Рет қаралды 360
Hallo... hari ini kita panen tauge dari hasil kecambah kacang hijau selama 5 hari.. kacang hijau yang sudah direndam selama kurang lebih 5 jam disimpan didalam lubang di tanah kemudian ditutup dengan ubun, setelah 5 hari kacang hijau berkecambah menjadi tauge..
Kemudian tauge dibuat lumpia basah khas bandung, dipadukan dengan bengkuang.. rasanya mantap.. silahkan ditonton video nya sampai full, jangan lupa like, komen dan subscribe, terimakasih banyak.
Hello... today i harvesting bean sprouts from sprouting green beans.. green beans that have been soaked for approximately 5 hours are put in a hole in the ground then covered with a stone tiles, after 5 days the green beans germinate into bean sprouts..
Then we made typical Bandung food called lumpia basah combined with jicama... the taste is delicious... please watch the video until the end, don't forget to like, comment and subscribe, thank you very much.