly $5 it should be able really special plate of food for what you can get elsewhere, no?

[@khnn4905]

He's terrified if he says a negative word about "Don Mark Wiens" he will be shunned by his fellow vloggers/blogger/followers... #PeerPressure

[@theroamingcook]

Yeah definitely mate. I can get an amazing kaprao by my house for 50 baht. But the coffee shop next door sells latte for 130 baht and I can also get one of those for 50 baht so I guess there's a market for it. The veggie one is different from what you'd get elsewhere, the pork not so much!

[@antonyvaughan7808]

@@theroamingcook I actually meant I thought you sat on the fence not only because of the price but because of the restaurants owner, not a big fan personally but that's another story. Difficult to be 100% honest when your reviewing a fellow vloggers establishment... A bit like saying a fellow vlogger has a hint of Lavender about him when they haven't come out...

[@theroamingcook]

Ah right sorry mate, I got you! I thought you meant you’re on the fence! It’s not so much that he’s big on KZbin but I know Mark personally so I wouldn’t slate his restaurant but if I didn’t enjoy it I just wouldn’t post it. I would genuinely take vegetarian friends there but I wouldn’t go back for the meat versions as I can get them anywhere.

[@evepanda6265]

Look yummy but too expensive for Thais. I don't mind trying, but probably one time only.

[@theroamingcook]

Yeah not cheap but I think the veggie one was good value

[@LonglingEriksen]

Paddy Doy-Lee is also a funny guy. More vegan food in Bangkok?

[@theroamingcook]

Doylieeeeeeeee is a legend. . Going to do a veggie video next week

[@carolinef8778]

Would you have the vegetarian there again?

[@theroamingcook]

I would only go there for the vegetarian to be honest Caroline. It's what Mark eats as well he told me today

[@BryansMusings]

Never tried their veggie option. The carnivore in me. Hahahha

[@theroamingcook]

Hahaha, it's the only thing I've ordered in there!

[@Accotech]

That timer is really stressful, feels like 16 Blocks. Please make it a bit more decent, if you think it is necessary. Now I'm done with hate. I think you do a very good job presenting the food, can't say that to many youtubers in thailand

[@theroamingcook]

Is that a computer game? I'll put it to a vote and see whether it stays or goes. Maybe just watch Sundays...no timer

[@Accotech]

Its an action movie, I didn't mean the timer, when it will be available to watch. I mean the 5 minutes countdown you put in the video

[@5thPlatoon]

Thank god you didn't do all the fake, insincere faces as a tribute to Mr Wiens, duchess! Looks like a proper egg to gaprao ratio at least.

[@theroamingcook]

I thought I did. 😂

[@Markevans63]

Love the way Paddy is trying to copy your Barnet Gary! He's a right fan boy now ain't he!! Gutted he didn't have a gob full of the level 5 one!

[@theroamingcook]

Proper stalker now Paddy

[@johnekk1560]

ชอบเผ็ด555

[@theroamingcook]

ฝรั่งกินเผ็ดได้ครับ 555

[@zorandolar5591]

Eggs are not cooked enough!

[@sheilah8494]

🥵🥵🥵🥵🥵🥵🥵🥵 ?????? Only enjoying you two together.

[@theroamingcook]

Hahaha, very hot Sheila!

[@solarflair3613]

isnt it Pad Kra Pao

[@theroamingcook]

Pad kapow, pad kapao, pad krapao, pad kaprao...take your pick 😅

[@genokemp2433]

I love spicy Gary but those bleeding eggs 🤦‍♂️You think if i asked nicely they would do me 3 rounds of toast with eggs on top 🙄

[@theroamingcook]

We had soldiers when the camera stopped rolling mate 😅

[@kitty4k9]

Paddy's hair cut does look like the North Korean leader - Kim Jun Oon? who was the barber, can he do the Trump also? The food looked too spicy for me.

[@theroamingcook]

Hahahahahahaha, I'll get the Trump tomorrow

[@lizvickers7156]

Its not wi ens its pronounced weens

[@jayfallon]

The real food vlogger challenge is to visit Bangkok, excuse me, Krung Thep Maha Nakhon, and NOT make a video at Mark's place.

[@theroamingcook]

😂😂😂😂😂 can I get a point for being the first one at least?

[@mikenelson1624]

🌏👍✨🌶🙊💫✌️

[@theroamingcook]

🌶️ 🇹🇭 ❤️

[@ultimanecat3091]

Gary, tell us the secret to an impeccable hairdo.

[@theroamingcook]

One whole can of hairspray before you leave the house

[@shibidi]

It's like EVERY "food critic" expat in Thailand that are on KZbin go to Mark Wiens's restaurant lol...🤦

[@theroamingcook]

Not a food critic or an expat thanks but have a great day

[@abmpf178]

He has been in Thailand for a long time, man.

[@lizvickers7156]

He could do those meals for alot cheaper considering he is mostly selling to locals. Just pure greed. He probably makes a ton of money with his youtube channel. He does have to feed Ying and all her family and friends but far too expensive.

[@bnguyen812]

Then don’t eat here, not the only shop selling this

[@agt2659]

Hopefully your face don’t go as fake as Mark Weins when eating in his restaurant.

[@theroamingcook]

Hopefully I don't have to answer a load of comments about Mark's face...

[@bighornize]

did he just say shit about mark weins ?

[@theroamingcook]

What did he say?

[@christopherlin929]

Change your hair style

[@theroamingcook]

5555 me or Paddy?

[@Docgy]

You have new best friend now 😉 Im new sub

[@theroamingcook]

Haha, welcome 😀🇹🇭🙏

[@katherinewatmough9169]

You know, if you name them 7 minute Fridays, you can avoid the false advertising ;) I hope you get a chance to 'collab' with @floraandnote some time too!

[@theroamingcook]

Haha, don’t worry the ‘5 minute’ Fridays have come to an end. I’m going to do my best to make Flora and Note do a video with me!

[@katherinewatmough9169]

@@theroamingcook Nooooo! I love it when the buzzer goes off. ha ha!

[@theroamingcook]

😂😂😂