Street Style Gol Gappay/Pani puri Recipe By Food Fusion (Ramzan Special)

This street style gol gappay with minty khata pani will make your mouth water. #HappyCookingToYou #RamzanSpecial #FoodFusion
Written Recipe: bit.ly/3eWRjSC
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Street Style Gol Gappy
Recipe in English:
Ingredients:
Gol gappay Puris:
-Sooji (Semolina) 2 & ½ Cups
-Maida (All-purpose flour) ¼ Cup
-Water 1 & ½ Cup or as required
-Cooking oil for frying
Meethi Chutney:
-Gur (Jaggery) 1 & ½ Cup
-Water 1 & ½ Cup
-Sonth (Dried ginger powder) 1 & ½ tsp
-Namak (Salt) ¼ tsp or to taste
-Kalonji (Nigella seeds) ¼ tsp (optional)
-Cornflour 1 & ½ tbs
-Water 2-3 tbs
Minty Khatta Pani:
-Podina (Mint leaves) ¼ Cup
-Imli pulp (Tamarind pulp) ½ Cup
-Namak (Salt) 1 tsp or to taste
-Chaat masala 1 tsp
-Tatri (Citric acid) ½ tsp
-Zeera powder (Cumin powder) ½ tbs
-Kala namak (Black salt) 1 tsp
-Lal mirch powder (Red chilli powder) ½ tbs or to taste
-Water 2 & ½ Cups
-Water 4-5 Cups
Assembling:
-Chanay (Chickpeas) boiled
-Aloo (Potato) boiled & cubes
-Hari moong daal (Whole green gram) boiled
-Spicy green chutney
-Dahi (Yogurt) whisked
-Prepared meethi chutney
-Chaat masala
-Nimco sev
-Prepared minty khatta pani
Directions:
Prepare Gol Gappay Puri:
-In a bowl,add semolina,all-purpose flour and mix well.
-Gradually add water & knead until semi hard dough is formed,cover with damp cloth & let it rest for 30 minutes.
-Knead dough again for 6-8 minutes then divide the dough into four parts.
-Take one part and make a ball,grease working surface with oil & roll out thinly dough with the help of rolling pin.
-Cut the dough into round shape/circles (2.4 inch size) with the help of the cutter,cover with damp cloth for 10 minutes (make 60+ puris).
-In a wok,heat cooking oil (moderately hot) and fry on medium low flame until golden & crispy (nudge or press down so that puris puff up) then strain on a net strainer & allow puris to air dry for 1-2 hours at room temperature.
-Can be stored in an airtight container for up to 1 week.
Prepare Meethi Chutney:
-In a saucepan,add jaggery,water,dried ginger powder,salt,nigella seeds and mix well,bring it to boil and cook on medium flame for 4-5 minutes.
-In cornflour,add water and whisk well.
-Now add dissolve cornflour,mix well and cook on low flame until desired consistency (3-4 minutes).
-Let it cool.
Prepare Minty Khatta Pani:
-In a blender jug,add mint leaves,tamarind pulp,salt,chaat masala,citric acid,cumin powder,black salt, red chilli powder,water & blend well then strain the mixture in a bowl,add water and mix well & refrigerate until use.
Assembling:
-Poke gol gappa from the center,add chickpeas,potato & whole green gram,spicy green chutney,yogurt, prepared meethi chutney,sprinkle chaat masala,nimco sev & serve with prepared minty khatta pani!
Recipe in Urdu:
Directions:
Prepare Gol Gappay Puri:
-Bowl mein sooji aur maida dal ker ache tarhan mix karein.
-Thora thora ker ka pani shamil karein aur ghond ker semi hard dough tayyar ker lein,geelay kapray sa dhak dein aur 30 minutes kliya rakh dein.
-Dough ko dubara 6-8 minutes kliya ghond lein phir 4 parts mein divide ker lein.
-Ek part lein aur ball bana lein,working surface ko oil sa grease karein aur dough ko rolling pin ki madad sa thinly bail lein.
-Dough ko cutter ki madad sa round shape/circles (2.4 inch size) mein cut ker lein aur geelay kapray sa dhak ker 10 minutes kliya rakh dein (make 60+ puris).
-Karhai mein cooking oil garam karein (moderately hot) aur darmiyani halki ancch per golden & crispy hunay tak fry ker lein (nudge ya press down ker lein ta ka puris puff up ho jayein) phir net strainer per strain ker lein aur puris ko 1-2 hours kliya room temperature per air dry ker lein.
-Airtight box mein dal ker 1 week tak store ker saktay han.
Prepare Meethi Chutney:
-Saucepan mein gur,pani,sonth,namak aur kalonji dal ker ache tarhan mix karein aur ubal anay ka bad darmiyani ancch per 4-5 minutes kliya paka lein.
-Cornflour mein pani dal ker ache tarhan whisk ker lein.
-Ab dissolve conrflour dal ker ache tarhan mix karein aur halki ancch desired consistency anay tak paka lein (3-4 minutes).
-Thanda ker lein.
Prepare Minty Khatta Pani:
-Blender jug mein podina,imli pulp,namak,chaat masala,tatri,zeera powder,kala namak,lal mirch powder aur pani dal ker ache tarhan blend ker lein phir bowl mein strain ker lein aur pani dal ker ache tarhan mix karein aur use kernay tak refrigerate ker lein.
Assembling:
-Gol gaapy mein hole ker lein,chanay,aloo & hari mong daal,spicy hari chutney,dahi,tayyar meethi chutney,chaat masal aur nimco sev dal dein aur tayyar minty khatta pani ka saath serve karein!

[@FoodAddiction2017]

my all time favourite....zabardast...

[@beautyofnature4166]

Yummiest recipe.... R last m taste krty huy ki awaz sun k to bsss mu m pani agya

[@aafoodgallery9863]

MashaAllah.. Gol Gapa is one of the favorite dish of everyone

[@yamnazahra8432]

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[@AmmaKaKitchen]

Gol Gappa Shots was anxiously waiting for this recipe. Thanks for sharing

[@sadiqameen2278]

Arey Wahhhh.❤

[@reenakitchenindianculture]

Very tasty and fantastic recipe

[@chaudhary6548]

Very nice and delicious i will try InshAllah

[@sadiakhan2969]

Wow Ameezing and mouthwatering golgapas recipe😋😋 i love it👌👍❤

[@rayyanwarisali3405]

So Yummy👍👍❤️❤️ MashaAllah

[@ghazalafarooq1024]

Easy and nice recipie of gol guppah for ramazan .

[@quratulain5237]

😍 😍 😍 Wowwo looking sooo soooo sooo yummmy, 👍👍

[@toobacooksandtalks2152]

Kis kis ne roza rakha hy, like this comment,Allah hm sbko roza rkhny ke toufiq day ameen

[@sakoosakoo7719]

Yamee. Apki hr video dekhi hai. Buhat a6i recipe hoti hai. God bless you

[@mariamdadar7186]

asad bhai apko dekh k pani puri jo pasand nyhe khaneka mann kiya.i swear u comin inda end ws a surprise

[@ragadarif7152]

I tried this recipe and the result was Amazing 😍

[@yaseenahmad4964]

Wao great i will try ur recipy ان شاء اللہ

[@ragnikumari8664]

😋😋😋😋😋 Yum yum yum yummmmmmmmmy

[@rajnikirasoime5068]

Like wow very tasty

[@shahidimran4455]

ماشاءاللہ

[@عروشہاعوان]

zbardast... kamaaal hee karty hn aap👌👌👌

[@farooqahmad5647]

Wow look very testy😋

[@alinakhan6331]

yummy and tasty golgappa look mouth watering

[@pakistanitraveller475]

Ramadan Kareem 🌹

[@suminaaz7484]

Areee waah mere muh main pani aa gaya ❤👉😋

[@sidraarslan2773]

Superb in Shaa Allah I'll try...... You recipes are. Timing saving

[@tahiraniazi148]

Array waahhh....❤

[@PRINCESS__SUHANA6]

Wow Thanks for sharing this recipe

[@foodfunandlife9310]

Wow very yummy I will try soon

[@sajidakbar3361]

best 😍😍😍😍 mo mai pani a gya yummmmmmmmm😍😍😍😍

[@arjumansiddiqui6021]

😋 its mouth watering

[@LilisRahmayati]

Amazing

[@FoodfusionPk]

Thanks

[@iqrasiddiqui6777]

M ny aj bnay thy gol gappy is recipe sy.. MashaAllah sy bht he achy bny thy or sbko bht psnd ay.. Sara kmal rolling or frying ka h. Or chatni or pani to kammmal ka tha.. Zbrdsss... Keep going😊😊 👍 Allah blesses you whole Team of food fusion

[@FoodfusionPk]

bohat shukriya :)

[@shahnilaghazanfar7199]

Ur presentation 👌👌👌👌😋

[@preetimatoppo9904]

Equipments are so cool ... drooling over the golgappes

[@faizapervaiz91]

most favv mouthwatering😋😋😋🌹

[@drfiza5573]

I would love to eat from food fusion restaurant Yum yum

[@sumerafoodsecrets]

Yummy recipes

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Araaay wah mouth watering

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Arrry wahhhh....😍😍

[@sararajput88]

Areeyyyyyyy wahhhhhhhh

[@alishazahra6816]

I tried this.. very delicious and good recipe 10/10 best

[@samsunggrand2128]

The recipe is amazing but still who is going to make it anyway,the fun of eating golgappa comes only in the street with the 'thele wala bhaiyaa' giving it authentic street food taste!

[@noveenarasheed5882]

I tried the recipe.. Gappa dsnt stay crispi

[@khawajagull6640]

Noveena Rasheed if it doesn’t stay cripy put it in the baking oven for 5 minutes

[@alisaiyed24]

With his dirty ✋

[@biharivloggershobha]

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[@adeezbutt]

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[@ayeshaashiq5311]

Superb as always.👍

[@KitchenwithSaira]

Nice and delicious so yummy well done 👍👌💯👏👏

[@UTechnocreations]

Ye bohat achay bany hain gol gappy

[@alezo7]

Yummy ... will try soon inshaAllah

[@sadigill5197]

All time fvrt channel and recipe

[@muhammadpervaiz4620]

I will try soon INSHA ALLAH it looks so yummy😋

[@elchrissalido6524]

Wow I like it so yummy❤️

[@nameeraa10]

dekh kr he khany ka dil chahnay laga.. lots of love from me..stay blessed..ameen. remember me in ur prayers..luv u a lot

[@nameeraa10]

#FoodFusion #love

[@Aaacookandvlog]

I will try

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❤ my favorite channel .

[@ruqiuasiddeequee5991]

Bhai rozaaa lagra.......... Respect from 🇮🇳

[@manobili226]

Zaberdast Gol Gapa

[@amiraalbolushi9044]

Good 🥰

[@mjthemysteriousgirl7642]

Uff mu main pani a gya 😊😊

[@saniarajpoot7974]

Looks yummy and tempting and also mouth watering 😋

[@SabeenRizwan-bl1yi]

Wow amazing kis kis ne yah try kya hai

[@nazeemakaleem4340]

Presentation is super

[@spicelandkitchen1265]

ammazing nice looking good

[@saminamaqbool6327]

Yummm😋😋.. mouth watering😍❤️

[@arfakhan1377]

Ek no 🤗🤗👍

[@narmeenskitchen]

wao fav street food

[@thefooderspecialist4383]

Ahahaha mei soch rai ti last mei kon kha kr dikhay ga...wow yumm

[@Cyraphotoshop]

O yes o yes..aj hi bnaien gy hum😋😋😋😋

[@merlinaldan7447]

Great Job

[@WiseWatch24]

Excellent receipes

[@cookingmother94]

profact and ary wa

[@AbuBakar-rb5uh]

Allha pak ap ko ur mazeed asnya peda kry ameeen ur tarakya dy

[@yumyumboy]

It is really delicious to eat fried food right away Tempura so delicious

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Array Waah 💕

[@MeraKarachi]

Aray wah lovely video your content is amazing I always feel extremely interested watching your video Ma Sha ALLAH

[@shahfahinakhan3408]

Areyy waaah..muh me Pani a gya

[@farrukhjabeen1928]

Mind blowing

[@lifeofmia101]

What I was yearning to see from so long! Will try soon inshaa Allah. Thank youuuuu

[@Me_zara21]

Yummmm

[@finekitchen8771]

Amazing 😄😄😄

[@tislaoman]

Array wahh

[@shakirchhipa2112]

Best everyy your recipiesssssss

[@fahminazir339]

Looks tantalising mouth watering !!!!!

[@marjanturi4134]

Ary wahh

[@samasulthana2393]

Areeyyy waahhh🤩🤩🤩🤩🤩

[@Urwu_3]

Aray wahh!

[@mahammashkoor1215]

I'll try it M hmesha Pani paka k bnati hn ye bhi try krngi

[@kidschannel421]

Meri Puri start MN crispy hoti ha or phr bd MN soft ho jati ha q

[@HoneyDiary1849]

Mouth watering 😋🤣😋🤣

[@NomadicNeha]

Wonderful recipe

[@Dazzler26-t2o]

Arrey yummm

[@waytowardsAllah]

What a soft dough #waytowardsAllah

[@somiarasheed4123]

Thank you sooo muchh for the recipe@Food Fusion... I tried it today and it goes ammaaazzziiinnnggg😍 every one loves it,l♥

[@saymapatel6294]

did your puri stayed cruncy or it became soft

[@somiarasheed4123]

@@saymapatel6294 rest Puri for 15 - 20 minutes after frying it will become crunchy....

[@saymapatel6294]

@@somiarasheed4123 thank you

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MashAllah ❤❤❤❤🌼🌼🌼🌼🌼

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Wow.

[@aroojfatima7741]

I always follow their recipes ❤.

[@FoodfusionPk]

Thank you so much

[@ykriaskhan2417]

#arye whaa it's so delicious I try🤗

[@DawoodmustafaShay]

ap nay moti suji use ki hai

[@DawoodmustafaShay]

please reply krein

[@ykriaskhan2417]

Normal suji

[@DawoodmustafaShay]

@@ykriaskhan2417 ok

[@yasminmohamed3365]

Cool 😉😉😉

[@sonadwivedi21]

Waah 😋😋😋😋😋

[@logicalprecept4494]

Masha'ALLAH Jazak'ALLAH Hasb-e-Mamool Bohat KHOOB 👍👌👏

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Zabardast

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Great 👍👍

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Are waah

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Owsum work u done👍