Sweet and Sugary Custard Cake

[@MamaAisKitchen]

Hi guys! hope you like this yummy treat! If you want more of these recipes, please subscribe to our channel.. and Lik e our FB page too! Thanks alot!! facebook.com/MamaAisKitchen

[@jovirusreyes3351]

Hi chef anung size ng pan tnx chef

[@MamaAisKitchen]

@J Reyes Hello po, 6x2 po size ng pan. God bless.

[@tadaimatadaima3244]

Magkano po sya pwdeng ibenta?

[@lilianpangilinan336]

Thank you again for your delicious dessert...God Bless...

[@jenna.l.0522]

Hay ang daling sundan nang recipe nyo po more baking recipes po thank u

[@krameekramee3182]

Thank you for your videos and ideas:)

[@kyreakassandramatuguinas7429]

What is the size of ur baking pan? Thnk u

[@MamaAisKitchen]

Hello, for this video i used 2pcs of 6x2 pan. Thankie and God bless.

[@nethcelon9514]

1st comment.....looks yummy! what is the pan's size and did you cool it first before unmolding?

[@MamaAisKitchen]

Hello Neth Celon, the pan I used for the custard cake is 6x2. Yes, i let it cool first before unmolding or you can also chilled it first before unmolding. Thanks and God bless.

[@Annie-pl1xk]

What's the diff bet with and without baking soda?

[@nishapratheepan6977]

Very yummy..how many minutes do we have to bake?

[@MamaAisKitchen]

@ Nisha Pratheapan For Oven: Bain Marie procedure for 1 1/2 hour For Steam: Low heat for 1 hour

[@krameekramee3182]

What’s the size of the llanera?

[@MamaAisKitchen]

@Kramae Golvs Hello po, pan size po nya 6x2 po. God bless.

[@phandacrafts9633]

Wat is the size of the pan? How to bake in bain marie?

[@MamaAisKitchen]

@Phanda Crafts Hello, pan size 6x2. for bain marie procedure is same as water bath, I just used rack to elevate the custard from the bigger pan with water. or just use water bath, simply place the custard cake in bigger size pan with water while baking. These procedures gives moisture to custard cake and helps not to crack/burnt the custard from the heat of oven. God bess

[@phandacrafts9633]

@@MamaAisKitchen thanks. I'll try this one

[@riatamsi2480]

Ask klng d'ba instead water freshmilk ilgay pwde rin yta.Kc lht naghhanap ako what is simple to make Castard Cake but nagus2han ko etong Video nyo at maayos ung paliwanag 🙂🤗😋

[@laisamonika8251]

Hi! Pwede din po stiff peaks for the meringue?

[@MamaAisKitchen]

Hello po, yes pwede po sa stiff peak po. Thankie and God bless.

[@laisamonika8251]

Yay! Thanks for the response Mama Ai! :)

[@leiahxebastian6554]

Hi magkano po pag binenra ganyan size?

[@georginalosito7896]

what size is your pan?

[@MamaAisKitchen]

@Georgina Losito Hello po, 6x2 po size ng pan. Happy Baking.

[@bell082180]

Magandang araw! Mama Ai san nyo po nabili yang clear container nyo? Thanks

[@MamaAisKitchen]

@Franly Belle Hello po, sa Wonder Bake po or any baking supply stores po. God bless.

[@melanierequinto7025]

Hi! No need na po bang ewarmbath?

[@MamaAisKitchen]

Hello po, need po itong iwaterbath or bain marie. kasi po may custard po sya at longer time for baking masusunog po ang custard kapag hindi nag water bath or bain marie. For Oven: Bain Marie procedure for 1 1/2 hour (after 40 mins of baking, put aluminum foil on top of Custard Cake) continue baking until the custard is cook. Thankie and God bless.

[@jinglynelmido4720]

ilanf minutes po kya binaked?

[@MamaAisKitchen]

@Jingly Elmindo Hello po, baking time p nya 40-55mins po, pero after 30mins na naisalang pwede po ninyo ibabawan or takpan ng aluminum foil ung cake para hindi po masunog ang chiffon at macontinue naman po ang pagkaluto ng custard po. Happy baking.

[@jinglynelmido4720]

wow im so happy po nag effort po kau mag reply. pinapanood ko po lage ung mga baking video mo. God bless po. more videos pa po.

[@mariahcab2825]

Hi po. Ano po size ng Pan na ginamit nila? Thank you

[@MamaAisKitchen]

Hello po, 6x2 pan size po. Thankie and God bless.

[@liijoann]

Pwede po ba gamitin ang cake ring tas may foil po sa ilalim? Ung 6x2 ko po kasi cake ring meron po ako 6x4 pero removable bottom cake pan po siya

[@MamaAisKitchen]

Hello po, sori po sa delay reply. I hope its not too late hehe kung hindi pa po kayo naka bili ng pan. For removable pan po na gagamitin nyo, alam ko pwede pa rin pero yung with aluminum kailangan sa loob ng pan because of the custard (atleast doble sya para hindi magkaroon ng leak, since water bath po ang gagawin sa custard cake) . You can melt the sugar on separate pan and transfer na lang po sa gagamitin nyong removable pan with aluminum po. I hope na nasagot ko po ang tanong nyo. Thankie and God bless.

[@babyestella8626]

Hello ask ko lng po bain marie nyo po yung water not touching the pan ? Bale po water sa pan, then nakaangat ung binebake na custard using the grill ?nakasanayan ko po kasi na nakalubog yung pan sa water. Kaya ask ko kung tama yung pagkakaintindi ko sa video.thanks in advance 😊

[@MamaAisKitchen]

Hello po, yes po tama po nakaangat po yung custard cake ko sa water, yun din po kasi nakasanayan ko. Natry ko na rin ko yung nakalubog sa Tang Strawberry Custard ko. Parehas lang naman din po ang result. Hindi po applicable if maliit ang oven sa nakaangat na procedure. Bain Marie and water bath po ata ang tawag po dun. Thankie and God bless.

[@04twelve02]

Ilang pan po nagawa nyo sa recipe na yan

[@MamaAisKitchen]

@tabufam Hello po, bale 2 pans po na 6x2 na nagawa po sa recipe nito. God bless

[@arlenepetallar1625]

Gaano po kalakas ang apoy ma'am.☺

[@MamaAisKitchen]

+arlene petallar Hello po, 180C po bain marie style po ang ginawa ko. Bake for 1hr to 1 1/2hr or until toothpick test are clean po. Happy baking po.

[@KUseaNERA]

Yung Kaya Kang ipag laban . Haha .hahaa . Joke lng po. .

[@mbkooij3746]

Masubukan nga ang recipe mo, palaging scrambled egg ang kinalalabasan ng gawa ko eh 😅 bumabagsak after ko ilabas sa oven

[@chaomarkuleeesguerra1549]

Ano pong size ng pan/llanera neto? Ty po

[@MamaAisKitchen]

@Chao Marku Lee Esguerra Hello po, 6x2 pan size po. Thankie and God bless.

[@wearefamely3372]

Pano po i-transfer ang custard cake sa clamshell. Parang very tricky po kasi.

[@MamaAisKitchen]

Hello po, yung paglipat po ng custard cake sa clamshell, pareho lang din sa pagtransfer sa plato... aalalayan nyo lang po yung cover para hindi po magwiggle. At saka make sure na mascrape nyo po ng mabuti yung sides ng pan bago po sya iflip sa clamshell container para mabilis po syang magslide sa container. Thankie and God bless.

[@gloryjoylegaspi2719]

Hello po mama ai.. Dapat po bang malamig na sya bago ilipat sa lalagyan? Tsaka, ilang minuto po ba dapat syang i.bake? Kasi nag try po ako, halos sunog na yong ibabaw, pero yong custard nya hilaw pa..

[@MamaAisKitchen]

@glory joy legaspi Hello po, mas mainam po kung ililipat po sya ng ibang lalagyan y naka cool down na po sya, para medyo firm na rin po ang custard nya. Baking time p nya 40-55mins po, pero after 30mins na naisalang pwede po ninyo ibabawan or takpan ng aluminum foil ung cake para hindi po masunog ang chiffon at macontinue naman po ang pagkaluto ng custard po. Happy baking.

[@gloryjoylegaspi2719]

@@MamaAisKitchen thank you so much po!! 😊 Looking forward for more recipe videos mama ai.. 👍😊

[@foodlover7525]

Ano pong brand ng condensed at evap mam? At ano po size ng pan nyo?

[@MamaAisKitchen]

+Food Lover for this video I used cowbell (budget friendly kasi) and for the pan 6x2. Thank you.

[@masoodrabeea4002]

Food Lover how much po benta nyo pag ganyan??wala po kc akong idea..

[@MamaAisKitchen]

@Masood Rabeea Hello po, selling ko po ng custard cake P180 po. God bless.

[@maricelbacalan3447]

Nag water bath po ang iba..bakit sa inyo hindi na

[@MamaAisKitchen]

+Maricel Bacalan Hello po, pwede rin naman po water bath procedure. Mas madali lang po sa akin ung bain marie procedure. Happy baking.

[@maggyb2921]

Isn't it bain marie is the same as water bath

[@MamaAisKitchen]

@Maggy B Hello po, yes po they are both the same.