Bukod sa mami o pares isa ito sa dapat mong subukan para maiba naman. masarap na siguradong mabubusog ka pa Maraming salamat!
Пікірлер: 8
@user-hp7zu3sb2uАй бұрын
So little bittermelon leaves ,cant satisfy cravings.
@paulphoenix3466Ай бұрын
Thanks po Ma'am watching you from Western Australia..
@arghentrockАй бұрын
Perfect sa panahon ngayon.
@jotubetv9503Ай бұрын
wow yummylicious
@dhen-lyntvsvlog2282Ай бұрын
Wow na try po ito maam thank u po
@dhen-lyntvsvlog2282Ай бұрын
Done yummy
@cristinarohrbach7647Ай бұрын
I used to cook this but with white corn which I find better than yellow corn, I dont need to put slurry to thicken the sauce, big no to ampalaya leaves because their bitter, and no chicharon, actually its a good idea, I’ll try it next time, thank you ❤️