Still Got the Gizzy | Duck Camp Dinners

[@bobby8719]

I thought it said glizzy!!! Lmao... I was like "my guy hunting hot dogs now!!???" Hahahaha

[@MarioGonzalez-bd9pb]

I thought it said grizzly

[@brianbriones5309]

I also thought it said Glizzy, had to take a second look

[@jean-paulbourgeois2871]

haha gizzy! but glizzy... you might be on to something!

[@Motownsports89]

@@MarioGonzalez-bd9pb Me too.

[@allieandbo]

@@jean-paulbourgeois2871 Shooting an Ethos? Sweet gun. Came out the year after I bought my Super Sport. I was not happy...lol. Great show bruh.

[@bennywild6534]

this is so underrated!

[@allenbonner6169]

Just found this show. Love love love it. HELLO FROM BAMA

[@jean-paulbourgeois2871]

roll tide! sike lol... Appreciate you tuning in Allen!

[@CajunCoodoo]

You making us proud Jean-Paul! Thank you for taking the time to show the world our culture. I got goose bumps reminiscing about old times at the camp. Keep it up my boy!

[@jayschexnayder8386]

Amen to that!

[@jean-paulbourgeois2871]

I appreciate you saying that sir! thank you!

[@Trentkursen]

Great stuff boys

[@ericstafford1666]

I would pack up everything I got in Alabama just to be apart of this!!

[@jayschexnayder8386]

Just don’t bring any of that Roll Tide! 🤣🤣🤣

[@SeanDers]

Best series on Meateater Jean-Paul is the man!!!

[@shanehenry5400]

Agreed!

[@jacobchristiana5706]

This series is my absolute favorite on meateater's you tube!!! Thank you gents for keeping it going!!!🇺🇲🇺🇲

[@blakerutherford5243]

"Best part of a hurricane is the MREs" Truer words have never been spoken.

[@jayschexnayder8386]

Glad you’d agree! 😂😂😂

[@chevyon37s]

“Groups of grays all over the place, but they know exactly where we’re at” Hmm… almost as if hunting those overcast days isn’t so great after all! Gotta love the sun shine for hiding in shadows! Ducks can pick you out light you’re highlighted on cloudy/ overcast days unless it starts raining or snowing. Anyway that rain and gadwall coming right in reminded me of a hunt I had last year where I shot 5 gadwall in flooded timber standing next to a willow tree with rain freezing on my jacket and waders. Loved it!

[@jean-paulbourgeois2871]

I love those kind of hunts. we typically like overcast because it means a cold front is coming through and thats our best hope that far south for fresh birds

[@willpenland8505]

what an incredible series. Love the cooking, love the outdoorsman ship, love the fellowship. Them Louisiana boys are good boys.

[@shawnpicou1133]

thanks for tuning in.

[@bradregts8315]

I've waited all week for the next episode of this series

[@jean-paulbourgeois2871]

appreciate the patience!

[@matthewrobinson9822]

I live on the eastern shore of Maryland and we eat ate a lot of soft shell crabs being on the Chesapeake and you don't ever batter them cook them in just butter and a little bit of salt and pepper put it on some toast or just eat it the way it is can never go wrong

[@jean-paulbourgeois2871]

oh Matthew

[@Bayou_Russ]

Gonna have to save them Gizzy’s this duck season 😂😂😂

[@jamesosborne5950]

I love these series . What a beautiful place

[@adamformanack318]

im hungry people...hahahahheheheh

[@wilesdukedubose4431]

Chef, Third or so video I've watched and so far, your style is commendable! Y'all remind me of some Old Timers I've hunted with and I'm close to being an Old Timer! I hope them ducks make a likewise comeback as well! Keep the tradition alive and treasured. It's an Art, pulling the trigger is the easy part!

[@hunt_trap_fish]

"Cajun turkey bacon... which is uhhh... **wants to say "bullsh*t" but knows he can't** new to me..." Gosh damn, this show is perfect. Never seen a fish bled from the tail -- that's awesome. I hadn't seen that before!

[@joose9328]

Hahahahahha

[@shawnpicou1133]

you picked up on that huh.

[@hunt_trap_fish]

@@shawnpicou1133 I told JPB the other day that this is the best thing MeatEater has goin. This show is so real. Everything they have is so polished. This show is very well produced - and it still has… burrs and grit and beers in camp and swearing and a like… genuine, this-is-what-hunting-camp-is feel. I could see anyone of the few people I hunt with saying much the same. That’s what makes this show so awesome

[@jayschexnayder8386]

@@hunt_trap_fish Thanks for for that!

[@dongrannan9213]

This looks like such a good time. Gotta experience the hunt in Venice!!

[@josephlucas9702]

Good show

[@jean-paulbourgeois2871]

thank you !

[@justinmetz9348]

Thank y’all for showing how awesome our people and culture are down here in Louisiana. Hats off to you guys. Look forward to all your episodes.

[@shanehenry5400]

Thanks for tuning in.

[@jean-paulbourgeois2871]

appreciate you saying that Justin!

[@BucksCorner101]

All I want is for MeatEater to run a giveaway series where you get to go cut up with these boys. Looks like one hell of a good time!

[@joose9328]

That would be awesome !

[@BucksCorner101]

@@joose9328 Make it happen sir!

[@jayschexnayder8386]

@@joose9328 Let’s do it!

[@BucksCorner101]

@@jayschexnayder8386 Hell I'll pay for food and booze! If that isn't incentive enough I don't know what is!

[@jean-paulbourgeois2871]

interesting idea right there!

[@Braydon816]

More episodes of the camp needed

[@jimcurrie4031]

crumb diving cracked me up another amazing show

[@DanielDunn]

I love this series, even if I don't understand half of what they're saying. (Haha, that's not true, I do truly love all the dialects and accents in USA. It is sometimes tricky though to figure out what they said.)

[@joose9328]

You can’t be talking about me huh??? I also love me some breckenridge !

[@DanielDunn]

@@joose9328 Hah, yeah, I'm pretty much talking about you. 🤣

[@danielbagbey4077]

Hahah! I remember the first day filming with y’all Joose. I was like, why this guy Jay calling me T?!

[@joose9328]

You was probably like what the hell did I get myself into. You lucky that’s all you heard Jay calling you haha

[@jayschexnayder8386]

@@joose9328 😂😂😂

[@markredfish23]

This series just gets better and better!!!

[@shawnpicou1133]

Thanks for tuning in. more episodes coming

[@danyodhes1413]

These videos just get better and better. Very well done. Can’t imagine how great those meals are!

[@shawnpicou1133]

nobody is going hungry at the camp thats for sure

[@sawyerevans4612]

The perfect series to truly show the culture. Once you get south I-10 it's a different world!

[@shawnpicou1133]

thats right

[@joecrocker794]

Man I love the shots when your cooking of the boys lined up, hoods up, beer in their hand.

[@daddydaycare3708]

Awesome as usual! Y’all need to come make a pass in Pecan Island

[@manuelwebe]

Louisiana is the equivalent of Oaxaca in Mexico: The best place for the best authentic, delicious food in both countries. Great stuff. Thanks for sharing.

[@jean-paulbourgeois2871]

I love that comparison. Thank you for tuning in Manuel

[@cls3430]

I love this series!!! Reminds me of my buddies and me on our annual Peace River strip here in Florida. You guys have to do an episode where you invite Clay Newcomb. Arkansas guy hunting ducks in Louisiana, what could be better?

[@catchinnfetchin9412]

Great hunting and even better cooking. Such a good episode 👏 🙌

[@headflat449]

Love this show and all other Meateater productions. I am not a hunter but fishing is my life. That last boat ride back to camp that guy looked miserable and I thought, how many boat rides have sat through and looked just like him. All the while thinking why do I do this again? All for the trill of the catch/hunt!!

[@joose9328]

Yes sir !

[@jean-paulbourgeois2871]

hahahah i love it! thanks for sharing that sir!

[@danlewis6157]

Alligator in sauce picant and Bert Gremillion’s jambalaya!

[@skeetermalcolm1655]

Who doesn't like some fresh frog legs,one of my favorite eats,why I watch this video on an empty stomach I will never know, awesome video

[@raybaker8726]

You cant beat that menu. Love this series. Being a duck hunter also, our season doesnt start for a few more months

[@GABoy3481]

Really likin the Get Ducks hat Jean-Paul. I’m sure Ramsey Russell would love this series.

[@jean-paulbourgeois2871]

I was just on his podcast. check it out!

[@brandonadams9640]

i spend most of the duck season at a camp on shell island, la . Gald to see someone shows what goes on in the world no one knows to much about

[@jayschexnayder8386]

Me and JP used to hunt down there with ole Percle

[@tcolos1]

the best show on meateater by far.

[@jayschexnayder8386]

I second that!

[@downtheriverforge]

Stay tuned for episode 3!

[@richardbrouwer1145]

This show is epic. Very, very similar to our fishing trips up here in Ontario Canada. Catching fish and hunting birds is nice, but the comradery of good friends and great food is what it's all about.

[@jean-paulbourgeois2871]

its gotta be about that! thank you for watching Richard!

[@BlasterBoyz541]

Another great series

[@joanneganon7157]

You Guys are Bad Ass Chefys 🙌 . Your killing me with the Fresh Seafood 👊. Lobsters are in Season,I'm gonna go get me One or Two 🐦. Thanks for the good times. Come on Back. JO JO IN VT 😆💕

[@jayschexnayder8386]

Try boiling them with some Cajun seasonings! You won’t be disappointed!

[@joanneganon7157]

@@jayschexnayder8386 I just stocked up on some 👍. T U JO JO

[@roberthuddleston8371]

Love this series

[@siegehammer63]

Ive been waiting for the second season, and you've definitely made something worth watching for food and for entertainment. Im going to see if a big old Canadian Goose jambalaya works, and if my Lab likes chasing Coots. Thanks JP!

[@alfaq654]

Love all the waterfowl content lately. Keep it coming!

[@meduala]

If y'all want some softshell shrimp I can bring some up to Thib.

[@jordanholmes9943]

Again, nice work. The camaraderie is thicker than Cajun accents or the roux. I love it.

[@jayschexnayder8386]

Yea you right!

[@andrewgrimsted7947]

Keep them coming Jean-Paul cracker shows👍

[@Gatorraider]

These guys are great! More!

[@jean-paulbourgeois2871]

appreciate ya!

[@strangleholdoutdoors]

Stranglehold Outdoors 👊

[@TyinAlaska]

Perfect eating size. Love it.

[@how3fish]

I don't duck hunt , but I damn sure might get into it now ! Love the show , the hunting, fishing , cooking and of course the carrying on! Thanks for sharing !

[@jean-paulbourgeois2871]

just get you a good camp group and the hunting becomes secondary

[@how3fish]

@@jean-paulbourgeois2871 I do my deer camp has been going for almost 40 years, we just don't duck hunt. But like your group our bonds are deep and the hunting is just part of it. Best of luck to you and your camp , it's great to see the culture is so wide spread!

[@johnathonkraska]

Duck duck grey duck

[@josephgraham5706]

Floor crab. My kinda damn camp!

[@jean-paulbourgeois2871]

no crab left behind

[@slowburner1]

Great series.

[@jean-paulbourgeois2871]

thank you

[@WhereDoTheGoodBoysGo]

I’m glad I watch KZbin and not tv.. this content is top notch! Been a fan since season 1 episode 1.

[@jean-paulbourgeois2871]

great to hear! thank you for continuing to tune in!

[@Icomeheretolearn]

man I love this! I hunt central mFL and overcast and a light rain is the best conditions ever. No where else in the country have I heard this till today. Goes to show everywhere you hunt can be different

[@destinrojas1485]

Best series out on Meateater. Jay is hilarious 😂 COME TO ME DADDY 😂😂😂

[@keithkempenich6401]

Aw man, I wanted to see more of that gumbo and oysters! Sounds incredible!

[@jean-paulbourgeois2871]

i know! just not enough time in an episode!

[@keithkempenich6401]

@@jean-paulbourgeois2871 I was kinda wondering about that; it's the internet, can the episodes not be as long as you damn well want them to be?

[@jean-paulbourgeois2871]

@@keithkempenich6401 you ain't wrong but all of MeatEaters programs are around that mark

[@keithkempenich6401]

@@jean-paulbourgeois2871 Ah well, the Cajun cooking in this show is always worth tuning in for. A friend of mine from Slidell turned us northerners on to proper gumbo and I can't get enough of any of it!

[@rohangunturu4113]

Great show chef. We have a similar dish we do in India with our seafood. We make onion gravy with tamarind sauce and simmer our seafood in it. Enjoy watching your show

[@jean-paulbourgeois2871]

what is it called? I love Indian food!

[@rohangunturu4113]

@@jean-paulbourgeois2871 We call it Fish Pulusu. It’s very similar to court bouillon but we use tamarind extract for sourness instead of tomato. Also we use fish steaks.

[@jean-paulbourgeois2871]

@@rohangunturu4113 we need to cook this together someday!

[@rohangunturu4113]

@@jean-paulbourgeois2871 I'm up for it. Let's do it.

[@petertomasovszky136]

I would pay so much money to be part of this crew

[@brianmincher716]

Yeah, I don’t care much at all about ducks, but getting out there with these fellas sure looks like a lot of fun.

[@jayschexnayder8386]

How much is so much? Lol

[@waynewratten6561]

@@jayschexnayder8386I have five dollars and a 30 of Busch light…

[@vincepearce1]

Been doing mayonnaise on my fish a long time , honey is also tasty

[@DoubleGrape944]

Why do Cajuns always have the best nicknames?

[@halhudson4009]

Gona get a little bit turnt watching this tonight

[@jean-paulbourgeois2871]

as one should!

[@shawnpicou1133]

thats a great idea

[@halhudson4009]

@@jean-paulbourgeois2871 Oh man Got the boss man commenting To what do I owe the pleasure !? You boys are something special and authentic You ever need a camp pot scrubber let me know I’ll bring some steaks from our 5 generation beef cattle farm as a thank you

[@danielbyars6]

das boat duck camp would be legendary @meateater

[@jean-paulbourgeois2871]

thats a fun idea!

[@danielbyars6]

@@jean-paulbourgeois2871 Let me write it and help build it. Love yalls series! laissez le bon temps rouler! My buddy from Lafayette would join in on this, but if anything I wanna see this. Reauxll Tide LOL.

[@jthorpe454]

He’d must have hooked everyone up with some Firstlite gear

[@revchadbrooks]

Yes!!!!!!!!!!!!

[@edgararvizu9292]

Y’all need a fish whackin stick duhh

[@wvredneck21]

Yall ever need a special guest im here for the taking. Would love to get out and experience this.

[@hungrypigsfarm2959]

wish I could be there !!

[@dustinbrooks8610]

They some different kind of ppl down there lol

[@joose9328]

Hahahah come on man

[@jean-paulbourgeois2871]

I'll take it

[@jeremysavoie6027]

Dustin they may be different but I guarantee you when the hurricanes hit last year nobody went hungry or without helping each other clean up.

[@joose9328]

That also goes for the crews from out of state that came sleep in tents to help us get power. We fed them all ! Some didn’t want to leave some wrote home to there wives with recipes. Southern hospitality runs deep here

[@1992M1L0]

Seafood with mayo is common practice in Latin American countries. Frying with a bit of mayo covering, too.

[@jean-paulbourgeois2871]

ahhhhh interesting!

[@N2theBlue1]

I also cut store bought chocolate milk with regular milk!

[@danielbagbey]

Not gonna lie I’m in that camp as well 😂

[@chadwickanderson805]

AWESOME Content!!!!

[@pedrojsanchezalvarado5569]

Muy excelentes cazerias amigos saludos chebres caza 👌👍

[@davidhansen6788]

Who did y'all buy them soft shell crab from !?! I know y'all didn't catchem like that😂😂😂

[@joose9328]

L&R seafood. First episode

[@randommexican5664]

dat tony chachere's gooood put it on everything

[@joose9328]

Hahaha

[@cjr4497]

That was amore of a courtbouillon or creole/etouffee than a sauce-pe-caunt. Of course, there is not that much difference between any of those dishes. Sauce-pe-caunt doesn't have a roux base.

[@jean-paulbourgeois2871]

ahhhhhh agree to disagree on this one

[@mkcl9073]

I see them fellas in down jackets in south Louisiana . Growing up in Napoleonville, I’ve never heard of a down jacket until I joined the Airforce and had to live up north where it snowed. Such a weird thing for me to see on the water that’s all.

[@underdogoutdoors]

Chicken of the swamp.

[@marcosgoulart5829]

Um abraço aqui do Brasil 👏👏👏🦆🦆🦆🦆🦆🦆🦆🦆🦆🦆🇧🇷

[@JR-kc8jx]

Nah, I want more “show me the way to go home.”

[@joose9328]

Hahaha

[@Freedom2219]

Nice

[@JH-wk9gw]

It's funny because gadwall are usually the most readily decoying birds up here in ND.... Hunters usually have to try and have restraint or else you'll get a limit of all gads. I love shooting em and eating em so it's fine by me lol

[@shawnpicou1133]

in the salt water marsh here in south LA they are more likely to commit to the decoys, but for some reason in the freshwater marsh they are skiddish

[@207Koopa]

still got the glizzy what i read

[@juscallmetay8509]

hey Jean Paul do you have any cajun style cook books made?

[@jean-paulbourgeois2871]

I do not unfortunately

[@juscallmetay8509]

@@jean-paulbourgeois2871 well if you make one id definitely buy it

[@therusticcollectionebaysto7028]

New sub ! Liked 🔥😉😃🙌🎉

[@hunterfrye8079]

JPB! Great video man. Love the duck camp dinners. Where’d you get that “get ducks” hat? Got to snag one!

[@jean-paulbourgeois2871]

check out Ramsey Russel!

[@kyleboyce6547]

Oh shiz their catching hot dogs 🌭

[@jean-paulbourgeois2871]

lol

[@johnnyhill5361]

I love this show, but you all know bacon is from hogs. No turkey bacon for me. Lol but keep the shows coming

[@jean-paulbourgeois2871]

haah i dont know what Joose was talking about. I dont buy turkey bacon but funny anyways

[@johnnyhill5361]

Yes sir I tried Turkey bacon once didnt care much for it. But i bet you guys could make a leather boot taste good. God bless yall and keep shooting straight. And ill keep watching.

[@wyattterrell2796]

Schweet

[@rodneyalaking8241]

Do y’all boys eat merganser down there? I’ve always heard it’s fishy.

[@sherlockbonez]

Why cut the tail instead of the gills to bleed them?

[@shawnpicou1133]

different ways to do everyhting right. we learned that trick from an old cajun man at the boat launch

[@paulopimentel2523]

👍🇧🇷

[@johndharris73]

Where can I find those metal bands plates? The one’s on Amazon aren’t as nice

[@jayschexnayder8386]

Those were actually handed down to us by Chef Jean Paul’s dad. Some classics!

[@alexanderhamilton9351]

Early let’s go

[@user-gu8ed1jj4x]

Hello brother

[@hogslayin4dayz745]

Absolutely love this show, but if you’re looking for duck hunting tips, look elsewhere 😬

[@jean-paulbourgeois2871]

Appreciate you following along! You can find your cajun cooking tips here. Have you watched Duck Lore yet? I think you'll be happy with your waterfowling tips there!

[@burtonfowler]

What kind of boats are those? 6:53

[@garnol12]

It’s like a little pirogue boat with a motor. Light weight and easy to get around in in the marshes down here