Tasty Kerala Style Chicken Curry - Varutharacha Chicken Curry

[@VillageCookingKeralaYT]

Chicken - 1 kg Onion -3 nos Green chilli - 2 nos Tomatoes -2 nos Ginger -1 nos Garlic - 8 to 9 nos Curry leaves - 3 sprigs Grated coconut -1 cup Red chilli powder - 2 tbsp Coriander powder - 1 tbsp Turmeric powder - ½ tbsp. Cardamom- 2 nos Cinnamon - 1 nos Cloves- 2 nos Pepper seed - 1 tsp Fennel seed - 1 tsp Salt - 1 o2 tsp Oil - 2 or 3 tbsp Method Heat oil in a pan add cardamom, cinnamon, cloves, pepper seed and fennel seed saute them well. Add grated coconut and saute them well. Then add some redchilli powder , coriander powder and turmeric powder ,roasted them well and set aside. Grind the roasted coconut and other ingredients into fine paste and set aside. Again grind ginger and garlic into fine paste and set aside. Heat oil in a pan add fennel seed ,lets crackled . Add chopped onion saute for 2 to 3 minutes. Add grinded ginger garlic paste,green chilli and curry leaves saute them well. Add chopped tomatoes and salt saute them well. Cover and cook till the tomatoes become soften. Add grinded coconut masala and mix them well. Then pour some water into the masala bowl and add the water into curry pan. Add sufficient amount of water into the pan ,cover and boil them well. Add cleaned chicken pieces mix them well. Cover and cook till the chicken become soften . Remove from fire and set aside. Serve the tasty curry with meals.

[@shanthishanthi6249]

ரூபாய்

[@monishap9771]

Jhuhbmj

[@basantimohapatra1662]

xaeTV DNA

[@basantimohapatra1662]

af

[@basantimohapatra1662]

radio FCg

[@ge3877]

I watching this and am amazed. My sister in law is an older lady who lives in a small Mexican village. Her house is out in the countryside. This is exactly how she cooks. The same fire stove. The same clay pots. The same grinding stone. Oposite sides of the world using practically the same old world techniques and equipment.

[@aks10008]

Thank you for your wonderful comments ☺️🙏🏻

[@Rta101]

How wonderful to know.

[@Roopeshtharakan]

😳😳 seriously

[@glassceiling10]

Sister from another mother who wandered too far away 😂

[@lil_mystrian6933]

❤

[@archismitahajra]

I am Bengali. I love this recipe. Today I am going to help my malayali partner make this recipe.

[@IsabelandRosbel]

Please Support

[@megamanconrad]

I'm a chef, and from all of that description, method and care, I can already taste how amazing that is.

[@sankkars5630]

Ammachi's cutting skill is so unique.

[@teresamickle4431]

Even I cut same

[@kamlasingh6732]

Yes Mai yehi dekhne ati hu inke channel pr

[@teresamickle4431]

Main tho mumbai sey hoon.. Phir Kerala aake yeh sab main bhi

[@teresamickle4431]

Seekh liya

[@Paul_ND]

Amazing cutting skill👌💖

[@pharmdtalkswithmadhu6939]

Actually I am a vegetarian but after seeing this iam also want to eat this curry I will prepare and again I will post the comments about taste I really love the colour and texture of the curry. Cooking is an art adhi andariki radhu urikey unnara mana peddavallu😊

[@vanessanair6645]

The best recipe for chicken curry. Spices and coconut grinded as a paste. The skill of cutting veg's without a chopping board,, amazing. Food must be finger licking good😋

[@rlchromeseprofile380]

My Mum was from kerala she’s gone 11 years now, you just helped me relive and rejoice her delicious secret cooking of which nobody knew how she did it!! Keep it up sweet and kind lady! Sharing is caring ❤

[@raghutalukdar8857]

.p

[@kart5518]

Superb review for a wonderful recipe and the wonderful Ammachi!!

[@ashapillai2553]

Its Kerala style cutting skill,everybody is familiar there with this skill

[@saneeshmoosa8159]

I love the way of chopping onions🧅... Her preparation..... Camera📷.... Sound from nature🌿🍃.... And everything..... Simply loved it ❤

[@jaseelajaseela6507]

, m Mol ml

[@UCHIHAMADARA-o8o]

Just say you loved the video

[@mohanvhankatti452]

@@UCHIHAMADARA-o8o q

[@UCHIHAMADARA-o8o]

@@mohanvhankatti452 ?

[@rehanaansaristyle1869]

kzbin.info/www/bejne/fJeodauBoq2CftE

[@lovemeorleaveme1961]

Been waiting for the most scientific chicken curry 👌 Cooking enthuciasts, plz take note. She made the curry base first, added the last installment of water, brought it to boil, added the meat at the last stage and completed the procedure without adding anything, even water further. This technique creates the most succulent and juicy pieces. Cook breast pieces this way and compare with other curries, you'll agree with me. NB: If you find liver and prawn too tough, rubbery and chewy, try this technique.

[@gousbasha1398]

super

[@garammasala9182]

I have been cooking like this since the time i hv learnt cooking from my mom...my mom follows this process as well

[@sauravbasu8805]

Normally we fry the onion,ginger and garlic first , then add the meat, fry for some time more and then add water after the oil is separated from the masalas. Frying the meat first caramelises the outer portion of the meat, adding to the taste. But your words have given me new idea, I have to try cooking that way and see the result.

[@skmdaj]

@@sauravbasu8805how is the result after this try brother

[@theclaveigas4917]

Takes you back in time of our parents. This lovely lady is amazing at how she prepares the meal. Difficult style for us now, but, truly down to earth village style. Nature's way of doing things without the luxuries of life. Bless your hea❤t my friend.❤❤❤❤

[@batmansike4392]

I made this chicken today following extract recipe and turned out amazing . The aroma was in the whole house .Thankyou Aunty

[@anukurian4032]

I have made this chicken curry twice now and it has come out spectacularly. My husband loves it too and that is a big deal as some other recipes I tried didn't really work out or made the chicken too dry. Now, I've saved this recipe that ammachi made and follow the video every time I want to make it. Love it. Thank you ammachi and the Village Cooking team!

[@IsabelandRosbel]

സപ്പോർട്ട് തിരിച്ചും ഉണ്ടാകും

[@manojpadayatty3458]

That is what is electronics

[@AntoAnto-pd6iz]

I tried it I get an awesome recipe 😊 My first chicken curry 🤤🤤

[@avinashbalakrishna1927]

Not only Kerela Style, all traditional style foods in India are amazing 🙏. Our Grand Parents and ancestors are really Gems🙏.

[@ku2shan1]

Not only India.sri lanka is also the same.❤

[@BrOoK8414]

Not only sri lanka, mars is also the same ❤

[@Kane_Theo]

Not only mars, we aliens also cook well❤

[@nadeemkondkar1275]

Very true, In fact most of the celebrity chefs have had their grandmas as their first institution

[@jagadeesh2484]

Her chopping skill is just amazing...that shows her experience in cooking....

[@Sophia-ti8wu]

kzbin.info/door/AyPXBUHSIZh8tShiy7oz3Q

[@shariefmgn8700]

കുറച്ചു ചേരുവകൾ ചേർത്ത് സൂപ്പർ കറി ഉണ്ടാക്കിയ ചേച്ചി 👌👌👌👌👌👌

[@vishnuprasad.vk1vishnupras158]

അമ്മച്ചിടെ പാചകംനന്നായിട്ടുണ്ട് എനിക്കിഷ്ടായി ഞാനുറപ്പായും ഇതുപോലെ ചിക്കൻകറി വെക്കാൻ ശ്രമിക്കും. ഒരുപാട് നന്ദി.

[@darklord9142]

This grandma's cutting is unique 😉😉

[@Sophia-ti8wu]

kzbin.info/door/AyPXBUHSIZh8tShiy7oz3Q

[@dileepv6347]

My mom also have similar cutting method. She don't use cutting board

[@pinkquartz4258]

The knife is also unique ... how do I get one

[@ravikumarsubramaniarao8522]

please use cutting board

[@afraayoob1654]

Olden days women have used to cut veggies this way.... And some who got it frm their parents, still have the ability to do it that way.. 😊

[@joejones5746]

Specifically came here to praise that unique cutting technique that you'll only find women in kerala has got in entire world. So fearless but precise at same time. kudos

[@santhoshnedumangad929]

ഈ നാടൻ കറിക്ക് ചെറിയഉള്ളിയാണ് വേണ്ടത്... അതാകുമ്പോൾ രുചി കൂടും മൊത്തത്തിൽ നാടൻ കറിയുമാകും.. (അതുപോലെ നാടൻ കോഴിയും 😋)

[@advaith8362]

ഇത് രണ്ടും ഞങ്ങളെപ്പോലെ പുറത്തു താമസിക്കുന്ന എല്ലാവർക്കും ലഭിക്കണമെന്നില്ല എനിക്കറിയുണ്ടാക്കി നോക്കി സൂപ്പർ 👌👌👌👌

[@LanguageExpert-hg8do]

First of all, just the sight of a grandma cooking makes you feel happy, excited, peaceful and hungry ..... All at the same time ❤️❤️🤗🤗

[@JOTIAR2024]

👍👌

[@pratharathi]

Awesome ammachi 🙏....you remind me of my paati. She was from pollachi but she is no more. When i was a kid she used to make one mutton curry. The tastiest mutton curry i ever had in my life. That curry was a dry gravy with grated coconut sprinkled as final touch. I have been searching for that recipe for so many years.

[@omkarpathak489]

I just love Village style Non-Veg Curry...Far far better than Five star restaurant Non veg dishes❤️🔥

[@shakuhanu6025]

super

[@vydesougen639]

This is the perfect way of making the right ingredients for cooking, it reminds me my past ,I.e my mother, wherever you are, hat's off MAMA.

[@SavithriUnni-d7b]

നല്ല പാചകം,, കൊതി വരുന്ന പോലെ പാചകം ചെയുന്നു സൂപ്പർ

[@hustler3577]

In my college days when I was in chennai,I went to one Kerala Hotel for lunch,Man oh man,I was blown away when I tasted kerala style fish curry,It was just amazing and really tasty.Little sour flavor,rich in spices and thick gravy. I love South Indian Non veg ❤🔥

[@neatrom7871]

Me too😊☺

[@uthiran981]

Could you name that hotel bro

[@lifeofumesh4529]

Where is in chennai,njan ippo chennailanu njanum onnu taste nokate

[@hanifu9250]

South Indian non veg dishes are the best in the world , I am pretty sure about it after being to hundreds and thousands of restaurants all around.

[@jitupriya7426]

kzbin.info/door/IxRFJ4wQM3LrGteFtz7ETg

[@Shruti-q8t]

She is skilled,hardworking and very fit because of her method of foodpreparation and stone grinding ..hats off

[@sunnypatil3732]

Grandma u r great❤

[@maricelacano1641]

This is so similar to Mexican food, like the rock I use to use it for tortillas, cheese and grounding spices like her it is amazing how alike it is to my culture. My respect for this woman 😊

[@norakat]

This is probably the greatest part of the internet - people from different parts of the world experiencing each others worlds.

[@glassceiling10]

Sister from another mother who wandered too far away

[@ankarsinghmaan2024]

Just awesome. Keeping up the old tradition. It reminds me of my Mother and the Mutton which she used to make on Sundays. Till today, I long for those species and the aroma. Babaji bless her soul

[@sagarikasahoo2303]

Initially I was scared of cooking....but now it has become my hobby.... All the masala she added we also add(except coconut 🥥 of course 😀) but the way is very different....will try this too. My roommate (from Kerala) will love it for sure LOVE from Odisha ❤️

[@JOTIAR2024]

👍👌

[@vishalvishvavishalvishva4652]

அம்மா சாப்பாடு எல்லாம் நல்லா சுத்தமாக செய்றீங்க காய்நறுக்கிற ஸ்டைல் சூப்பர்

[@julienorville4192]

Love the way she uses the knife to prepare the vegetables. That coconut mixture looks so tasty. Love it.

[@amarprotidinerranna]

Please stay connected friend 💞

[@tincymoncy3545]

അമ്മച്ചിയുടെ കുക്കിങ് എനിക്ക് ഒത്തിരി ഇഷ്ടം ആണ് 💗💗💗

[@IsabelandRosbel]

സപ്പോർട്ട് തിരിച്ചും ഉണ്ടാകും

[@spookyargument7537]

A mere look at the pot in thumbnail is enough- master chef in action here.

[@jayalakshmiv354]

പാചകം ഒരു കല തന്നെ.എന്ത് നല്ല അവതരണം. Really amazing. 🙏

[@gicyjohnson9549]

My mother and my ammachi too slices every thing just like her..though I don't know how to do that... it's just amazing.. I love the mud vessels she uses to cook.

[@IsabelandRosbel]

സപ്പോർട്ട് തിരിച്ചും ഉണ്ടാകും

[@nihatsavmaz6677]

My deepest respect from İstanbul Türkiye. This was amazing. This should be world culture heritage.

[@priyatamil5322]

I need more space for sitting and cutting the vegetables on the table ..but she was doing like walk in the park.... amazing paatima❤️❤️

[@vwarrier]

Very grateful for this video. My friend made this and that was one of the best chicken curries I had ever had. He sent me this link and I was also able to do a fairly good repeat.

[@brendajay7974]

Can't believe how she uses the knife....What a wonderful grandmother....Bless u!

[@peterbabooram7798]

Her spice and herb blend is amazing 👌😋

[@divyamohan175]

Ammama thank u so muchhh njn vicharichu kurche budhimuttu akum cheyan nadan chicken curry but just onnu try akam ennu vicharichu butt it came out reallyy delicious nalla taste indayirnu ellvrkum ishtayii thank u so much 😘😘❤️❤️

[@saralanarayanan9965]

Today i made this and shared it with 2 of my neighbours....it was so good and we all loved it. Thk you for the recipe

[@VillageCookingKeralaYT]

Great 👍

[@kiranrai4068]

I remembered that days when my grandmother cooked meals for us outside .

[@poojajithil9032]

അമ്മയുടെ മക്കളും കൊച്ചുമക്കളും ഭാഗ്യം ചെയ്തവരാണ് ❤

[@KajalKumari-zg2hp]

لكن سوندر بانا ح أحبه

[@sajeev139]

This Maa preparation is wonderful using old methods. Now in this modern world it is very difficult to get such type of mother and pots. Food is healthy and tasty. My PRANAM to her

[@rahulkekalekar4363]

Natural way of cooking... Love it.

[@Mdshams]

👍🏻

[@amarprotidinerranna]

Please stay connected friend

[@steveraman7619]

you said it natural way

[@sobhapk3836]

ആരെങ്കിലും ഇതു പോലെ ചെയ്തവരുണ്ടോ ....

[@jagdeeshpunathil4726]

Thanks for sharing. Chicken curry recipe. It brings to memory how my mother was cooking. Namaste.

[@shivakumar6455]

Thats exactly how my mom cooks🥺 that tastes divine 🤤

[@renew6284]

Endey ammachi…. njan idhu try cheythu….. 🤤Adipoli aanu …. Goes well with chapati and porotta ..

[@maheshN134]

Her chopping skills have separate fan base..

[@MaselebogoSetilo]

She honest to God deserves a PHD in skill alone, and the rest of what she cooked, 👌 👏 😍 wow!!!

[@shalini3438]

I tried this it comes really well and tasty🤤 my family members appreciated me😊thank you for your recipe ❤

[@deepakrishnan2131]

വറുത്തരച്ച കോഴിക്കറി 💛💛

[@sarigafm]

:😍😀

[@Luckyjaya1786]

Amo

[@shashu_gipsy7719]

Seriously Kerala style non veg Curry's are heaven❤‍🔥

[@rajutechcyberary7315]

😂😂😂🤦🤦

[@whiskeysoda3275]

I would love to try that.. Ready the masala with coconut no chicken marinating n just put everything in the pot no need to add more masala while cooking.... Simple looks very delicious.. Love to try South Indian chicken recipes

[@മധുരനാരങ്ങ-ഖ4റ]

ചിക്കൻ കറി ഒരു രക്ഷയും ഇല്ല പൊളിച്ചു 🥰👌

[@shalmaskarun4955]

👍👍

[@shallawnmarshall320]

I was scared for her with the way she's holding the knife and cutting up her vegetables. But as I continue to watch her technique. I then Told myself to relax lol this aunty's been cutting with this knife way before I even knew what a knife is and used for. I said maybe her hands have been so strong and planted for so long. That now She has to hold the knife like this. But I must say. I ran to my kitchen and took out some chicken to thaw out so I can replicate this amazingly well cooked recipe. So thank you Aunty for all that you do. Because you've inspired me too😍

[@naveentharaka7937]

Its similar to sri lankan chicken red curry in so many ways looks yummy 🤤😋♥️🇱🇰

[@saneeshsani8460]

അമ്മ പാചകം ചെയ്യുന്നത് കാണുമ്പോഴേ കൊതിയാവുന്നു 😋🤤😍

[@nimeshAttendance-kv1yp]

It's damn good for a jug of TODDY 🥛❤️😜👍.. Love from sri lanka 🇱🇰🙏

[@VillageCookingKeralaYT]

Thank you 😋

[@prateekhegde273]

Fantastic cooking👨‍🍳🍲👍🏻🙏🏻👏🏼😋

[@SubhankarHaldar]

দারুন রেসিপি আমি তো একবার ট্রাই করবো

[@amirzakrishan]

We noticed our mothers doing this thousands of time in our lives but never looked at her work with such interest. Screening is horrifyingly satisfying. ‼️

[@ingle8654]

I love these so much.grandma is so unique ❤️❤️ love from Maharashtra 😘live long for guide to our generation.

[@jomayusa]

Amazing cutting skills with her favourite knife 😀💖👍👍👍👍👍👍👍

[@muhammedmuneerms5090]

ന്യൂ ജെൻ cooking നിടയിൽ പഴമയുടെ അൽഭുതം അമ്മച്ചി പൊളിച്ചു.

[@traveltechbyajith6346]

അമ്മയുടെ എല്ലാ വീഡിയോസ് അടിപൊളി അണ് കാണാൻ..

[@northtosouthflavours3452]

kzbin.info/www/bejne/o2KyhJ94ZtuUfc0

[@anishh4571]

Adi polli ammache

[@manojkumarbudek]

Yaa ...i like so much kerla style chicken curry its delicious 😋

[@mariapaul8165]

Thank you Amamma!!! I made chicken curry with your instructions, it turned out to be delicious.

[@BlossomCooking]

Excellent preparation with perfection by aunty, remembering earlier days when my Ammachi use to make coconut paste in arrikal 👌👌👌👍

[@mumtajbegumnoby2952]

Not Nice

[@gracyfernandez2750]

@@mumtajbegumnoby2952 to you

[@larkanayt]

I'm from Pakistan 🇵🇰 I love Kerla chicken kury and biryani

[@surekhasweetie4706]

It's looks really awesome.. definitely i will try the same way cooking chicken... I like very much kerala food and kerala people.... Thank you for sharing

[@Sophia-ti8wu]

kzbin.info/door/AyPXBUHSIZh8tShiy7oz3Q

[@ab-jc8nv]

Hii

[@machhanilalchhanhimi2564]

Grandma's cutting technique... love it

[@jyotibora2523]

Love from Assam (Guwahati). Chopping style is unique .

[@Axe85]

Her cutting skill is like ninza with vegetables

[@raviparkash4029]

I literally love the way she chops the onion without any board

[@ksrv]

Chopping board is for noobs like us. She's ultra pro max 😍

[@1Dimensional.]

Its common in India Or in my state

[@kaukabzaidi1556]

Amachchi ,thnks alot ,I was looking for this recipe which I had 12 yrs back in Kerala ❤

[@davidselvakumari8422]

Wow very very tasty romba nalla irunthathu amma thank you so much 🙏❤️

[@vydesougen639]

This is cooking, Love from Mauritius, hat's off, be happy wherever you are, 🙏🙏🙏🙏👍

[@creationanomaly6026]

This is SUCH a delight to watch 😳♥️♥️♥️♥️♥️❤️😍😍😍 Man what talent! The cutting skills!!! NEVER seen before! 🤩🥳❤️

[@nanimakirecipe7038]

Amma ji making so delicious food His knife cutting onions style is very unique

[@saylee_Raj_vaishali]

The way she's cutting is superb 😍

[@Mdshams]

👍🏻

[@krushndip9564]

Amma vegetable cutting must kartat......Ani kiti lucky ahet he lok narial pani west hote yanchyakade ani apan 50,60 RS la gheun pito

[@vijayag3637]

No words to praise the way you cook 🙌 , hats off to you 👏

[@jyothyrajesh8610]

എനിക്ക് ഒരുപാട് നല്ല tips കിട്ടിയിട്ടുണ്ട് ☺️☺️ അമ്മയുടെ cooking super 👌👍 ആണ്. ഞാൻ try ചെയ്തിട്ട് റിസൾട്ട് പറയാം.ok

[@canaan_perry]

Incredible knife skills and a lot of labour. We take instant food for granted in the west. Rich curries are almost calorie neutral when you have to make everything from scratch.

[@chandrabai9941]

Cutting Skill Amezing, preparing style 👌💐

[@santoshkharwar3279]

🥚🥚

[@PRP53]

Tried your recipe, turned out to be awesome 👌

[@panditaeenji6977]

kzbin.info/www/bejne/goXTmXuLgdKXmLs Tips

[@BhavanikamachiBhavanimahendran]

Arumayana samayal man manam Maratha suvai ❤

[@piyush4830]

Such a beautiful presentation and everything is so fresh ... I'm feeling quite hungry now ... Grandma i am coming there 😂✌🏻

[@themystique4828]

Unique chopping skills.. unique utensils .. unique method of cooking .. I'm subscribing right away❤️

[@eatwithinvestor]

Hats off 💯💯💯

[@gobble3063]

Aunty ji is the best cook on KZbin ❤❤❤ I love her cooking so much❤❤❤

[@vijimithra5104]

Vegetable cutting skill super 👌👌👏👏

[@memenoranongbri8322]

Love this video .we use the griding stone like yours in our place (N E India) we use the griding stone to grind spices and chutney and the taste of the chutney is excellent and tastier as compared to the one grinded by electronic grinder..The way you prepare and cook is so fascinating.. ❤️ your cooking pot. 👍🙏

[@anjusanesh2551]

Njan try chaithu nokki Super aayirunnu ammachi.......

[@anilarora3180]

I have been looking for a chicken recipe for my Sunday's dinner for friends here and finally use the grated coconut I have.. Just came across this recipe and it reminded me of my late maternal Grandma (from Thadiyoor, Kerala )the way she was cooking. I have everything except for curry leaves but coriander leaves would do 😊

[@bharath7528]

No it won’t, coriander cannot substitute curry leaves in any way. The taste will vary very much.

[@anilarora3180]

@@bharath7528 Sitting in Munich that was the best option -)

[@sds8028]

அருமையான சமையல் அம்மா 🙏🏽💐 நன்றி

[@Clownsareus]

I can't nt wait to try this , frying the coconut looks great