This is my favourite drink.❤ Yes Coconut meat is delicious yes. It,s very yummy. I love Thailand❤❤❤❤❤ 😊
@coffeereaction10 ай бұрын
😊👍
@SarudaC Жыл бұрын
Once coconut is processed,if it is at normal temperature,it will spoil,so it must be refrigerated to make it fresh and can last for several days
@coffeereaction Жыл бұрын
👍
@Sek.Aventuro8 ай бұрын
22:55 to mix jelly
@wowwatchth7782 Жыл бұрын
6:20 coconut water mixed with agar agar tomake semi-solid jelly 3:59 coconut/palm sugar made from liquid collect from early young coconut stalk ,how to make palm sugar in Thailand #น้ำตาลมะพร้าว and fresh palm sugar juice in Thailand #น้ำตาลสด 16:25 #มะพร้าวแกง this bigger kind of coconut,the water is not sweet,we use it to make coconut milk for making thai curry soup and some sweet and dessert recipes 🤗
@coffeereaction Жыл бұрын
😊👍
@wesing613 Жыл бұрын
❤❤
@สิริมงคลปฏิสา Жыл бұрын
เชิญมาชิมที่ประเทศไทยนะคะ ทุกคน (คุณมุตตาฟา)
@coffeereaction Жыл бұрын
😊🙏
@tharudeechatpimonkul7107 Жыл бұрын
They're making coconut jelly, water coconut boiled with jelly and put it back to the coconut shell, leave it cool for jelly setting. Normally we eat it chill by the refrigerator (first one)
@coffeereaction Жыл бұрын
😊👍
@thana082508 Жыл бұрын
This brand in Krung - thep at Ma ha nak market
@Sek.Aventuro8 ай бұрын
19:40 salt
@weesaa Жыл бұрын
ร้านตั้งอยู่ที่ไหนคะ
@ชัญยาไชยนาม Жыл бұрын
To make Nata De Coco, bring agar powder to boil with coconut water and then pour it into coconut and then soak it in making Nata de Coco. Bring agar powder to boil with coconut water and then pour into coconut and put it in the fridge. Very delicious.
@coffeereaction Жыл бұрын
❤️👍
@mickykuldilokwatt9708 Жыл бұрын
Boil coconut water and mix with agar powder. #เอาน้ำมะพร้าวไปต้มแล้วผสมด้วยผงวุ้น to make the water coagulate into jelly #เพื่อทำให้น้ำจับตัวเป็นวุ้นครับ
@coffeereaction Жыл бұрын
❤️👍
@zazack8894 Жыл бұрын
This is Nata de Coco, the most delicious fragrance and refreshing after eating. I think you'll like it if you try it. ❤
@@coffeereaction มาเที่ยวไทยได้ครับผม ยินดีต้อนรับครับ Wellcom to thailand
@Jinklebell2311 Жыл бұрын
3:10 This type of coconut has a lot of water. The taste of the water and meat is fragrant , sweet. 7:20 They put agar powder in it. 12:45 I searched for you It's actually in Bangkok. 16:23 This type of coconut we use for made "Kati" (Coconut milk). The taste of water is little sour. The tase of meat is little salty and creamy. Many Thai food and desserts are based on coconut milk. 18:58 Cane syrup for add sweet for ice cream. 19:39 Maybe this is a Gelatin.
Ice cream in Thailand started to come during the reign of King Rama V. At that time, we had to import ice from Singapore. because we didn't have an ice machine yet. Therefore, ice cream is the food of the people in the palace only. Ancient Thai people Still not popular to eat milk or butter. Most desserts or even ice cream are made with coconut milk. Because it's easy to find. When used to cook, it gives good taste. When I was a child, to eat a cup of ice cream. was to go to heaven.😁😁😁 But nowadays delicious coconut milk ice cream is hard to find. 😮💨🤥😌😔
@coffeereaction Жыл бұрын
Oh i hope i can find a good one when i come 😊
@TheTikky10 Жыл бұрын
@@coffeereaction Don't worry, there is one shop in the local market in the district where I live.hahaha
@jannahsalimsb Жыл бұрын
The put some jelly powder into coconut water bring to boil and put back into coconut shell with some meat coconut,,