Awesome explanation. Yet, we need to remember that adjusting the 'Hammer Rest Rail' will influence all the hammers.
@socram3213 жыл бұрын
What a life saver! Lost motion AND jack reset are in synch. What a headache for not adjusting the hammer rest rail. Doh!
@geraldvaughan51039 ай бұрын
Hi, your demonstrations are the most helpful to me that I've watched. Please make some more, particularly on grand piano regulation. Thank you ever so much.
@김나다-y5c3 жыл бұрын
최고~~~^^감사합니다^^
@maximilianocastaneda568511 ай бұрын
Hello! Could you add the subtitle function to understand the video better? Thank you!!
@kaisersg69407 жыл бұрын
1/32'' =2mm? is it right? 1 inch -25.4mm, 1/32'' should be shorter than 1 mm...
@xaviercalderon11733 жыл бұрын
1/32 = 0,79 mm
@TheShamwari5 жыл бұрын
3/32 is about 1/10 which would be 2,54mm ! For let-off
@maxdemian63122 жыл бұрын
mind=blown
@rogershaffer1 Жыл бұрын
OVERLY COMPLICATED, Add this,remove that, adjust something that should already be regulated previously. Once blow distance and lost motion are correctly regulated, it is foolish and tedious to adjust again on 88 keys. I regulate these 2 dimensions and then adjust dip to get proper aftertouch. You are correct in demonstrating the gap between the jack and hammer butt in a well regulated upright. Thank you for that. The rest of your video is overly complicated for this highly experienced technician. I can only imagine what the novice will understand! Not much. " CAC
@johnnypg7 жыл бұрын
Hi! My doubt is: when you adjust the hammer rest rail for one key to regulate the jack, does it interfere to the rest of others individual mechanisms, or to the others keys? Thank you for your well explained video.
@Ed440RPT7 жыл бұрын
This is a beginning exercise. In a piano, once a blow distance is chosen, the rest of the notes must be regulated to work with that blow distance.
@Leopoldultimativ32 жыл бұрын
In my opinion if the felts and leathers are worn out so differently they should be renewed. Otherwise you start compromising key depth and let off regulation.