Street food master in Shanghai

On our way from People's square to the Bund in the morning.

[@Osamailyas]

Finally found this video after 8 years 🤣

[@yoteca]

Me too 😆And it's just as I remember. Guy touches the wok - oooh aaaah what a master. Guy cracks an egg - oooh aaah what skill.

[@dizy455]

I'd rather eat food prepared like this than in a high ended. They really should deserve more.

[@ixekun]

OH HAY BRAH, WHAT IS THAT SHIT BRAH, WHAT THE FUCK, BRAH. BRAH. HE KNOWS EXACTLY HOW MUCH TO ADD, SUCH SCIENCE, BRAH, SHIT!

[@bucketsniper5488]

ixekun "he knows exactly how much to add" im dead 😂😂😂😂😂

[@andrianiyuan4619]

Very yummy culiner in shanghai,support full brother👍❤

[@trueblue2124]

I like the way he clips corner of carton so it doesn't condensate on food -don't often see that - yes - he is a master met thinks -thank you Ben -great video !

[@EilidhGamesChannel]

I love how everything this guy does they're like... "Ooohhh..... Aahhh... Eeeeeyyyyy....." Like he's some kind of food deity or something xD Love it!

[@peouquieu]

if he did this 100 times a day, it means he already did it for more than 27 thousands years! that's awesome!

[@justinarias88]

Lol I love these guys ...they are saying everything I was thinking in my head when I watched this...

[@costitravel]

Amazing video! very nice ;-)

[@1interesting2]

There's some thing about his well practiced confident cooking moves that translates wordlessly into YUM! Yum must be international. You only look like that if you cook all the time. That's what an expert looks like in action folks.

[@ajoyteging]

so peaceful town.. i like it very much!!

[@TomMFD]

I agree that the comments in the video are disrespectful, but they at least appreciate the art and skill that goes into making street food quickly and efficiently. And I'd like to add, if you heat up any food or food like substance, (roadkill) to 185 degrees, it'll kill any bacteria or parasite, so the food should be safe to eat, whether it has dog, cat, or rat meat or not.

[@seatleon102]

"oh, see how gently he cracked that egg?? so skilled!"..oh please..he just cracked an egg!!

[@megadudeandrew25]

i dont understand why so many people hate americans. it proves how childish people are- to hate people because of stereotypes. im american. i love to eat healthy. i hate the garbage they call mcdonalds. i love all kinds of foods that come from different cultures. and im sure im not the only one who feels this way. to simply call us american "fuckers" makes me question their maturity. i just dont understand it. no one is perfect and certainly no country is perfect.

[@Mr.Grigzzly]

i realy enjoyed those 2 guys comments!! nice vid!

[@ushbag]

If I close my eyes and just listen to the guy talking, I hear McLovin talking about how great the chef is, lol.

[@gilanin]

I agree with Ravenpixo, I ONLY heard nice comments, there was absolutely nothing wrong with them. They must be the nicest guys ever.

[@shrika9]

lol this is how i imagine two people stoned as fuck watching someone cook.

[@brandoncardona652]

You know that guy had to understand what those guys were saying. Good for him for not beating them with that hot wok

[@pbbeachbum09]

Definitely. The farmer cooked meals are some of the best. The guy acts like he is better than them.

[@samazza453]

If someone offer's me a free meal in most expensive restaurant in the world My answer will be no i would pay to get food from these chefs in the streets.

[@lilliputianotaku8782]

I work in an area with a lot of Mexicans and some people from South America due to the demand for labor in agriculture. If you want incredibly delicious Mexican food around here you go to the hole in the wall places or the places that run super busy taco trucks and eat until your heart is content for $5-$7 and box up the leftovers. We finally got a Chipotle in town, but the food is not good, and very expensive compared to eating at the local Mexican places.

[@tommyphan261]

..........let's not be too hasty now. 😅 but I agree. These people have years of experience in cooking their specialty foods.

[@mcgillbobby]

I don't understand why everyone is hating on the guys, they aren't doing anything wrong.

[@jnuguyen]

I always let them finish their rant before asking, "Can I help you with anything else?" I'm Asian-American and am still surprised almost daily by the ignorance of some people.

[@jiiAlii]

1:37 Hoo Hoo Hoo,Everybody is Kung Fu fighting xD

[@dx316dx316]

I wonder if Asians think, "what's that red and yellow shit?" when they see Ben and George make hamburgers?

[@BethMingZhu]

Wow, the food that cook made looked yummy!

[@jimmyjamesWang]

It is not a big deal, guys. We say those things all the time. Things like "街上卖的的东西不干净,吃了会闹肚子疼的", "那个绿颜色的是啥玩意儿?"，I hear this kind of things all the time in China. If it is Okey for us Chinese to say these in Chinese, why wouldn't be okey for some foreigners to say the same thing in another language. Besides, we Chinese should be mind how our words would hurt our fellow Chinese before we start picking on some random foreigner.

[@Zoonjse]

Actually getting sick from eating street food is pretty slim. They cook it at so darn high heat. I've been all over China and eaten loads of it even pig legs and law meat. Cleanliness is more in China then most other Asian countries.

[@OprisTudor]

"uuu...he's gonna fry an egg" - Holy Shit Dude!!!!!!! You're a motha' fockin' rocket scientist!!!

[@iparadooo]

same here bro, there was a time, when I did the same thing in my native language, and those who understood me laugheted, those who did not, smiled :)

[@kuljdkuljd7140]

Looks so good!

[@Akabuena]

The cooking is good (Likes), their disturbance (Dislike)

[@archiiclassee8597]

-what is that yellow green shitt ? -I do kno O.O hahahaaha

[@tennisnooujisamma]

Addressing their question at 2:30, hes letting the soy sauce concoction burn a bit to give it a little charred flavor, which is very common among chinese dishes, hence the gigantic stove and fire beneath the wok.

[@XtheeU]

Hey I think you predicted corona in this video lmfao

[@GreatMelancholy]

You aren't American... you're Argentinian. In the least, you're South American. And trust me, when someone says "Americans" no one has Argentina, or even South America, come to mind first... except you. =3

[@hadezmage]

“What’s that yellow green shit?”

[@murray821]

There is a dutch saying: wat niet dood maakt, maakt het vet. meaning: What doesnt kill us, makes us fatter. :)

[@aznbank]

if i was the cook i throw the food at him and be like "aaahhh omg omg omg delicious food omg"

[@dioxi7005]

Yeah they're very hated by all. The sad part is we're all stereotyped because of them and people don't realize america has people of every race and culture, even their own.

[@Tukknutt13]

I wish this video had the twi dudes muted. Just watching someone cook is relaxing.

[@Zaeffer]

Different societies have different immunities, for example, when colonial Brits settled inhabited landmasses, such as Australia, America, New Zealand they spread their common diseases, like whooping cough, which, while in Europe was harmless, decimated the natives.

[@misssanchez91]

I like being geeky with geeks, it fun. And what you said is sooo true!

[@tonyshennyc]

Guys. Please cool it. I'm pretty sure the young guys mean no disrespect. It's fun talking that way among friends in that age. Same for Chinese and etc. btw. I'm Chinese.

[@breakaway2x]

I love their commentary so freaking funny

[@PlutoProtogen]

what he is cooking looks really good....makes me hungry...what is it?

[@Dreamw0rxx]

Understand economics, its doesn't matter how much he makes, its the standard of living that counts. He probably has the same standard of living that most adults have in the US.

[@DragunovSniperElite]

It takes time for your immune system to get adjusted to a certain place. I was born in Shanghai but lives in Canada, every time i go back, i have to avoid greasy foods or sea foods and non home cooked foods in general for a week before my immune system gets adjusted and i can go all out. A traveller going to a new place and immediately gets some street food is just asking for diarrhoea

[@jnuguyen]

We don't hate the video, we just think the ignorant comments are unnecessary.

[@FlopvilleUSA]

I honestly think they're not being overtly racist, just really ignorant.

[@animefighter2468]

How is it ignorant it's true that Americans usually will eat processed foods like mcdonalds,burger king, and etc...... Then usually blame foreigner of animal abuse when they do it too. At least other places eat fresh organic foods instead. Sidenote: I couldn't really understand you comment

[@1411halima]

Same secret with 99.96% of vietnamese food, plus fish sauce. But this particular chinese chef technique is swirl swirl swirl swirl swirl swirl

[@xMACxBRII]

That was so rude when bruh said he was scared he was gonna get a disease 😭

[@NangongReng1973]

Hey , thanks a lot for explaination!

[@bommaz]

Well i would eat it, it looks awesome and he is cooking it right in front of you, fresh and tasty.

[@HeatherC19]

I know these kids are annoying but that guy looks very good at his job. Watching this stuff always makes me hungry >.

[@Lycoosa]

Its not dirty. its fresh, and properly more healthy than what you eat

[@billykend]

Merci pour votre vidéo . Nike chrome . . Very beautiful .Continue video has to make for us découvrire of beautiful images .Merci for your video. Nike chrome-plate. Billykend

[@shengxlong]

At least you can see the kitchen, in most of the western restaurants they're afraid of having their kitchen visible to the public.

[@sayenshin]

2:32 weird sound. I thought the frying pan was going to be lauched! lol

[@miouxe]

kind of wished the chef chucked a spoonful of oil at the other guy lmao

[@LeonKakashi]

People do know that... When cooking stuff past 70 degrees, the heat actually destroys all bacterias. As long as the rust doesn't come off into the food, then yeh this is edible. Or lots of military guys would have died or succumbed by diseases and often military people are the most healthiest people (physically) until they meet and can't outrun bullet. Well in my country they are, dunno about other military countries healths though.

[@hello520111]

america is great because they have weapon, not because of the intelligent of their citizens.

[@chister1979]

The real problem is melting of the styrofoam. From hundreds of degrees from the wok going straight to the styrofoam will probably cause health issues. I noticed most cooks do that by saving time.

[@MrRandomYTuser]

So.. theese are Americans that have eaten a lifetime of McDonald's and were reeeeaaaly curious about the way that an egg is fryed :))

[@degen83]

That is some awesome street food.

[@Romeolo888]

yes he can cook, wasn't saying he couldn't. Was pointing out the fact that the majority of street vendors use bad quality ingredients. Be my guest if you want to eat that street food. Your health you are playing with. L

[@kinmanyuen]

I think they are being sarcastic, im sure they love it

[@Jelloz104]

Honestly, the one seems more interested then the other.

[@Hylin79]

After 30 seconds in and I muted the sound, this video became much more enjoyable

[@nattsurfaren]

1:37 Someone trying to sing kung fu panda theme song.

[@missaznsaywhaa]

Seriously though. This is better than eating NASTY ass fast food in America.

[@TheKevzho]

How did you guys get around?!?! I'm Chinese but I don't speek my language that good... Last time I went to China, I couldn't order food that good! (the food I got was very good tho)

[@Jesus4Mayor]

So rude.... That looks so much better than any fast food I've ever seen or had.

[@kshikding]

i miss this so much..........it used to be like 80 cents when i was 14 ish, and now its like 2 dollors.....

[@BananaABC100]

few days here, alberta, E.coli, outbreak from beef burgers. 4 yrs old girld died. But you will hardly ever become sick because of eating Chinese food, if they were cooked through high heat process. You will be sick by eating half cook, or 7/10 cook beef, or never cooked salad ect. Due to the bacteria were not killed during that process. Do you guys remember the Mad Cow disease ?

[@Harkz0r]

If I was in the street vendor's position here I'd be pretty pissed off at these obnoxious people whether I could understand them or not. (Being laid back is great, but... they don't sound like the sharpest knives in the drawer) But there is a danger of disease in wok cooking, kind of: if you heat oil past the smoke point then you could be releasing mutagens and setting yourself up for cancer in the long term.

[@rams4u2nv]

Lol. Well. Looks like most people here feel the same way as I do about these guys talking. Lol. I'll leave it at that.

[@sarys73]

Ooooh he knows just how much to add lol

[@motgnay719]

Second attempt. Although I think the person who was downgrading the blue-collar guy in this vid did a excellence job of giving a perfect script of himself. However I prefer not to use racial terms that categorize someone or a group such as "typical americans". I mean I'm asian but I don't use those terms, it's better to be more direct if you're referring to an object or someone when you write your comment, use HE or SHE, or THAT guy. That way you don't offend necessary people. Peace.

[@gropiusBar]

hmmm delicious! Yes im in Shanghai in 40 Days!

[@azrinhazli]

They dislike the commentators who sound like "ignorant americans". I myself think they are harmless.

[@leexster]

Wow it looks so delish!! And shame on the Americans talking like that.

[@JLQIAN-vd3mc]

That's a real master! Please would you give me the address ? In which street he is ?

[@cksugdad]

I work in a Chinese Restaurant. I see this shit at work every day, have to say i'm underwhelmed.

[@chromaticchels]

does anyone know what the second dish is called that he made? looks delicious, i wanna make it

[@jonnyd13768]

1.51 - 1.54: "Whats that yellow, green shit?".... Frikin' awesome dude... youre a Legend!! Ha ha :-)

[@2easy2bee]

U guys really in love with him..... So sweet :)

[@snapsalot]

Wow that looked GOOD

[@halcyon0830]

Beavis and Butthead are TROLLING in China.

[@NangongReng1973]

Nah, only one of the guys is scared of eating street food and I think he is a Chinese because he knows how to pronounce 'Nian Gao'. The other guy is an understanding person.

[@ramsesii3707]

Why would you guys call food "SHIT" Americans confuse me lol

[@user-mf6fe4rv5o]

why would you wipe the SHIT from your ass with a bare hand?

[@chippzlemonz]

wat the fuck?

[@AFRICASIAEURO1]

He knows his stuff for sure Shanghai chowmian ..top

[@solosogreedy]

I need to go get some that! Going next week!! :D

[@Blackemperess]

The vendors happen to be very fastidious about their work area, because if someone got sick, they'd be in deep trouble. I feel really bad for the vendor and hope the poor guy couldn't understand what these two were saying. Regardless, the vendors themselves are pretty damn skilled at what they do. You wouldn't get even half the effort in Europe.

[@ak1ra1609]

you americans were the first men who labeled a nation after 1, 2 or 3 guys.

[@bodardb]

Yellowish green thing was chopped minced garlic, thats the color it turns left out/ unrefridgerated

[@kaix9x]

you know not to fuck with this cook when hes wearing ozes of gold!

[@ciubucc]

beavis and butthead in shanghai!

[@Xguy890]

well when a person is a chef on a street he got know what he is doing..you cant just go out there and c00k anything and ending up getting sick and listen people always remember that be careful what you eat even it is l00ks good to eat....