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Suji Besan ka Halwa Recipe | How To Make Halwa At Home | Sweet Treat To Make At Home
Suji besan halwa is a traditional Pakistani and Indian dessert made from semolina (suji) and chickpea flour (besan). The ingredients are typically cooked in ghee (clarified butter) and sweetened with sugar. It is often flavored with cardamom and garnished with nuts like almonds or cashews. The combination of suji and besan gives the halwa a unique texture and flavor profile. This dessert is commonly prepared during festivals and special occasions.
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