Sweet and Sour Fish Fillet with Yangchow Friedrice

How to cook single serving of Sweet and sour fish fillet with Yangchow friedrice.
Ingredients
100g fish fillet (cream dory )
Aromatics :
garlic
ginger
onion
carrots
bell pepper
green onion for ganish
Sauce:
1 tbsp vinegar
1 tbsp ketsup
1 tsp sugar
dash of salt and pepper to balance the taste.
Yangchow friedrice
Ingredients :
3/4 cup rice
1 small egg
1 tbsp mixed vegetables
5 pcs dried shrimps
salt and pepper to taste.
Please watch the video for more details on how to cook . thank you!
#cooking #food #yummy #foodie #recipe #fish

[@arizonaflairu.s]

Looks deliciouso and yummy sis parang pang restaurant style nice

[@MelodyPaguio]

Yes it was , thank you

[@kidneywarrior8018]

Wow looks yummy

[@MelodyPaguio]

Thank you!

[@SC1288]

Wow that really good po.. Thumbs up..

[@MelodyPaguio]

Thank you din po😊

[@jonjunggay6459]

😊😊😊😊😊

[@MARILOUDADULLA-ey3pf]

Thank you so much sis

[@MelodyPaguio]

Thank you din sis, ingat lagi God bless 🙏