Super delicious! I ate liver sashimi and yukhoe sashimi in Nampo-dong! [Korea trip] [Busan trip]

Hello everyone♪
This time, I went to a popular Yukhoe shop near Bupyeong Canton Market in Busan, South Korea★
The liver sashimi, which you can't eat in Japan, is exquisite...Yukhoe and abalone are all so delicious!!
You can eat as much as you want! Definitely a must-visit restaurant when you go to Busan★
Also, enjoy hotteok, a classic Busan snack filled with nuts.
Please watch till the end for the rich Yukhoe section♪
#Korea trip #Busan trip #부산맛집 #Busan gourmet #Korean gourmet #korea #koreanfood #koreatravel #busan #busanfood #Busan travel #Busan gastronomy #Raw liver #Liver liver sashimi #Yukhoe #Yukhoe Han yukhoe
``Seunggi's original Siah Hotteok''
18, Nampo-dong 5-ga, Jung-gu, Busan
4travel.jp/os_shisetsu/10450608
“Yukaehan Yukhoe”
20-18, Bupyeong-dong 2-ga, Jung-gu, Busan, South Korea
tabelog.com/southkorea/A5302/...
⬇️Click here for projects/collaboration requests/inquiries⬇️
[e-mail]

[@whatever1333]

今度釜山に来たら、韓牛の脊髄を食べてみて、クリームの味がします。

[@hi-picturediary0805]

生レバー、センマイ刺し、アワビ、ユッケ、その他いろいろと… 本当に美味しそう😭✨食べたいよ～（特に生レバー🐄）

[@ChihiroTrip.CHIITABI]

生レバー、やばかったです！！ 私はユッケがたまらなかったです🤩