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Join us for Episode 53 of our Sunday Cooking series, where we dive into the rich culinary traditions of Samoa! In this episode, we'll be preparing a delicious Beef Knuckle Soup, a hearty dish perfect for family gatherings. We also had fasipuaa on the umu as well. Watch as we demonstrate the art of cooking in an Umu, the traditional Samoan underground oven, which imparts a unique smoky flavor to our dishes. This video is not just about cooking; it's a celebration of Samoan culture, showcasing the techniques and ingredients that make these dishes special. Whether you're a cooking enthusiast or just curious about Samoan cuisine, this video is packed with tips, tricks, and inspiration for your next Sunday feast. Don’t forget to like, comment, and subscribe for more delicious recipes and cultural insights from Samoa!
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