Step by Step: Rice Krispie Treats in Cakesicle Molds

[@cdmanor777]

I love it when people are very detailed and take their time to share it. Thank you. Beautiful work.

[@SweetLifeofCeCe]

Thank you!!

[@mahachams6113]

Talking about this video is a surprise for letting us go back and even existing customers and even existing mind that eye out with you and her alone

[@KeOShAsWoRLd]

WoW thank youuuuuuu sooo very much!!! You broke it all down sooo clearly! New subscriber here 🙌🏾🙌🏾🙌🏾

[@SweetLifeofCeCe]

💕

[@Shateisha23]

So beautiful you just gave me new ideas for my kids 🏈 & cheer fundraiser

[@pamelagrey949]

You make this look so easy! These are beautiful!

[@JAZZDkitchen]

I’d suggest using a toothpick or something thin (knife etc) to swirl the different coloured chocolates around for a more intricate marbled effect ✨

[@suemcgoun2047]

Very nice and informative video. I like the idea of hand-dipping the cakes in chocolate instead of the other method

[@cynthiamidkiff8397]

Beautiful Pink and purple cakesicle

[@SweetLifeofCeCe]

Thank you!

[@tenetarobertson9822]

I like, I like, I like!! THIS IS REALLY PRETTY 😍 💖

[@dropdeadsandy]

Just want to let you know your voice is so soothing 😌

[@SweetLifeofCeCe]

Really?? I never heard that. Thank you!

[@nelsaparadanavarro7734]

Sooo pretty! And you make it look so easy. How far ahead can you make this for an event?

[@sweetboxcupcakery]

Mess free n beautiful demo

[@cakepop2223]

I love your channel and thank you for sharing your wonderful craft

[@amberjohnson9849]

Gorgeous also I love that song I haven't heard it in so long and forgotten who did the song

[@SweetLifeofCeCe]

Thank you!! It’s Frank Ocean.

[@amberjohnson9849]

Ty so much

[@Bluesky-cd7yw]

So amazing cakesicles ❤ Thanks for sharing this video😘

[@SweetLifeofCeCe]

You’re very welcome!

[@monaliciousbutterfly3792]

Smart work, Thank you 🥰

[@Tynendavis]

🥰 Can’t wait to try this!!!!

[@SweetLifeofCeCe]

Can’t wait to see!!

[@JoJo-iv9bi]

Love it! 🥰♥️ Amazing job

[@TheTopperChef]

Nice tutorial!

[@danilincks5809]

Very cute!!

[@brielleajveve1967]

So pretty 🤩

[@xiomy910]

this is so pretty your work is amazing! I just started my channel on chocolate covered sweets and I'm so excited :)

[@demitriamoore2337]

Beautiful

[@SweetLifeofCeCe]

Thank you!

[@LadyKee21]

Love your videos!!! I've learned so much from them!!

[@delonapartridge6265]

I looove your work!!!

[@SweetLifeofCeCe]

Thank you!

[@seasonsofrefreshing7386]

Looks really good!! Thanks for sharing, friend. Let's stay connected.

[@Craftedchocodelights]

Gorgeous 😍❤️❤️

[@Yelpleemorenodam]

Gurl you be working them modes them colors give me life so Amazing 🤩

[@margrietbarsati1939]

So cute, can I freeze this after it’s ready ? Thank you

[@coressafant5146]

Great idea, what else can be used instead of coconut oil?

[@SweetLifeofCeCe]

Paramount crystals

[@crystalmontgomery1469]

Whats the best melting chocolate for molds and do I need the paramount Crystals and the coconut oil please tell me the steps mine is drying out clumpy like

[@aylafowlkes5416]

Love it thx

[@SweetLifeofCeCe]

💗

[@shylynnh2971]

I so love

[@QueenGomez1111]

Hey Cece, how do you find the FDA approved edible products for the designs? This is my first time commenting 🥰.

[@MariaHernandez-dh1wk]

Beautiful 🤩

[@SweetLifeofCeCe]

Thank you!

[@julianacurtis1642]

Can you use vanilla extract instead of lemon for the gold dust?

[@amandac5196]

They turned out beautifully! Btw how do you store them? Looking to make some of my own for my daughters bday, but I know I won’t have time day of. :/

[@SweetLifeofCeCe]

Thank you!! In an air tight container in a cool place or in the fridge.

[@AlishaRayyansPlayhouse]

Cute! 🤩

[@mistystailey8414]

Hi Cece! What are the size of your cake molds?

[@dellatello6224]

Amazing how far in advance do you make the cake pops for your customers

[@nabilaumer904]

Wow 😱 they look yummy 😋

[@lawandawilliams1885]

Awesome tutorial! How much would you charge for a dozen of these?

[@lilliana7942]

How about if you cut the little space where the stick is? So the Chocolate really gets in there. Would that work?

[@styleyoursweets962]

Hey sis. I was watching the hat gift box, do you make the hats for sell? Thanks and blessings from N.C.Carolyn

[@laj8363]

Thank you for the details What size rice crispy are you using?

[@fantayshagovan3058]

She used the rice crispy treats prewrapped already u get from BJ's

[@ALMAHANAPIAMIRULAlmahanapi]

Nice

[@nishalacrimosa]

Se ven tan hermosas Entendi la receta a como Dios me dio a entender porque no hablo el mismo idioma 😆😁 No estaría nada mal una traducción Castellana (subtitulos) .... Gracias 😘 Saludos desde México 🇲🇽

[@SweetLifeofCeCe]

😊

[@shealenesullivan5923]

How far in advance do you do these for an event

[@juanitaperez9681]

while the chocolate is setting in the fridge doesn't the chocolate in the bowls get hard?

[@SweetLifeofCeCe]

No it’s stays warm for a while. If it does just pop it back in for a few seconds.

[@juanitaperez9681]

@@SweetLifeofCeCe i tried a sample one with an ice cream cone cookie cutter,,nice and thick,but when I refrigerated it the rice krispie got mushy 🙁🙁

[@briana5129]

The gold flakes are not edible right?

[@SweetLifeofCeCe]

No they’re non toxic. Which is why I use them just a little at a time.

[@briana5129]

@@SweetLifeofCeCe okay thank you so much. Love the videos

[@wendyhoyos6482]

Hey the link to the molds doesn’t work?

[@3sistersjellysupplies648]

Hello ?? You will have an address or P.O box where I can send you some detail of the bakery things that I sell

[@mymonagamiet5857]

Is there a reason why you add coconut oil to the chocolate ? I melted my choc without addadding coconut oil and it seemed all good

[@SweetLifeofCeCe]

Habit. Lol For molds you don’t need to add any thinners. For dipping and drizzles you do.

[@aaatanke4165]

Можно рецепт. Или канал с переводом.

[@shimekanicole9795]

Help my chocolate keeps cracking when I finish. Help me

[@SweetLifeofCeCe]

Cracking at the bottom near where you inserted the stick?

[@shimekanicole9795]

@@SweetLifeofCeCe on the sides. I have a lady who wants these by Sunday and the sides keep cracking. I think I’m going to wait to add the rest of the chocolate till it cools in the mold then add the other chocolate. The chocolate keeps cracking on each side..

[@shimekanicole9795]

@@SweetLifeofCeCe also, the molds I have are the minis I’m waiting on my big molds

[@shimekanicole9795]

@@SweetLifeofCeCe I’ve been doing these since last night and I can’t get the chocolate from cracking. Thank you for your videos btw! I love them ♥️

[@idrislopez999]

👌😋😋😍!!!Love gold leaf but That one it's Not edible !!!🤪Read note on Link!!!!! Note: loose type fragile; The gold Leaf is decorative materials for arts, crafts, decorations, etc.; But not for food, like cake and chocolate

[@SweetLifeofCeCe]

Yes I know. I updated my link to an edible brand. Thanks.

[@idrislopez999]

@@SweetLifeofCeCe Thanks!!!!! Sounds good!!!!Love your work 😍👌

[@catherinemouchrik2105]

Have you ever tried using your own Rice krispie treats instead of buying ready-made

[@SweetLifeofCeCe]

Yes I have. They work perfectly as well. Store bought just saved me some time.

[@catherinemouchrik2105]

@@SweetLifeofCeCe thank you so much you're a great inspiration

[@kanais]

I prefer these over Wilton's

[@SweetLifeofCeCe]

Yes me too!

[@katharinaspeelman1623]

How is this even possible?

[@SweetLifeofCeCe]

Lol! Thanks for watching!! 😉