The Easiest and Only Streuselkuchen Recipe you Need (Crumb Cake)

[@OurGabledHome]

What is your favorite fruit in Streuselkuchen/crumb cake? Also, let me know if you have baked this recipe and how it came out!

[@ninakirkland2459]

Favorite was made with the German style prune plums ... Stanley is the variety we had . No longer able to get that fruit in my area and so ... boo-hoo, not plum crumb cake! ... Gonna try your blueberry version.

[@OurGabledHome]

@@ninakirkland2459 Yes, blueberries work great but I made it with regular plums and it still came out delicious. Happy baking 💛 ~ Anja

[@jthor3097]

Ohhh, by far my favorite is rhubarb. I don’t make it often because I can’t stop eating it. 🥴

[@OurGabledHome]

@@jthor3097 I love rhubarb, too ☺️ ~ Anja

[@pirad7799]

Zwetschgen (plums). And then apples. I am an autumn Streuselkuchen person for sure.

[@skai500]

Anja, I have made this crumb cake twice now. I made it with apples, walnuts and lots of cinnamon. I was so impressed that something so easy could taste so divine. My husband, who loves anything with streusel couldn't stop raving about it. The second time I made it I wanted to try it with blueberries but he wanted the apple version again. Maybe next time 😊. In the meantime, I'm really enjoying this recipe. Thank you

[@jthor3097]

I love German cakes. 🥰 My mother was German and I’m so glad I watched her bake. She wouldn’t share her recipes with me and they disappeared when she passed away. I secretly took notes when I was young watching her bake. Thank you from the bottom of my heart for sharing your wonderful recipes with us. God bless you. ❤️

[@OurGabledHome]

I LOVE sharing and will be posting more German recipes. Thank you so much for your sweet comment 💛 ~ Anja

[@debralauesen4225]

I see this is an older recipe so you may not see comments anymore! I love blueberry’s so this recipe caught my attention! Can’t wait to try it! Just so happens I bought blueberries this morning. Thanks, I enjoy watching you, such a fun, sweet personality.

[@OurGabledHome]

Nice! I do see comments 😊. Happy baking ~ Anja

[@WilliamShreeve-hu6ts]

My family is from Germany. I lived in Berlin...I will try and make this myself. You are a great baker, thank you very much.

[@OurGabledHome]

Hope you enjoy

[@katherineg7809]

Looks delicious Anna. You sound like my Mom, she is German and a Military bride. I loved our time spent in Germany with my Oma and Opa and many Aunt and Uncles and cousins. Still remember all the great food too. Keep up the great work. Love your channel!!!

[@OurGabledHome]

Haha, I love it! So great that you got to spend time with your family in Germany. Thank you for your sweet comment 💛 ~ Anja

[@Elvi.l]

Germany was where I gained a lot of weight due to my daily trips to the bakery! Yum! I’m going to make this, thank you I really enjoy all your videos.

[@OurGabledHome]

Oh, yes, those trips to the Bäckerei ... Thank you for your sweet comment 💛 ~ Anja

[@missmonalisa1758]

Hallo! I can’t wait to try this ! When I was in Berlin I had this lovely rustic apple “struesel” (I’m not sure it was like pie) and a vanilla custard sauce that was seriously to die for! I would love to see a video for that if you are looking for suggestions 😊 thank you for making such enjoyable videos, I love watching them and hearing about Germany and your life !

[@OurGabledHome]

My guess is you had Apfelstrudel. I should probably share a recipe soon. Thank you so much for your sweet comment 💛 ~ Anja

[@ladannuri4702]

Sieht lecker aus😋werde morgen backen müssen. Danke!

[@OurGabledHome]

Haha, genau! Viel Spaß beim Backen 💛 ~ anja

[@northernexpanse_art7213]

I found you a little while ago, and just tried this recipe with plums. Sadly, I lost my grandma's recipe. Ich komme aus Deutschland, wohne aber schon lange in Kanada. This cake turned out amazing! Not quite as crumbly as I had hoped, but that was totally my 'fault'. Super yummy anyway. Thanks for sharing.

[@OurGabledHome]

That sounds great! You can make the Streusel a bit more crumbly by adding a tad more flour. I am so glad you liked it! Viele Grüße von Anja

[@lindamueller9730]

i really enjoy your videos and recipes. you inspire me to make them all....blueberries are my husbands favorite..so will be making this soon...I absolutely enjoyed your husbands demo of how to cold smoke Salmon..i tried it this week and it turned out great! so happy to have found it on your page.....thank you so much, Linda

[@OurGabledHome]

Nice, I am so glad to hear that! I will let me husband know you liked his smoked salmon 💛 ~ Anja

[@kristinb5139]

Looks delish and I love hearing you speak German

[@OurGabledHome]

Aww ... thank you! I plan on bringing more German things to my channel 😊 ~ Anja

[@virginiakasselman5953]

Yum yum yum 😋 that looks delicious! I must make it! All your recipes are so healthy and especially blueberries. My late husband was German and I got introduced to a lot of German food and I love it especially Verenika! Happy Cooking V in Arkansas

[@OurGabledHome]

Yes, this cake won't last long. Thank you so much for your sweet comment and greetings back to Arkansas 💛 ~ Anja

[@patriciaredick9849]

Danke Anja! Wonderful recipe, can't wait to try it. My Grandparents were born in Germany, good memories of her Plaumen kuchen. I apologize for the mistake spelling. She never wrote down her recipe, so will happily use yours.

[@OurGabledHome]

That sounds great! Her recipe was probably different but this is so easy - and will bring back Pflaumenkuchen memories 💛 ~ Anja

[@ktsterlin9304]

Even though I’m watching this a year after you posted it, this came at just the right time. I wanted to make a pie but forgot to buy a pie crust (and didn’t want to go out to get it). This looks like it would be great for my pie

[@OurGabledHome]

That sounds great! Happy baking 🥧 😊 ~ Anja

[@NardeBanks]

Thank you for this recipe.

[@Elvi.l]

Yum! Add some good quality vanilla ice cream on top and we're in business! 😋☺️ Thank you for the demo!

[@chaunggyi]

your simple style is lovely..

[@kellyg9468]

This looks amazing. Going to give this a try.

[@OurGabledHome]

Nice! Happy baking 🥧 ~ Anja

[@kelleyamador8838]

It looks so pretty and delicious!

[@OurGabledHome]

It was! Thank you!

[@Susan.I]

I can’t wait to make this until next summer!!

[@OurGabledHome]

Yay! Happy baking then, Linda, and thank you for commenting 💛 ~ Anja

[@debbarnett4250]

I will try this cake as it’s not overly sweet, thank you!

[@OurGabledHome]

Yes, we don't like too sweet but you can always adjust the amount of sweetener to your liking 💛 ~ Anja

[@mich.konarski1143]

This looks SO good

[@OurGabledHome]

Aww ... thank you! Hope you'll get to make it 😊 ~ Anja

[@elvishmaiden689]

Than you soooo much🌸 I'll try it for sure👍🏻🇨🇦

[@OurGabledHome]

Yay! Let me know how you like it 💛 ~ Anja

[@annaizak8639]

I’m making this cake today! Thank you!😊

[@OurGabledHome]

Yay! Hope you enjoyed your cake 💛~ Anja

[@michelehayes9509]

Another great recipe!😋

[@OurGabledHome]

Aww ... thank you! I am so glad you like it 💛 ~ Anja

[@christinemeers4858]

My favorite is cherries

[@OurGabledHome]

Cherries are awesome 🍒!

[@vernaoyer295]

Looks yummy!

[@OurGabledHome]

Thank you so much 💛 ~ Anja

[@ElaM__Christ_is_Life]

It looks so great. Can’t wait to make it. Do you think you could make the dough in advance and just freeze it to use at a later time?

[@OurGabledHome]

Yes you can!

[@ashleyschieber3489]

This recipe looks amazing!! I’m just wondering if it’s ok to leave out the nuts? We have a tree nut allergy in our home.😥

[@OurGabledHome]

Yes you can!

[@lilycardoso4679]

I don't know if it was the gluten-free flour I used, but it didn't have a cake texture. More like a bar. Next time I might bake it in a square pan and cut it into squares. Also I want to try it with regular flour and see the difference.

[@OurGabledHome]

The strawberries could have made it a bit soggy but the bottom is really more like a short-crust. But yes, keep experimenting and keep us posted 😊 ~ Anja

[@donnahiggins2603]

Can gluten free flour be used? This looks absolutely delicious and I would probably use blueberries also.

[@OurGabledHome]

I haven't tried it myself but I would imagine that a GF flour would work just as well. If you make it, let me know how it turned out 💛 ~ Anja

[@TheCreativeChica]

I asked in another video, but I'll ask here too. Can this be made with gluten free flour?

[@OurGabledHome]

I often use spelt flour or Einkorn flour. But you can use any flour you have. If you like a deeper, nuttier flavor, you can even use a whole-grain flour of wheat, spelt, or Einkorn. Bonus if you mill your own grains.😊 ~ Anja

[@ivonnekostross4177]

Hallo Anja, toller Kanal, tolles Rezept. Ist es vielleicht möglich für die deutschen Zuschauer das Rezept in Gramm und die Ofentemperatur in Grad Celsius zusätzlich in die Infobox zu schreiben? Das wäre großartig. Liebe Grüße von der Ostseeküste.

[@OurGabledHome]

Hallo Ivonne, danke für Deinen lieben Kommentar! Ich werde mir demnächst ein anderes Rezept-Plugin kaufen, das die Mengen automatisch konvertiert 😊 ~ Anja

[@maryannhymel2755]

Can you use frozen fruit? Going to try it with frozen cherries. Will add tapioca starch to thicken the liquid

[@OurGabledHome]

While I haven't tried it myself but imagine that that would work 😊 ~ Anja

[@maryannhymel2755]

Worked will with frozen berries but did use tapioca flour tlfor thickening.

[@OurGabledHome]

@@maryannhymel2755 yes, good idea 💛 ~ Anja

[@lilycardoso4679]

That looks delicious. Have you ever made it with strawberries?

[@OurGabledHome]

Thank you so much! I have not made it with strawberries but I would probably add some flour or cornstarch to the strawberries before baking 💛 ~ Anja

[@lilycardoso4679]

@@OurGabledHome well it just went into the oven. I added a little bit of cornstarch..

[@OurGabledHome]

@@lilycardoso4679 Wow! That was fast! Let me know how it turned out ~ Anja

[@lilycardoso4679]

It was delicious with strawberries! I used a gluten free coconut flour blend and I used walnuts because that is what I had. My picky husband loved it.

[@OurGabledHome]

@@lilycardoso4679 That sounds wonderful!!!

[@cherylmanning1989]

Did u mean to say 1/4 tablespoon of salt? Sounds a lot

[@OurGabledHome]

I probably meant ¼ tsp!