Technology of jams, jellies and marmalades

  Рет қаралды 5,543

e-PG Pathshala

e-PG Pathshala

3 жыл бұрын

Subject: Food Technology
Paper: Technology of Processed Foods: Fruits,Vegetables, bakery and Confectionery

Пікірлер: 1
@diksharana6185
@diksharana6185 2 жыл бұрын
Sir please help me to know the exact ratio of pulp and sugar particularly in making jam🙏
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