The moment when Christopher said the toast is a restaurant quality, and flattered Rachel. And when they mimicked the put the salt on toast. OMG you guys so cute.
@kristibates78283 жыл бұрын
Cutest /sweetest couple
@Michelle-wd2oy3 жыл бұрын
Agreed. I enjoying watching them interact with each other. You can definitely see the love and care they have for each other.
@ishitasharma45303 жыл бұрын
Yessss.... I wish I could have that one day
@huixuanmichellechua79793 жыл бұрын
totally
@spellbinder31133 жыл бұрын
My daughter threw an avocado pit into a pot on our porch. Since it was around a corner of the house we didn't notice it until it was about 12" tall. We replanted in garden and now it's a full grown tree that bears fruit each season.
@dokaterina22 жыл бұрын
Omg how long did it také for it to bear fruit?
@spellbinder31132 жыл бұрын
@@dokaterina2 It took a few years but now we get a lot of fruit each year.
@BeatlesNinja Жыл бұрын
Where so you live?? Live what kind of climate? I've always wanted to, but I don't think we have the right weather
@spellbinder3113 Жыл бұрын
@@BeatlesNinja south Florida
@mariahdominguez45043 жыл бұрын
PLEASE make The Rock’s cheat day pancakes. I always wanna make them but I need to know if it’s worth it first 😂
@galeem7133 жыл бұрын
I just looked it up. Full of coconut, which along with nuts and shellfish, I am very allergic to.
@2gurls1pod3 жыл бұрын
It’s not bro it’s not aT ALL
@2gurls1pod3 жыл бұрын
I made it myself and it’s ehh
@fizcaramelo87573 жыл бұрын
couldn't agree more 💯
@crytical12373 жыл бұрын
Just make it and try it.
@sprinklesath3 жыл бұрын
You could coat the French toast in CINNAMON TOAST CRUNCH It would be perfect
@TheLastchild1013 жыл бұрын
That was my first thought!
@east32133 жыл бұрын
I'm sure that, flavor-wise, that would be MAGICAL! However, both Rachel and Chris complained about the staleness that the cereal had with it, so I believe that, even with a good cereal, it would still need some tweaking for it to actually remain crunchy.
@drag0nk1tty3 жыл бұрын
No, that gets too sweet. But I have had just corn flakes and it was amazing.
@imjuliewaters3 жыл бұрын
What's even better is instead of using milk use flavored coffee creamer. Vanilla Caramel is a great one to use. One of the creamer companies even has cereal flavored creamers out right now.
@dianaw40723 жыл бұрын
I was thinking this!
@abirlemkadem83793 жыл бұрын
Rachel: complaining that there is only one egg left in the container and refill it Also Rachel: using only one egg 😂
@daninee3 жыл бұрын
Then ends up using 2 cos 1 wasnt enough. I cant with her 😂😂😂
@SamIAm102623 жыл бұрын
I laughed too hard at that.
@miriam1273 жыл бұрын
Yesss I thought so too
@kristibates78283 жыл бұрын
Lol 😂
@dannieboo2093 жыл бұрын
Can we please get a cooking session with Chris! I feel like he has so much knowledge and would be so calming because he's just got that demeanor about him 😊
@ashleywomac47833 жыл бұрын
Awww Rachel I look forward to these videos each week, I love seeing you and Chris showing the world what seems like a very healthy marriage and respect for each other! Your videos are a bright spot for the very odd world we live in now...doing the famous chef recipes would be really awesome! So thank you from Ashley Womac in Southeast Tennessee!!!
@danatilley49823 жыл бұрын
1) I need the testing chef’s recipes video!! 2) Hello Fresh has a version of this ricotta toast recipe and that changed the way I used ricotta in every dish. Season it with olive oil, salt, pepper and fresh parsley and chives… it’s a game changer!
@angelahansen863 жыл бұрын
Please do celebrity chefs! I'd love to see you and Chris try something from Joshua Weisman's cookbook so we can see if they're as over the top as the stuff in his videos 😂
@trinitypruitt90463 жыл бұрын
Yes please!!!😂
@iknowkgadi3 жыл бұрын
Title should be: Trying Joshua Weisman's Recipes - Are they worth his hype?
@mayfall23 жыл бұрын
Another vote for celebrity chefs. Chrissy Teigen, Claire Saffitz and Josh to name a few.
@karennicholson41673 жыл бұрын
Love watching you and Christopher together. You can see the love between you and that you genuinely really like each other. Thank you for trying these things out so we don't have too, lol.
@kimberlyfusselman81893 жыл бұрын
The ricotta + honey toast looks phenomenal!! Also, you def should try adding cocoa powder to the avocado pudding. It's delicious! But you would need more sweetener of choice. And yes please to more celebrity/celebrity chef recipes!!!
@dizzybeth2593 жыл бұрын
Really want to see you make Alvin's 150 hour chocolate cake, that thing looks like madness!
@angelikkaedengarcia34413 жыл бұрын
I'm excitedddd!! Please do celebrity chef recipes 🥺
@angelawynd93773 жыл бұрын
YESSSSSS!!!! Please try the bacon jam. Sounds amazing and I need to know if it's worth making haha
@madib79363 жыл бұрын
“That’s the thing though, you don’t really trust him because he eats it all the time.” “Who doesn’t trust Winnie the Pooh?” “He just eats honeyyy.” “He’s just a little black rain cloud.” Not gonna lie, kinda offended that Rachel doesn’t trust Winnie the Pooh😂
@gertskook3 жыл бұрын
Out of all the characters too 🤣
@bencooper40583 жыл бұрын
Been eating ricotta and honey on toast for years, love it. I feel like some balsamic would go well on the tomato one
@digitallystephanie1423 жыл бұрын
I love how when something has been around for years, but suddenly a “celebrity” does it, it’s OMG so original (Ricotta on sourdough with arugula and tomatoes). Go to literally ANY Italian Restaurant.
@kathryngreen86652 жыл бұрын
what I was thinking.."the next avocado toast" um putting ricotta on toast is not new.
@louisacoote23373 жыл бұрын
Your hair looks lovely and congrats to Lo! Welcome to the world little Gabrielle!
@melodypond94213 жыл бұрын
The update video is an excellent idea. When I look for reviews, I only pay attention to ones that have some time behind them. First impressions are not as valuable as time-tested. Love you, Rach!
@ChoralAlchemist3 жыл бұрын
Chris’s genuine offense at your distrust of Pooh. 🤣 What a sweet man!
She probably felt so humbled when she watched this.
@strawberrysoymilkshake3 жыл бұрын
Exactly. Why is she even someone.
@Museofmemory3 жыл бұрын
I have literally no idea who Addison Rae is.
@erinrose843 жыл бұрын
Castiel? Is that you??
@UnboundedArtandCrafts3 жыл бұрын
I need two eggs...gets eggs...uses one but still ends up getting one more 😁 Aren't we addressing the haircut? Looks great 👍🏻
@UnboundedArtandCrafts3 жыл бұрын
@@englishatheart Sorry I'm not a native speaking person so this is how we would word it.
@aidanreed67483 жыл бұрын
I just can’t get enough of you guys tasting recipes, it makes my day so much better! That last recipe sounds and looks sooo good!
@nikeishamohammed97343 жыл бұрын
Take the avocado pit and put it in a plant pot with soil lightly covering the top of the seed when the plant is big enough transfer it to the ground. I'm from the Caribbean so I'm not sure how the weather conditions may affect your plant but this is how we get perfect plants and fruit. If you already have a bearing tree there are usually plants under the tree
@duckpondwithoutducks3 жыл бұрын
The weather here in Canada is too cold for growing an avocado tree outdoors in the ground. The frost kills them. You can grow an avocado tree in a large pot and leave it outdoors for summer, and then bring it inside for the winter. But they can’t get as big because of that except if you have a large greenhouse. 😀
@nikeishamohammed97343 жыл бұрын
Oh OK in that case transfer to large movable pots
@emilyshort30863 жыл бұрын
That toast recipe with the ricotta, greens and cherry tomatoes look amazing! I'm going to have to try that x
@benwilliams86673 жыл бұрын
The chef Jamie Oliver recommended a slice of cheddar cheese with a drizzle of honey and a sprinkling of instant coffee granuals. It sounds insane but is incredible! You should try it!
@amywright61003 жыл бұрын
If you spray your measuring spoon with non stick spray, it'll help the honey to not stick to it.... best when squeezing honey into the spoon, though, less when scooping honey. Also, Manuka honey is a honey with antibacterial properties as well as antiviral, anti-inflammatory and antioxidant benefits.
@SMRCEC3 жыл бұрын
All honey is antibacterial but Manuka is higher in health benefits. Has to be the real stuff thou
@amywright61003 жыл бұрын
@@SMRCEC thank you! I thought that was the case.
@kerrynicolaou25513 жыл бұрын
Always have a huge smile on my face when I watch your videos! Could listen to you both for hours!! 😁
@Olivia-27213 жыл бұрын
I make avocado “pudding” for my 1 year old and he loves it! I do 1 banana to 2 avocados and it’s good. I add other fruits as well sometimes
@aaedmiston3 жыл бұрын
Next time with the ricotta toast use sourdough (toasted) .. smear ricotta and cut tomatoes in half with basil, garlic, balsamic and olive oil. Top with arugula. It’s my favorite go too!
@SammiAnnie8143 жыл бұрын
Do you still pan fry the tomatoes? Sounds so good!
@aaedmiston3 жыл бұрын
@@SammiAnnie814 nope! Super easy!
@hannahjscarr3 жыл бұрын
Oh and I LOVED the close up artsy cooking shot!
@mariafoidl92373 жыл бұрын
Watching your videos always puts a smile on my face. Much love from Austria! 😍
@mdfz26023 жыл бұрын
watching her vids from austria too
@TheBandmom4ever3 жыл бұрын
I just love Christopher’s honesty. It’s hard to please husband’s taste buds.
@patmaurer85412 жыл бұрын
Avocado recipe--add some finely grated lime peel, and a bit of the juice to keep the green bright; freeze--key lime pie pops! Yum!
@mmL163 жыл бұрын
I just happened to put ricotta on toast TODAY! I called it “cannoli toast,” because I added cinnamon, vanilla, and a touch of brown sugar to the ricotta before spreading it on cooked toast. SO DELISH!
@discol45493 жыл бұрын
Crunching those Frosted Flakes totally gave me “The Breakfast Club” vibes with the Cap’n Crunch sandwich.
@karmakauffman74453 жыл бұрын
I’d add raspberries or some fruit to the ricotta honey toast - yum! And, yes, please make the bacon jam! I’ve always wanted to know if that would be worth making.
@jessicaneal85533 жыл бұрын
Ooh, those close ups on the French toast! Very nice.
@1412mariLU3 жыл бұрын
"Ahaha, Christopher, I'm gonna make you eat green goo" 😂😂😂
@emilymakescoffee17413 жыл бұрын
That’s totally how I make “fancy” French toast for my fam. I learned about it from a great little cafe in Salem Oregon. Although, we often just use regular cornflakes.
@leahposer3 жыл бұрын
Ricotta toast with salt, pepper, chili flakes and lemon zest is really good too!
@UNREAL_19883 жыл бұрын
Try toasted crumpets with ricotta, honey, blueberries & strawberries... it is divine!!
@RanndiMarie013 жыл бұрын
You can do all kinds of cereals with French toast! I’ve had fruity pebbles, captain crunch, and I’ve seen Cinnamon Toast Crunch. Also I once saw Natacha Oceane make the sour dough and ricotta and then put berries in it. It looked so good!
@DeAnnaLambeth88903 жыл бұрын
What is really good is the ricotta toast with strawberry or blackberry jam. It is amazing.
@christie72523 жыл бұрын
So Canadian! I laugh every time you and Chris talk about substituting maple syrup and making it better.
@Faeriedarke3 жыл бұрын
Omigosh, I agree with Chris about the ricotta in lasagne. Béchamel all the way!
@sandracunningham26893 жыл бұрын
I think your frying the bread instead of toasting really amped up the taste. I would make the avocado pudding but the toast was the winner today. Plus with home grow tomatoes . Congratulations to you and Chris on the birth of your niece.
@dominiquegruener50823 жыл бұрын
Put a little bit of dried rosemary on the ricotta/honey bread...Sooooo gooooood!
@musical13 жыл бұрын
Carnival Cruise does cereal coated french toast - It is so good with Fruit Loops!
@hellek.leerberg75913 жыл бұрын
If you enjoyed the ricotta and honey on bread, there is a pretty delicious appetizer, that is often used where I am from. You slice some baguette, top it with slices of goat cheese, honey and walnuts, then bake them in the oven until they are golden. It is really lovely 😊
@caitlynnbrown89713 жыл бұрын
For the French toast covering it in Captain Crunch but not with the berries is also really good
@eliseetoile13003 жыл бұрын
My husband and I make the ricotta and tomato toast all the time, but we drizzle a little reduced balsamic vinegar on it (or regular balsamic for quick and easy). Yum!
@xWhereswaldo3 жыл бұрын
I had the most amazing french toast in Dublin a few years ago, it was coco pebbles coated and had a peanut butter banana sauce.
@laoak9893 жыл бұрын
The toast would be SO good with goat cheese as well. Arugula and goat cheese together are freaking AMAZING!!!!!
@kalyco62112 ай бұрын
I bet a little deduced balsamic drizzle on that tomato arugula toast would be delicious! OH, and in Long Beach CA there is a breakfast joint that makes fruity pebble crusted French toast. It's what my 35 year old son orders every time we come to visit!
@ranyashalini14933 жыл бұрын
Thanks Rach for keeping me company while i decorate cakes in the scorching heat. it feels like i have a friend hangin out with me.
@loriefuller95413 жыл бұрын
Can we get a tour of Chri’s tee shirts? He’s always in some sort of cool tee.
@jaynewillacy3 жыл бұрын
I would love to see you make British food. Yorkshire puddings (as a wrap or on a roast) and full English breakfast
@jenniferspilman3 жыл бұрын
Ricotta toast w/ blackberries, balsamic drizzle, and basil. ✨chef’s kiss✨
@Jay-sg7rf5 ай бұрын
In regards to the French toast, try adding bit of sugar & pinch of salt. Should always finish in the oven, it helps in setting the custard.
@jennifermarie86363 жыл бұрын
A really good dessert...vanilla ice cream, topped with crushed corn flakes, drizzled with honey, dusted with some cinnamon.
@Jamie-zf9ep3 жыл бұрын
The pudding but with cacao powder and raspberries is really good
@Pseudophonist3 жыл бұрын
On the Ricotta toast, Balsamic vinegar with the tomatoes would be great. I think you need to season the ricotta with salt and pepper cause it's quite bland and can make the whole toast taste underseasoned (even the honey one!)
@LarrietDarling3 жыл бұрын
Rachel: What other cereals should we put on there? Me: Cinnamon toast crunch! Rachel: Lucky Charms! Me: I dunno about that, bestie.
@Mellovesdeep253 жыл бұрын
I would vote for Cinnamon Toast Crunch for sure 🤤
@bethn92193 жыл бұрын
Cinnamon Toast Crunch is a great idea! When she came out with Lucky Charms, I just thought: sorry Rach, but I don’t think that’s going to be so good.
@rejeannediaz6293 жыл бұрын
Or fruity pebbles !!
@Jenn121419833 жыл бұрын
I was definitely thinking Cinnamon Toast Crunch 😋
@aryastark93242 жыл бұрын
Captain Crunch is da bomb!
@pixistix8313 жыл бұрын
I think a drizzle of Balsamic would be AMAZING on the Ricotta, Tomato and Greens toast
@DaisyLarson49363 жыл бұрын
Yes please to the bacon jam. A local cafe used to sell it but they have moved to a different location.
@tristamyers1910 Жыл бұрын
Rachel! Ricotta toast is one of my favorite lunches, breakfasts, snacks, basically anytime of the day food! However, I make it a bittt different! I always use fresh bread, bc you need a thicker, more substantial piece of bread. I use olive oil and fresh garlic, salt and pepper (you can add some red chili flakes for a bite) mix andspread that on your bread, then pop in the oven until toasty. I use ricotta and mix in some fresh italian herbs. Halve your cherry tomatoes, toss in olive oil, salt, pepper, and minced garlic. Throw them in the oven until they are nice, toasty and bursted. Assembly is easy! Garlic toast, spread on ricotta mix, top with tomatoes, you can add some fresh grated parm but you MUST top with a balsamic vinegar reduction!!!
@lynnkanakis3 жыл бұрын
Mmm that ricotta toast looks amazing! I think it’d be amazing with balsamic glaze on the tomato one too❤️
@demetriusmarshall82263 жыл бұрын
Chris any Rachel are couple goals I need someone with Chris's energy to match mine
@CristalMartini3 жыл бұрын
I live in Scotland and French toast is savoury here. Eggs, milk, salt and pepper. Fry in butter. Serve with ketchup 😋
@mariasheffer74973 жыл бұрын
This gave me a flash back. Growing up mom sliced fresh bread, smeared ricotta on it, and topped with cinnamon and sugar. Then toasted it in the oven. We loved it! But haven’t had it since I was a kid.
@cassandrareifenrath38943 жыл бұрын
I love the pudding, but I also put dark chocolate cocoa powder in it. My kids love it too
@mommashawna7073 жыл бұрын
My husband and I went and stayed at a real bougie resort in Sedona and I had that French toast except they used cornflakes with toasted almonds and drizzled honey over it. It was one of the best things I think I’ve ever tasted, so much so I came home and re-created it to no avail, it just didn’t taste the same.
@vaishnavirupreja61493 жыл бұрын
Adding roasted almonds with the ricotta and honey on toast is😍😍
@angellcakess3 жыл бұрын
Frosted Flakes are called Frosties in the UK and I used to put them in sandwiches when I was younger!
@kathieblack28733 жыл бұрын
My folks make the avocado pudding thing all the time. Except we use full cream milk instead of coconut milk. And it’s delicious
@melanieleask59233 жыл бұрын
Ok. Add a drizzle of balsamic vinegar to the ricotta toast with the tomatoes and it's so good. I've also done it with cottage cheese and alfalfa sprouts. It's great
@florenciavalenzuela95953 жыл бұрын
Loooooving your hair, Rachel 🧡
@jeanval233 жыл бұрын
You could add some thin slices of fruit(plum, peach) in the ricotta and honey toast!
@kaylafahy55383 жыл бұрын
I've made a very similar ricotta toast with the tomatoes, but add like a little drizzle of balsamic vinegar and it's delicious!
@CheriJ113 жыл бұрын
Rach, love the haircut, love the way you’re wearing it in this video!!!
@tweetylove063 жыл бұрын
Fruity Pebbles french toast is amazing!
@aarjvijain3 жыл бұрын
Congratulations, Lo!! Hope baby Gabrielle and the family is doing well. Lots o love and light🌞
@Okstatechick3 жыл бұрын
Add balsamic glaze to the toasted sourdough w/ricotta, greens and cherry tomatoes! It is AMAZING!!!
@RussianHostageSunflower3 жыл бұрын
My mom did that kind of french toast with fruity or cocoa pebbles
@ChocolateMonkeh3 жыл бұрын
The first one is like a Vietnamese avocado smoothie, which is THE BOMB. Avocado, your choice of milk, condensed milk and ice 🤤
@heatherbritton89863 жыл бұрын
I’ve been making avocado pudding for years. Add cocoa powder and sweeten with stevia!
@irinacina85983 жыл бұрын
Cinnamon Toast Crunch would be so good for that French toast !!
@lilandracolon19643 жыл бұрын
French toast with Cinnamon Toast Crunch instead of Frosted Flakes is so good
@Heartonmysleev33 жыл бұрын
I remember hearing that in some Asian country avocado mixed with condensed milk is a popular dessert. I am yet to try it but sounds delicious!
@tap04183 жыл бұрын
Ricotta toast is the BEST! But is exponentially better with homemade ricotta. Ricotta is super easy to make. I’ve been making it for years and there are a few tricks I’ve learned along the way. Definitely worth the little effort it takes.
@whitneysanders69963 жыл бұрын
I remember watching giada delaurentis years ago. Make a ricotta toast with cocoa powder sprinkles over top
@ShoutThatForMe3 жыл бұрын
For the avocado recipe maybe you can try what filipinos usually do for dessert? It's just a bit of crushed and sliced avocados, sweetened condense milk and ice. Sometimes we also just make it into a shake.
@carveylover3 жыл бұрын
Ooooooo girl you haven't lived if you haven't had coco pebbles coated French toast! I had a restaurant and it was so delicious! Add some strawberries or even make the coating batter out of chocolate milk and a dash of cinnamon. Sounds so so good.
@Dozenpigeon2 жыл бұрын
Ree Drummond has a crunchy French toast recipe that is very similar but uses a different cereal and makes them into dip able sticks
@nicolelima243 жыл бұрын
In Brazil we usually do the avocado thing but we just call it VITAMINA DE ABACATE. You can make it with any type of milk tbh. It's delicious
@JennaMcCallister3 жыл бұрын
There’s a restaurant I believe in Portland that makes French toast with Cap’n Crunch!
@juliel.4773 жыл бұрын
Bacon jam sounds phenomenal!
@shy113093 жыл бұрын
You should try the French toast one but with fruity pebbles and cool whip or whipped cream it’s sooooo good
@honestreviewer53223 жыл бұрын
Pizza for Christopher - light red pizza sauce, add a little roasted garlic olive oil, mix of cheese ;mozzarella, parm, Romano etc. add prosciutto ( we fry ours just a little before so its extra crispy), tomatoes and then once it comes out add arugla and balsamic glaze...its my husbands creation and it is SO good