Stir-fried Asparagus and Fish fillets with XO Sauce | Wok Non-stick Magic! Ep6

[@hermanchow1405]

Finally, the myths of sticking while cooking with wok reaches the resolution, lecture and a prolific content creator , turns every ordinary dishes into the precious , as for the wok , we should respectively consider the wok according to the ability , job well done ， love you ❤️🌹

[@MXGCHK]

Hello McFatty! Wow getting more efficient, sharp, quick and smooth toward professional level. You always take good balance between your culinary art and humorous presentation even in English channel. I would say that you‘d have become a real chef if you were in a restaurant。 You can be a very good master chef when you’re opening your own restaurant, I reckon. It’s hilarious plot with McGrassy popping out the corner of the screen hahaaaa… Love it! Whatever it takes, JIA YOU, you will get there, you can do it. Great video again!👍👏

[@junkyt6109]

Very good! Keep up the good work

[@ban7228]

I can learn to cook and learn English at the same time on your channel 👍👍👍

[@fishtub]

Can’t wait to give this a try. Thank you!

[@edwardCYHsu]

I have tried this recipe. I managed to find”李X X” XO sauce. Love you!❤

[@McFattyInEngSubs]

Yummy recipe? Hope you like it 🤓

[@edwardCYHsu]

Like it a lot.

[@menemenetekelupharsin3007]

Your English is …. SO… SO… SO… EX… XO… TiC!!! It’s borderline nirvana just listening to your very unique FUSION accent. :-*)

[@hermanchow1405]

Since my queen off work Sunday late afternoon (apparently it’s Monday) ,here I am preparing the 2nd batch of this dish and she has been rationing it and keep asking for encore ! Yes I add sugar to enriched the favourite !

[@jasonbig1353]

I’m going to try this with white asparagus 😁

[@wingolden]

Kudos

[@魯班七号-c9l]

靚靚花田早晨！

[@amandali9280]

You are so funny!!

[@alicebatchata745]

Hello McFatty, wonderful English speaking.are you reside in UK?

[@McFattyInEngSubs]

Thanks thanks. Nope, not in the UK.😅

[@alicebatchata745]

@@McFattyInEngSubs curious to know where you learn your English accent ? from Saint Steven ? Saint Mary ? Maryknoll ?

[@hermanchow1405]

@ 4:15. I was smiling when said “ smoking hot “ are you referring yourself 😅 ? Silence is golden , unleashed your enkindle inflame with passion 🌹❤️

[@cws0904]

花田英文台別有一番風味

[@yungjeff804]

D尾音好執着 👍🏼 ，加埋普通话頻道就殺哂 ❤

[@hkwing9]

👏👍👏👍

[@cash200107]

can I replace XO sauce by others? children cannot eat spicy

[@McFattyInEngSubs]

Oyster sauce would be a good replacement.

[@edwardCYHsu]

Filet is more commonly pronounced as fuh-lay. I know it is odd-sounding, isn’t it? It is because this is NOT an English word but French. Oh well, with my limited knowledge in the History of England, I think there were English (Norman) aristocrats who actually spoke only French, believe it or not?

[@GC-wl9rn]

Yes, normally people don’t pronounce the “t” in filet due to its French origin.