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How to make strawberry ice cream Popsicle!
Thanks to President Reagan, we celebrate National Ice Cream Day every third Sunday in July, meaning July 19 this year!! So today I'm going to share with you how to make strawberry shortcake ice cream bars. Strawberry Shortcake Ice Cream Bars are a delicious dessert for a hot summer day. An easy dessert recipe with layers of vanilla & strawberry ice cream and crumbled shortbread/strawberry topping. They are super simple to make! Try this recipe if you are bored and have nothing to do or make it just for fun!
Ingredients:
2 cup heavy whipping cream
2 cup condensed milk
1 1/2 cup frozen strawberries
1 cup shortbread cookies
1 cup dried strawberry
Directions:
1. Blend 1 1/2 cup of frozen strawberries until smooth with small chunks and set aside. (You can also use fresh strawberries)
2. Add 2 cup of heavy cream and whipped in high speed until soft peak.
3. Add two cup of condensed milk and mix mix mix.
4. Add the blended frozen strawberries and mix mix mix.
5. Pour into ice cream mold and freeze overnight.
6. The following day take the ice cream bars out of the freezer and thaw for about 5 - 10 minutes.
7. Blend 1 cup of shortbread cookies and 1 cup of dried strawberries and pour on a plate.
8. Coat the ice cream bars and freeze for another 30 minutes.
9. Enjoy!
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