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@shamabano963110 ай бұрын
Aap bht achhe se explain krti hain thanku
@joegomes8216Ай бұрын
Ma'am your cake has become extremely beautiful 🎉amazing ❤delicious 😋 and yaamy
@joegomes8216Ай бұрын
Excellent 🎉
@renukachavan567010 ай бұрын
बहुत ही अच्छा से बताया आपने आपकी हार व्हिडिओ युजफुल होती है ग्रेट जॉब 💯💯💯💯👌👌
@palakmadaan61757 ай бұрын
Thank you so much Very nice cake God bless you
@rajendrasagare136510 ай бұрын
Nice Cake 🎉🎉🎉🎉🎉
@deepshukla410110 ай бұрын
Hello mam mujhe bhi apke trah KZbinr bnana hai aapse mujhe bahut help milti hai aap bahut sahi tarike se batate ho or har comment's ka answer bhi dete ho . Thanks 🙏
@priyankasatija866710 ай бұрын
Thank you very very much mam ❤amazing and beautiful 😊😊❤
@shaktidhamani319810 ай бұрын
Beautiful recipe mam. Thanks for sharing ❤
@sarikakakitchen313110 ай бұрын
Thank you very much 😊😊🙏🏻🙏🏻
@sashmitabag408610 ай бұрын
Thank you so much ❤
@bhavanasharma727510 ай бұрын
Very helpful
@soniyawalmiki497710 ай бұрын
Best video mam❤❤❤
@manishakitchennwd771810 ай бұрын
Super mam
@neenadutt293610 ай бұрын
Very good Thanks betaji ❤❤
@rajeshchakraborty142110 ай бұрын
Amazing❤
@bakeruby490810 ай бұрын
❤❤❤❤❤❤❤
@mohsina869010 ай бұрын
Yummy yummy cakes ❤
@smartfarmingwithchandrakan60469 ай бұрын
Kon sa otg best hai
@kumkumkitchen79710 ай бұрын
Amazing 👌 ❤❤
@nainakuchhal48110 ай бұрын
Chef master Colormagic Blossom
@gkinengish19912 ай бұрын
Maam Ghar mein cream kese banate hein uska video n whipped cream v please banaye
@cakes4u202210 ай бұрын
Mam muffins or cupcakes bhi issi batter se bante hai
@manjirivaidya454210 ай бұрын
Nice
@manishaagarwal32610 ай бұрын
Ma'am dahi dala hua hai for bhi nibu ka ras ya vinegar dalna zaruri hai?
@MANPREETKAUR-wf9bf10 ай бұрын
Mam cup measurement kitna liya hai aapne plz reply
@nimmi643810 ай бұрын
Good explanation. Ma'am iske shat aap OTG ka temperature bhi kahege tho Acha hoga. Mujee doubt bhi he ki sathi time Kitna temperature maintain kare our timing ka bhi.
@heenacakes10 ай бұрын
Maam me bana sakti hu same asa
@champanath712310 ай бұрын
Thank u maam scratch se cake banana sikhane ke liye. Main bhi home baker hu par mare zyada order nehi aate.
@priyankarani290610 ай бұрын
Ma'm please ek baat batao ki kya careem m bi essence dala jata hai ? Kyoki m jab bi cake banati hu to essence dalne k bad bi flewar nahi aata
@RudraRouta-i6q10 ай бұрын
❤❤
@ruchikajain635610 ай бұрын
Hello ma'am aapne amul cheese spread se cream cheese frosting kaise banayi wo please btaye maine aapke videos dekhe but mil nahi rahi Please help
@ranimshakeel815210 ай бұрын
Mam mai aap ka her video's dekhti hu mai cake theek thak bana leti hu lekin frosting nahi ho pata h please koi tips share kare ke mai frosting theek se kar saku please bataiye
@Cakehouse12610 ай бұрын
Cake layer kitni motihoni chahiye or cream ki kitni quantity lagai .
@nikitakothari10 ай бұрын
Ruby ji aap ki in teeno recipe se Jo sponge Bane hai unka weight kya hai?
@bhupinder261310 ай бұрын
Mam we have to demoulde the cake immediately after the baking or rest it in the tin. Mam my milk powder dry cake always sinks from center and the cake didn't bake well ,can u guide why
@chaitalyathaley9 ай бұрын
Hello Ma'am, Chocolate cake mein aapne bola 1/4 tsp lemon juice but screen pe 1/8 tsp flash hua tha..... To pls confirm kar dijiye ki kitna dalna hai....
@joshilayvlogs9 ай бұрын
Maam mera vanilla sponge cake jyada browning ho gaya hai, me sugar syrup se moist kiya base ko but finally jab ready hua creaming karke it wasn't soft and vanilla ka taste bhi nai aa raha tha.
@ssapnaa2 ай бұрын
Hello mam. Maine apki is recipe se vanilla sponge bnaya. But fridge mein store krne ke baad wo bahut zyada chpichipa ho gya. Aisa kyu hua mam
@vishikajain626410 ай бұрын
Curd daalne ke baad vinegar nahi daalte hai na
@TaramadhukiRasoi10 ай бұрын
Ni dal sakte hai
@blossomedsoul890510 ай бұрын
Kitne kg ka h ye please recipee share kare
@MANPREETKAUR-wf9bf10 ай бұрын
Mam sponges kitne gm ready hua hai plz reply
@TaramadhukiRasoi10 ай бұрын
370 gm
@Cakehouse12610 ай бұрын
, useful video .but mam jab cake khate hai to bahut heavy lagta hai.uski layer me cream ki quantity kitni leni chahiye .taki cake ki bites khate time heavy na lage .ager koi or reason hai to vo bhi batao.please mam