SRIRACHA PICKLES: The SPICIEST Twist on Classic Pickles

Discover a whole new level of pickle perfection with my SRIRACHA PICKLES! I've taken classic pickles and infused them with the spiciest twist of Sriracha sauce. Join me as I guide you through the steps to create these SPICY delights. Get ready for a taste explosion that will leave you craving more.
Here is the recipe with the amount of brine needed to fill 4 pint size jars
2 lbs pickling cucumbers
1 cup distilled white vinegar
1 cup water
1/2 cup sugar
2 Tbsp salt
4 garlic cloves, peeled and smashed
2 tsp red pepper flakes
4 Tbsp Sriracha sauce
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All New Ball Book Of Canning And Preserving amzn.to/3NxGjMK
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So easy to preserve : setp.uga.edu
National center for home food preservation : nchfp.uga.edu
Health Canada
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[@CarolineCormier6]

Great idea 😊

[@LivingOffTheLand]

They are sooo good!! Thanks for watching!