The Best Carbonara | SAMSEATS

[@rorylawy]

Shorts and full length videos in one week?!?! You spoil us Sam!!!! 😂

[@thatonedom1928]

I’m so happy you’re doing full length videos again, you’re one of my favorite KZbinrs to follow this kind of stuff! Everything is so easy and calm!!!!

[@cosmic_bebop]

Great video ! This is clearly what I was waiting for a long time :) 'Shorts' is an interesting medium but that kind of longer videos are next level !

[@esotericeye]

Awesome video! I just got back from a summer studying abroad in Italy, and I had some incredible food experiences. Carbonara is my favorite dish to make at home, but you gotta have it “senza crema” (without cream)! Just uova (eggs), pecorino, and guanciale! 😊 I also visited Trastevere in Roma- it’s an amazing neighborhood for foodies in the city, but it isn’t overrun by tourists. Many locals swear by it!

[@ohwowoh7281]

I love your new cookbook and full length videos!

[@Frutor95]

The amount of technique display that guys have on his cooking,and he make it look so easy ,combined with the perfect edition in the videos ,the shorts specially,have to take so much effort for the videos to look like this

[@romica748]

i love this new format of video on your channel Sam, good job x

[@thomasnissen1402]

Very, very well produced. Good shots, very charismatic interactions and genuine interest. Good job :-)

[@momentslife2122]

The first time for me to see you working with your team .cuz i only watching your short videos before .so lovely to see some one working in passion. Hope you like your job n love cooking ..stay healthy Sam! And i praying so there many good things you'll make for your carreer then.. have a very blessed future for you! Regards from Indonesia 🙏

[@fruchacho]

I was literally looking for good recipes for carbonara the other day, had a craving that wouldn't go away! Perfect timing! Thanks for sharing the video and recipe, Sam! Always on it with the content :-)

[@carlosmerces]

Really special content, I really liked that you included some background history about the subject dish, it makes the video much more entertaining. I wish here in Brazil I could taste the original Spaghetti Carbonara.

[@jimin_nahh8383]

I love the part of you saying let's do some cooking ❤

[@Georgekar007]

THE best cooking KZbinr

[@kismgaicallive]

it's cool to see a nice long video Good job mate!

[@murathansinan5992]

Seeing the videos are back is nice.

[@Philares66]

Love this video. Good job

[@olivememer]

Nice I’ve been waiting for this 😋

[@alessandrogandolfi9328]

As an Italian I never heard the trick of the white wine, I'll try it next time, great video!

[@wyddmatt]

We need these videos back bro

[@yurahymaolivera587]

Love all the details so i can give it a try at home❤ thank you so much❤ you made me really happy right now

[@jimsully9851]

Def going to that restaurant at some point, if I can get anywhere near it now you’ve told the world about it.

[@donjoel6754]

Great video man.

[@canton1582]

Amazing video ! I hope you will continue !! Cheers from France 😊

[@bamgeuuuutttt]

Omg two videos in one week 😱 I love you sam ❤

[@almaskauchali6831]

Your video is always informative and very interesting to watch 🤩

[@MissLibertY88]

One of my favourite youtube channels❤ Im italian and so excited you went and meet Nicolas Vaporidis!😊

[@Pontifex015]

Really liked this video!

[@nateworthy530]

Loved this

[@Ярослав-р9ч4с]

Well, hello dude, glad you are back with full lenght vid!

[@shanafatimapereyra3908]

Oh yeah, the egg yolks🥴😁 orange! Hahahaha I willl never stop about the beauty of eggs in this channel! Anw, love your videos Sam! Lots of ❤ from Ph!🇵🇭

[@michaelwu7678]

1:48 subtitles "He has an unrelenting passion for fighting a black kid" 💀

[@mythapernito]

Ahhh the cream joke was just so adorable ❤

[@jo.comics]

This was great fun, Sam! It would be pretty neat if you tried to find the best shawarma in London. I bet there's a lot and it'll be difficult but I also bet it would be rocking.

[@Din976]

This carbonara looks like it came out of the heaven

[@charliemaille3014]

LOVE THE CONTENT 🎉

[@christiaanridders5476]

That handshake pop was clean.

[@kenzyali3136]

وصفاتك جميله خصوصا الهنديه 🤤🤤👍🏻👍🏻👍🏻

[@KillerTacos54]

Welcome back king!

[@mmecurie333]

Omy the ultimate cooking show..i have pre ordered your book. You make cooking look easy and fun and DELISH ❤😅 cheers cutie pie😍 🥧

[@savinopiccione991]

I am Italian and I've always put white wine!! Well Done!

[@renski1792]

I’ll have to try adding white wine. Never seen that before

[@savinopiccione991]

I've always put white wine when I do Carbonara or Cricia! Well Done!

[@klitzekleineSinzesini]

Yeah! Do it!!! ...more content like this...❤

[@jenne1327]

Plzz upload what I eat or ate in a day video.... 😊 love from India ❤

[@OFelipeRochaa]

Adorei o vídeo 😁🙏🏼🇧🇷😍

[@DisneyXDTVFIC]

I LOVE CARBONARA, THAT IS A NICE VIDEO, SAM!! ❤❤❤

[@fluffymushy9]

I am going to try this and substitute the meat for mushrooms, maybe oyster mushrooms 😊

[@thomas78300]

Awesome video like usual. You should open your restaurant!

[@Gda_99]

Great video Sam

[@abdou2523]

10/10 for the production, the presence and everything basically as always! The very last shot actually got me quite interested in a dishwashing guide and how to make it less intimidating idk if anyine else is interested in that. (it's been my worst enemy for quite a while aha)

[@princesse523]

Put everything in hot water and come back an hour later : super easy 😂

[@peadar-o]

I’d love to see a proper moussaka being made, and also learn the history behind the dish.

[@julianjager6893]

Absolutely loved every minute of this video well done Sam and the team! Production and interview was spot on! As for the next I would recommend you to go to my all time favourite places in London, Opso in Marylebone! Please try and recreate their Mousaka. 😁

[@Thami_vms]

Finally a long video😁.... I would like to see you try Acarajé or Moqueca please.🇧🇷

[@princesse523]

❤ The tortellini short video with duck meat please !

[@porco_2]

Hi, Sam! Congrats for your first carbonara. It looks like so good! It isn't easy even if it has few ingredients and few steps to the final goal. So actually you choose a difficult 'pasta'. Anyway with more practise you will reach very soon high levels of carbonara. Imo: no wine, just yolks and left the pasta far the flame almost a minute before to add the final yolks-pecorino-pepper cream. Sorry, but CARBONARA is a real RELIGION in Rome😅 so for a roman it's impossible not sticking own nose into the other carbonaras (SORRY AGAIN). Truly. Peace and love

[@Micorev]

I like you say lets do some cooking.❤

[@Cameldude77]

Winter is coming, i'd like some classic Dutch Snert (erwtensoep)

[@juanf2406]

1:37 isn't that uncle Roger's camarographer from the video where he recreates Jamie Oliver's egg fried rice? I saw that video yesterday, that's why I remember 👀

[@rayfx]

i thought the same thing

[@malpatel8]

Also Valentina!! Love her - doing samseats and uncle roger videos, my two favourite channels on KZbin!

[@BENSPAGHETTI]

Carbonara are so delicious 😋. Watching from Philippines here 🇵🇭

[@dazedplatypus6240]

I never thought about what has happened to nicholas vaporodis until this very day. Didn’t expect to find him on your channel ahahahah

[@DHU11]

Any plans for a pop up kitchen in the near future? 🤔

[@charlie3stackz124]

Yeah you cooked on this one Sam in the kitchen and in making this upload

[@staszdrojewski4844]

Sam maybe you can do the same video but about jamaican chicken

[@yamortega3277]

Después de tanto tiempo otra vez tenemos receta😮 😀

[@rachelam18]

Damn this looks tasty! I need to make carbonara now 😋

[@romica748]

i would love to see some argentinean food in the next video!

[@dlbm_industries]

Обожаю эту пасту.Капибара!

[@tommykempston2071]

Your the man sam

[@rohliksmaslem964]

Nice video❤

[@Yeet63877]

YES

[@damithperera6544]

❤❤thanks from Sri Lanka ❤

[@grosporcvolant]

A quick question Sam : The chef, in the restaurant, slightly heated his pan with the flame when he mixed pasta and the sauce. Imo it's a bit counter intuitive, as I'd be affraid that the fat split and that the egg cooks too rapidly, but the chef's result looked so creamy... and in your version you didn't go with this solution, why ? You were not confident about this option ? Great video by the way!

[@ayrtondefrance5729]

FINALLY

[@miken5088]

How would you adjust the quantity of eggs for the recipe in the description if I was cooking for 4 people (500g pasta)??

[@princesse523]

1 for the pot 2 per guest. From Pasta Queen

[@princesse523]

1 whole for the pot

[@bhoomikasunish721]

Honestly I came hear after seeing BTS funny video. And Jimin said "Lajibolala" for "Carbonara" 😂😂 But still thanks for the video

[@sillyninja65]

ehhhh white wine, debatable. ill give it a go

[@soumyadeepdigar1350]

Sam try to improve the sound system... starting from the mic till the editing

[@Noobenlove]

i liked it

[@richardcooke7621]

Leave a turd in the pan, who knew!😂

[@lionelchooi]

Nasi Lemak!! 🇲🇾🇲🇾🇲🇾

[@streettravelxxi]

How much pasta did he add?

[@milamilo33]

sam u r really pretty boy..i love watching ur video, really makes me wanna cook what u cook but i'm too lazy ..wkwkwk

[@_noname2032]

Why not Rome?

[@Kentaj35]

Very clever format. The new Jamie Oliver.

[@Kelvinalmeida387]

Eu te amo ❤🇧🇷🔥💪

[@nikithamp9474]

casual loml

[@FurduiAlexandru]

If you want to eat the best carbonara ever , go to Rome and meet Luciano . The best carbonara ever !!!

[@fodilboudjemaa9693]

I love you ♥️❤️♥️

[@kolla-ii6bm]

Is that uncle roger cameraman

[@lambeo2009]

Samseate

[@lambeo2009]

Sam’s Way

[@DanijeI]

My favorite spaghetti😍

[@radomirvicha7296]

Hey there

[@rogersawyers4329]

Where he at?

[@skn6569]

I am the first one to see the video

[@Awen_newA]

Gonchali. Subtitles: nope it's "Charlie" 😅 Charlie will cook in it's fat.... 😂

[@princesse523]

I read Charlotte 😂😂😂

[@zyzz3123]

Nicolas is greek af 🤣

[@omul.adrianf]

Bro, never ever put wine in carbonara. Amen!

[@apolozorb3649]

Dat man is greek yo

[@alexandreleite2541]

But the original recipe does NOT uses wine.