Surviving SICHUAN!!! 500 Hours of EXTREME Chinese Street Food! The ULTIMATE Sichuan Food Documentary

My new blog: travelsecurely.com
Today, I'm (Trevor James, The Food Ranger) surviving for 500 hours in Sichuan, eating spicy food just for you! This is literally the biggest Sichuan food documentary I've ever made, make sure to watch the whole video because it's packed with amazing Chinese street food that you're going to love! You're going to really enjoy the Chinese street food in this video! Chinese food is my favourite food in the world, and in Sichuan, it's absolutely amazing. I hope you like all the chinese cooking and chinese recipes in this video!
00:00:00 Introduction
00:00:52 Talking about the worst food
00:01:14 First bowl of dan dan noodles
00:03:48 neighbourhood spicy noodles
00:05:22 Sichuan chili oil heaven
00:07:32 Amazing spicy outdoor noodles
00:11:20 Back kitchen spicy noodles, amazing
00:17:09 Bringing my parents for a sichuan food tour
00:17:56 Ding ding candy
00:19:41 Massive Sichuan lunch
00:25:07 Wholesale spice market
00:29:37 Visiting the peoples park
00:30:28 Eating durian
00:31:31 Sichuan duck
00:34:35 Chopping the duck skills
00:36:19 Sweet potato noodles
00:38:22 Muslim Chinese lamb noodle soup
00:40:51 Sichuan tripe salad
00:44:04 Spicy Sichuan pancake
00:48:48 Spicy pork brain dinner
00:52:29 Morning market exploration
00:53:08 Ding ding candy
00:54:36 Peanut candy
00:57:53 Chinese herbs
00:58:25 Full market action
01:00:03 Intestine noodles
01:02:26 Sichuan market duck
01:04:00 Friendly lady
01:05:35 Deep fried pork
01:08:11 Sichuan bakery
01:10:25 Sichuan beef
01:11:50 Sichuan broadbean paste
01:12:54 Cold sichuan salad
01:14:48 Duck hot tub
01:18:06 Spicy fried intestines
01:20:54 Sichuan pancake
01:22:51 Sichuan cold wrap
01:27:38 Sichuan pork tongue
01:30:46 Sichuan jelly noodles
01:33:31 Sichuan zajiang noodles
01:36:47 Bringing 2 American guests around
01:38:44 Sichuan firewood chicken pot
01:39:26 Sichuan zajiang noodles
01:41:14 Sichuan roast duck
01:41:57 Eating raw peppercorn
01:43:05 Sweet and spicy wontons
01:43:32 Sichuan candy
01:44:04 Back to the wontons
01:45:12 Sichuan sweet water noodles
01:46:07 Jelly noodle sandwich
01:47:41 Sichuan fly restaurant
01:49:05 Sichuan steamed pork bun
01:50:17 Biggest buddha in the world
01:50:33 Sweet molasses pocket
01:51:36 Sichuan bobo chicken
01:52:49 Sichuan siumai
01:54:32 Blade sheared noodles
01:56:20 Sichuan hot pot
01:57:23 Morning Baozi
01:59:47 Sichuan duck
02:01:53 Healthy street wrap
02:05:54 Sichuan peppercorn raw
02:09:39 Sichuan fly restaurant
02:14:14 Taking shots of pig brain
02:18:02 Dingding candy again
02:20:04 Feichang fen skills
02:23:50 Sichuan guokui biscuit
02:28:41 Sichuan zajiang noodles
02:32:18 Sichuan pickles
02:33:54 Spicy sichuan hot pot
02:35:49 Sichuan hot pocket
02:37:52 Sichuan molasses pocket
02:39:05 Siumai
02:41:11 Blade sheared noodles
02:42:43 Bobo chicken again
02:45:23 Leshan tianpiya
02:46:23 Leshan tofu brain
02:47:57 Leshan ox soup
02:52:19 Sweet water noodles
02:54:05 Sichuan danhonggao
02:55:46 Friendly lady mixing noodles
02:56:59 Sichuan douhua
02:59:03 Sichuan guokui
03:00:13 Pork blood soup
03:03:30 home base noodles
03:06:45 Hanging noodles
03:07:57 Guokui
03:10:59 Beef noodle soup
03:14:35 Sichuan rice balls
03:18:28 Sichuan stir fry dishes
03:23:58 Neijang noodles
03:27:54 Fatty pork
03:31:17 Sichuan pickled chicken feet
03:33:39 Sichuan chilies
03:35:41 Sichuan sticky rice dessert
03:38:49 Sichuan lunch joint
I hope you enjoyed this Chinese street food tour of Sichuan!

[@souvikguha7430]

We need more videos of food ranger. Around 6 years ago i watched your videos the first time. And in those days you were the rockstar of foodblogs. We need those days back. With the signature ratings.

[@samhudson8033]

grab hags rule

[@West_Coast]

You been eating too much Ding Ding Candy...

[@ucraveicook6200]

I’m a food ranger family from past 9 years. I started watching when I was in school. Later Trevor became my god father level inspiration for me as I became a food vlogger. He’s my inspiration. I hope to see him once in my life and vlog with him.

[@claireleamy3168]

What an epic Sichuan marathon! What a production and editing feat! It took me two days to go through but well worth the effort! Well done Trevor. Keep them coming....😊🎉

[@thefoodranger]

Thanks a ton!

[@PP-tuga]

Just make new content or give up ..... enough with old sh...

[@indianfood9672]

Very nice comment

[@ergot1803]

@@PP-tugaNot many seem to agree with you.

[@thefoodranger]

Whats up guys!! I hope you enjoy the vid!! Make sure to check out my new blog travelsecurely.com and watch the vid all the way until the end, cause this is the ULTIMATE Sichuan Food Documentary!! I hope you're doing well and you are having a good start to 2024! Thanks so much for watching!!!

[@CyrusTheVirus187]

Can you make some new videos we've already enjoyed these when they first came out don't scam us like the other youtubers with theseold videos and calling it a documentary just so you guys can get us to watch the same thing again and again cut that out or lose another fan

[@michellelaw7394]

These are all old videos

[@freewayross4736]

The guy with the cigarette is so unbothered 😂

[@vinniekay0967]

Trevor, I hope the 2 of U and the Family are healthy and Okay. Just want to say "Your China food travel video's are sincerely missed" Greetz from The Netherlands !

[@vavounofficial2321]

Can i join ur team, i need some nutrition to eat and learn chinese language...no need to pay my salary...just eat all i need

[@MikeTheCamelKing]

I never comment on videos, but I just need to share my love for Trevor James. He's naturally funny and has so much meme potential. It's like a wholesome meme compilation at times. I love that so much it's so comforting somehow

[@cynthiamateo9450]

Nice to see you. I miss seeing your videos. You were the first you tube I started following so many years ago. I was tuned in every day looking for a new adventure from you.❤ much love

[@nighthawk0077]

Thanks for the memories. I remember salivating over this years ago, and now you've done it again!

[@thefoodranger]

Glad you enjoyed it!

[@TANGMUWC]

有机会去中国

[@JimBaLimBus]

On a search for zajiang mein recipes, I stumbled on your channel years ago. Seems like a lifetime ago. I'm so happy to see a compilation of your sichuan adventures! Keep at it! Tai hao le!

[@GenevieveThomson]

Good stuff! Happy to see you guys working together to present great content

[@Canibeatttttttt]

I know you’ve been busy Trevor but… gesshh it’s been a long while since you’ve uploaded hope everything is doing well! We’re here to support The Food Ranger!! Safe travels and please upload more vidssss 🙏🏻

[@indianfood9672]

Very nice comment my dear friend 👍👍

[@Im0utlaw]

Awesome marathon of your Sichuan food tours. These videos started my love affair with Sichuan food! Thanks Trevor!

[@kuoliu1978]

Wow, this is an epic documentary !! Thank you so much for doing it !! Could be people's ultimate food guide in Sichuan.

[@chrsav]

This video was incredible!!! Top tier tour of their cuisine ❤

[@thefoodranger]

Glad you enjoyed it!

[@Dreikoo]

As a life-long spice lover, if I ever visited China I'd go to Sechuan for sure. I just love how spicy stuff is literally EVERYWHERE, it's like you died and went to chili heaven. Also by the time I came home I'd be at least 30 pounds heavier.

[@niekbao5122]

I gained 8 kilograms in 4 weeks there brother😢😭 but it was worth it

[@Monkey2tv]

I miss old Trevor love from canada you and china is the best combination thank you for the all the years of enjoyment!

[@blaze2407]

I’ve watched this at least twice. I miss your videos, cannot wait to see what you have coming up. Wish I could try the food ❤

[@WhiffenC]

Great video Trevor. So much to see. The food and especially the people have had me smiling for 40 minutes now.

[@TheHonestFoodTeller]

Such an epic video! Trevor, your mom and dad look so young! Wow, man!

[@petert7248]

I've been watching your videos for many years, and enjoying all of the places you've shared with me. Thanks for everything. Like others have said, we notice that you haven't posted often. We hope that you're alright and everything is going well.

[@theaustralianconundrum]

lol

[@dazuotv]

Thank you for the wonderful video of the ultimate Sichuan food documentary 👍

[@LisaGates64]

This is by far the best tour! Love how you explain all the dishes & your interaction with the people too!!!

[@artistlovepeace]

I'm so happy you are still producing and sharing the beauty of Chinese food.

[@Safffmannn]

Man I love to watch your videos even more with subtitles on , Im dying 😂

[@jayvionsrey]

10:01😂😂😂

[@Romafood]

a really cool video! Now I can enjoy it calmly. You are great! Greetings from Rome, Italy

[@moya9450]

Thanks for mentioning Resturant's names. It was very Usefull.

[@AussieAngeS]

Just love your content Trevor, this was so awesome to watch. I really miss your weekly uploads ☺️

[@agentorangecb1]

Sichuan FTW! Such a beautiful place with awesome environment, food and ppl. Thanks for your work Ranger

[@Bewhyyy-p8v]

"Every dish here not only looks delicious but also tells an incredible story. I love how you bring food culture closer to all of us

[@paultijink4235]

That was a great video, I enjoyed every minute off it! Mouthwatering food, really fantastic!

[@TeaLobster]

Your videos caused me to go down a Chinese rabbit hole! Food, culture, etc. I'm studying Mandarin in school and have frequent language exchanges online.

[@kvcking]

I absolutely love how respectful you are!

[@darian6127]

谢谢博主对四川美食的喜爱，我身为一名四川人，感到很自豪，欢迎世界各地的朋友来中国游玩，品尝各地特色美食。

[@athenaathena675]

Used to watch you back in 2017 it was fascinating to see you try these foods. Good to see such a recent video and that you are doing great.

[@joanli2528]

Man, this is THE ultimate food tour of Sichuan, China 👍 ❤

[@CanIGetaGame134]

The way he fluently speaks mandarin with his little twist of Canadian accent amazes me. I wish I could learn such a foreign language

[@smilestreetart]

I've made Dan Dan Noodles because of your great videos, hope things are going well : ) Thanks!

[@christinedejong9222]

I really wish I discovered your videos before we were in Chengdu years ago! We had some cooking classes there, but unfortunately just 2 or 3 days in Chengdu before flying to Lijang. That Dan Dan restaurant with your 10/10 rating, oh man, if we knew back then...We definitely go back and then for 1 week, greetings from the Netherlands and keep up the good work!

[@daws817]

I love this style of video!! Keep it up 👍🏻

[@spadehaze0873]

I'm one of your loyal viewers, Keep making more amazing videos.

[@NotSureIfSrs_x]

You've been doing amazing work for many years, whenever i feel hungry I stop by to watch some food rangering.

[@epixgaming8938]

Awesome! I gonna watch all of this (again)!

[@Ashtrixal]

I love your content, I've been watching you for a long time 👍👍👍

[@-Blackberry]

Was dipping into this video over the last couple of nights while cooking, really good stuff.

[@PedrovoriskAB]

I missed so much those sichuan videos !!!! Remember that I started to study chineseand love their food because of them. I remember them all I wateched all of them.

[@gabrielmerza6904]

Good to see you man.

[@sarinajohnigan8340]

I love how everything, almost everything looks!!! WOW!!!

[@ozan6571]

It was one of the best cooking video series, I hope there will be new ones 👍🏻👏

[@Sp3kky]

nice that your uploading again oftener, i love your videos greetings from germany how many languages do you can speak now ?

[@LunTuba]

Hey I always enjoy your inspiring videos!! Thank you Trevor!! Im simply curious how you keep yourself fit😂 Are you doing workouts constantly?

[@niggikhan1156]

Lots of love Trevor ❤ my Favourite ❤

[@kwest1realbadman967]

I find it hilarious when Trevor gets a bowl of noodles and staff come and mix it for him, as if he wasn't going to. Like he didn't just order speaking perfect Chinese.

[@shawnverizonverizon2598]

Excellent video!! I am hungry for Sichuan food now. Too bad there are none in Phoenix, Arizona!! Great job!!!

[@HipToTheSoul]

Szechwan Kitchen on Melrose?

[@stanbalog354]

I would so love to tour as you do, native language in hand. Half of my enjoyment of your vids is your ease with the culture.

[@Saimavlogs-y1f]

Outstanding work keep it up amazing food vlog I really enjoyed your videos 🎉❤

[@angelinaparodi9721]

Woukd love to watch you eat nothing but Spicy foods all around!!!❤

[@nikolasberthelsen1606]

Now this was a long and covering video. great work my man...

[@joserecinos7538]

Buen vídeo me alegra que hagas mas video así 👍

[@TroyKearl]

Thank you! I am a Japanese translator, 35 Years, I am inspired by you to learn Chinese. I love all FOOD! Great vid 👍

[@Changelingheart]

His knowledge of the language is really great, imo.😊

[@gsdwong794]

This is a MOUTH - WATERING VIDEO ! 😅😅😍😍😍😍🥰🥰🥰

[@johnrobertsart]

"This is what life's about" , I share that sentiment. Diggin this , I love some heat. Can't wait to try all of it

[@rohanbattersby8350]

Awesome. Loved it Trevor.

[@KhurshidsChannel]

Wow!! Fantastic video. 👏👍

[@niekbao5122]

Your parents are so wholesome😂😂 like waow, i know where you got the "HMMMMMMMM" sound from😂

[@johnkiel1000]

This is absolutey amazing..❤❤❤😊❤❤❤!!!

[@TravelbyDartTV]

Whoah! Almost 4 hours? Imma binge-watch myself to these Chinese Street Food documentary! I'm sure, I can forget Michelin stars, Sichuan street food has chili pepper stars. The more stars, the more you'll need a fire extinguisher (figuratively, of course). Kidding aside, this is exactly why I want to visit Sichuan. Hopefully, my travel dart would land one of these days!

[@Fuzzie22]

I love your parents they are so cute .... never expected that reaction when they tried durian ❤ that's when you know someone is cultured and love trying new things 0 hesitation ❤

[@greghanks170]

Great review really enjoyed

[@Tanukieats]

Smoking while making someones food, never gets old :D

[@PointOfViewUk]

The bit from like 53:00 onwards is amazing, seems like your very early stuff and some of the shots are great, or times you were like "I have no idea what they said" or your reaction to anti japanese chilli seller. Also 59:57 was comedy gold, just how the guy suddenly dribbled, not even sure why it made me laugh, but was great :p

[@iqbalkhan9327]

I'm very pleased that u r knowing Chinese and maximum language

[@chashagin1]

Love it Trevor! You're taking us to places all over the world.

[@timothybailey4356]

This never gets old watching this video

[@billburwood7047]

I am addicted to these videos. I would so love to visit SiChuan one day.

[@dentrout9383]

My mouth is watering!!😂❤❤❤

[@henribosch]

I love your videos!!

[@parijatdas4925]

We need more videos. Let's eeeeeeeat more food, Trevor 🍲🥘

[@OH-JFM]

The way some of the vendors look at you when you try the food and are like “whoaaaa!” Absolutely sends me 😂😂😂

[@GRIM_DROWNED]

all the guest in this long video are world class very entertaining seeing their reactions

[@thirsupitishanti9107]

Happy delicious with you, thanks from thailand

[@NobzLovesOutdoors]

Trevor, long time viewer here. We travel and eat the world’s food vicariously through you. Thank you for sharing more quality content in your videos

[@Lita1]

Tasty looking food Trevor, Ting & Crew I liked this video The Food Ranger yes!!!!👍😅

[@tqn.angl3288]

run down memory lane, thanks 😊

[@Unknowngu-y]

Man love your smile. I hope maybe one day am gonna be a food vlogger like you .Lots of love from India ❤

[@Ibn_E_Adam-mo7th]

MAshaallah good waerk and good eat just love the food ranger

[@IAmAshleyBailez]

I may need to change where im going to in China because of this Trevor!

[@joanli2528]

Man, you should organize a food tour. You sure knows what’s the best! Great taste, man 😋 👍

[@charliou4683]

哇看了好多年你的视频啦！还没走出四川呀哈哈哈哈

[@randallpetroelje3913]

I so love that chef smoking a cigarette, stirring the dish that’s hilarious😂❤

[@Daggz90]

I lived alone in Chengdu for 6 months; it was amazing. I was volunteering at the Shi Shi Jincheng Highschool of Foreign Studies, teaching English to 1200 students aged 12-15. Didn't receive Chinese lessons as I was promised so the language barrier could be challenging at times. Received 600 Yuan a month for food and was provided a small, cockroach infested apartment in the city. Other than that, it was one of the coolest experiences of my life.

[@Gwen714]

Wowwwwwomg yes a 4 hour video ❤

[@scarlettkhlenziemateo2255]

Yes Trevor what happened to you? Please upload weekly new food vlogs like before.🙏

[@Ruffiesz]

did it occur he is busy with his life outside of youtube? probably had a kid

[@kennethwoolard5910]

I really enjoyed this one!!!

[@fakeaccount4092]

This is awesome❤

[@JoeyRetro]

I bet the secret ingredient for all these dishes is cigarette ash! HAHA! Love the videos Trevor!

[@ikhlaquechan7463]

Mazedaar!

[@ConcreteRiver]

Trevor James, The Food Ranger is the only food vlogger I watch.

[@felipemagraobxt]

5:30 Bro, i lost everything when I saw the guy smoking while Draining the Pasta. Pasta, chilli and Ashes. You are so brave!

[@hannibalyin8853]

The Food Ranger is back!

[@vinniekay0967]

Trevor, We Truly Miss your China video content ! Amazing video and market. 'They just bought it to raise it and for the eggs???' This Was A Rooster!!! 🤣And btw, Your parents are such lovely people.. Throughout the years I enjoyed every episode with them in it..🙏

[@RomuelDaoa]

Amazing food review