Sticky Rice Pork Belly Cake | Nom Sorm Chrouk Recipe

#khmercooking #នំ#stickyricecake
Sticky Rice Pork Belly Wrapped In Banana Leaves / Nom Som Chrouk Recipe * នំឣមសោមជ្រូកដូវស្លឹកឈើជ្រុះ
🍁
SONG 🎵 ENERGIZING JAM
ARTIST 👩‍🎨 MARK MOTHERSBAUGH
INGREDIENTS STEPS 👇
Seasoning For Mixed Flavored * Note : 📝 1/4 cup to measurement this specific recipe ✅
*1/4 cup salt ( 4 tbsp )
*3 of 1/4 cups 3 times sugar
*1/4 cup of chicken bouillon or MSG or any
flavored you like 👍
Total of seasoning mixed 1.29 cups
Used 1/2 cup for glutinous rice flavored mixed
Used 1/2 for pork belly mixed
Used the remaining last small portion to the yellow mung bean flavored mixed ( .29 )
📝👇 RECIPE 🧑‍🍳
😋 5 tbsp of sea salt total for this recipe
😋 6-1/2 lbs of glutinous rice flour ( soaked 6 hrs added 1/2 cup sea salt seasoned flavored above note
😋 1 tbsp of black pepper
😋 3 bags of yellow mung bean 14 oz per bag soaked water up to 6 hrs 📝 For seasoning added ( .29 cup from the seasoning mixed above 👆)
😋 3 cups of shredded coconut fresh meat ( 1 coconut head shell) you can buy in the frozen bag or used tool scraper to get meat off into small pieces
😋 2 cups coconut milk or 1 canned ( 13.9 oz per canned)
😋 3 lbs pork belly has 3 layers thickness of fat ( added 1/2 cup of seasoning salt above )
📝👇🧑‍🍳
Equipments For Wrapper 👇
1 roll of baking foil or wack paper
2 bags of fresh banana leaves or frozen
1 roll of string bundle for tied onto the streamed pork belly cake or Nom ~ Omsoum
Place a large streamer pot or cooking pot filled up water to the hallway up and boiling up to 5 hrs to and cool off at least an hour or keep overnight for your tastes
📝👇🧑‍🍳🔥
How To Make Dipping side sauce 👇
Garlic, Thai chili 🌶 1/2 tbsp sugar, 1 tbsp chicken bouillon, green onion, sawtooth herbs, 1 tbsp fish sauce, lime juice , 1/8 sugar cane vinegar
How To Fry Crunchy Roasted Pork Belly Cake or Nom Omsoum👇
Open and cut into pieces then place them on to the cooking pan with 1/3 cup of canola oil or any cooking oil about 5 minutes flip it over both side to get crispy flavored and dipping to the homemade sauce above 👆 enjoying
🙏
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Enjoying watching and see you next time :)) From Mamaoui’s Kitchen to yours!!!
* ចង់ស្តាប់យោបល់និងសំណូមពររបស់អ្នកសូមកុំភ្លេចជួយចុចជាវនិងចែករំលែក
រីករាយទស្សនានិងមើលអ្នកនៅពេលក្រោយ :)) ពីផ្ទះបាយរបស់ម៉ាម៉ាវីទៅអ្នក !!!☝️🙏🧑‍🍳😋

[@unsengchhay5354]

goodadmin

[@MamaouiKitchen]

Thank you 🙏 for watching and sharing my cooking channel 🌎

[@sopheapneam4800]

It was really good I’m loving it , thanks again for your kindness

[@MamaouiKitchen]

Hi dear 😇 You’re so welcome 😉 I am glad you’re enjoying mamaoui foods ! Thanks for watching and sharing 🙏

[@sophiakeo9115]

😍😍😍👏🏽👏🏽👏🏽👍🏽👍🏽👍🏽😂

[@MamaouiKitchen]

So delightful Khmer authentic nom som Chrouk and very easy to made too ❤️🙏

[@សេរីសោភណ័ខ្មែរ]

សរសេរខុសហើយ នំអន្សមសាច់ជ្រូកបីជាន់

[@MamaouiKitchen]

ខ្ញុំសូមថ្លែងអំណរគុណយ៉ាងជ្រាលជ្រៅ។ 🙏🌏