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स्वादिस्ट उड़द दाल की पूरी | Urad Dal Kachori | Easy and Tasty Poori jiske aage Kachori bhi fail
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Ingredients-
Gehu ka Aata- 1 Big Bowl
Dhuli Urad Dal- 250 Gram ( 4 Hours Bhiga lenge )
Peanut Oil for Frying Poori
Kasoori Methi- 1 Tsp
Chili Flakes- 1 Tsp
Ajwain- 1/2 Tsp
Kalonji- 1/2 Tsp
Jeera- 1 Tsp
Deshi Ghee- 2-3 Tsp
Salt as Per Taste
Serve With aloo tamatar ki sabji aur Dahi