Tari wala Meat Chawal | SPICY Mutton Curry & Rice | EASY & TASTY Mutton Curry in Pressure Cooker

Tari wala Meat Chawal | SPICY Mutton Curry & Rice | EASY & TASTY Mutton Curry in Pressure Cooker
Welcome to our channel Sachin’s FoodTour. In today’s home cooking series, we have prepared Tari wala Meat Chawal. This is very Simple Meat Chawal Recipe for bachelors. Please try this recipe and do let me know in the comment box below. Please do subscribe to our channel and hit the bell icon for all the latest updates. Let’s start with our Mutton Curry Rice Recipe.
SPICY Mutton Curry & Rice | EASY & TASTY Mutton Curry in Pressure Cooker
Ingredients:
Mutton - 750 gms
Ginger Garlic Paste - 2 tbsp
Red Chilli Powder - 1 tbsp
Jeera (Cumin) Powder - 1 tsp
Dhaniya (Coriander) Powder - 2 tbsp
Hing (Asafoetida) Powder - ½ tsp
Dahi (Curd) - 1 Cup
Green Chillies - 3
Salt
Hand full of coriander leaves
Ghee - 6 tsp
Sliced Onions - 6
Oil - 5 tsp
Kali Mirch (Black Pepper) - 6
Dalchini (Cinnamon) - 1 inch
Laung (Cloves) - 4
Black Elaichi (Cardamom) - 1
Tej Patta (Bay Leaf) - 2
A pinch of stone flower
Green Elaichi (Cardamom) - 1
Water - 1 Cup
Meat Masala - 2 tbsp
How to make Mutton Curry | Simple Mutton Curry Recipe
Step 1: For marination, take 750 gms Mutton in a bowl. Add Ginger Garlic Paste, Red Chilli Powder, Jeera (Cumin) Powder, Dhaniya (Coriander) Powder, Hing (Asafoetida) Powder, Dahi (Curd), Green Chillies, Salt as per taste, Hand full of coriander leaves & Ghee - 2 tsp. Mix well and keep it aside for 1 hour.
Step 2: Add 5 tsp oil and 2 tsp ghee in a pan. Add Kali Mirch (Black Pepper), Dalchini (Cinnamon), Laung (Cloves), Black Elaichi (Cardamom), Tej Patta (Bay Leaf) & a pinch of stone flower. Add sliced onions. Stir it on medium flame. Add Green Elaichi (Cardamom). Stir until golden brown in colour.
Step 3: Add Marinated Mutton in pan. Mix well. Add salt and 1 cup water. Add 1 tbsp Meat Masala and mix well. Add it in pressure cooker. Cook till 7 to 8 whistle on medium flame.
Step 4: In a separate pan, add 2 tsp ghee and 2 tsp meat masala. Stir it for 10 secs. Add it in curry. Mix well. Cook it for another 5 minutes on medium flame. Serve it hot with rice.
Please note: Meat Masala is easily available online as well as in retail/grocery stores. You can buy any brand which you like.
#MuttonCurryRice #MeatChawal #SachinsFoodTour #MuttonCurry #TariwalaMutton #MuttonRecipe
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[@shubamkumar2835]

Looks yumm

[@SachinsFoodTour]

Thank you 😋

[@gautamdhangar4185]

Tasty and delicious 🙏👍

[@SachinsFoodTour]

Thank you so much 👍

[@rajkishoretandon2914]

Yummylicious ❤️

[@SachinsFoodTour]

Thank you 😋

[@shriyashenoy2853]

Looks yum!!!

[@SachinsFoodTour]

Thank you.

[@amitakulkarni1066]

Masth

[@SachinsFoodTour]

Thanks.

[@roopabhat137]

Yummy

[@SachinsFoodTour]

😋

[@pracheekadam6946]

great, just like my recipe but i use some more home made spices

[@SachinsFoodTour]

Good to know. Thanks.

[@pracheekadam6946]

@@SachinsFoodTour hello sachin, you know me who i am??