Taylor 794 Soft Serve Machine Recovery Time Test

[@skeeley64]

Can you tell us the difference between the 791 & the 794? Thx Now I'm craving an ice cream cone! lol

[@slicesconcession8012]

The 791 is lower volume than the 794.

[@procaffeinatecoffeebar1267]

This is GREAT!!!

[@drzjoker91]

This machine is good for a ice cream truck?

[@slicesconcession8012]

Email us [e-mail]

[@1991bigmoney]

Do those models have to be on floor or can they be shortin to run on a table top

[@xxdominicxx8174]

urgent: so i put the machine in auto on both sides, then in standby, it didn’t look like it did anything, so i repeated those steps, auto both sides, then standby both sides, does this deactivate the standby/auto and will it ruin the contents inside

[@TaxesRscam]

Let's assume you are just giving away the soft serve to customers, and you have 100 person to serve. Is the machine able to keep going as you show on the video or is it gonna needs recovery at a certain point? If yes, after how many cones served, and how long should be the recovery time? Thank you in advance

[@slicesconcession8012]

Yes this machine will need recovery, the key is to slow down the line enough for the machine to recover. The freezing cylinder holds 3.4 quarts / each and initially takes about 8 - 12 minutes to freeze down. Recovery is quicker if there is still frozen product in the barrel.

[@dariovelasco7336]

Tu m puedes conseguir los inyectores d aire?

[@pennyhamm930]

Why would the pump light be on?

[@zashminbalderama544]

Can you ship overseas?

[@slicesconcession8012]

yes, we do currently ship internationally.

[@gregandvalari]

Ice cream coming out like water. What's wrong?

[@JamesKightleyDK]

dont put water in your hopper

[@mrbrown6421]

So a 3.2 liter barrel yields 3.2 liters of product before recovery is needed. Makes sense... ...and that would be max recovery. How do the servers equally balance out usage between 2 barrels? Answer: They don't. Likely if one if soggy, they dump it, and try again on the next barrel. UNLESS, of course, both barrels contain the same mixture, and the boss man tells them to ALWAYS use the center dispenser (the twist). IT IS an option for those busy days. Later!

[@hlahtun8713]

kvkh

[@mrbrown6421]

So a 3.2 liter barrel yields 3.2 liters of product before recovery is needed. Makes sense... ...and that would be max recovery. How do the servers equally balance out usage between 2 barrels? Answer: They don't. Likely if one if soggy, they dump it, and try again on the next barrel. UNLESS, of course, both barrels contain the same mixture, and the boss man tells them to ALWAYS use the center dispenser (the twist). IT IS an option for those busy days. Later!