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The egg sandwich that Koreans love and very easy to make at home
Ingredients: (2 egg sandwich)
- 4 eggs
(계란 4개)
- 1/4 tsp sugar
(설탕 1/4티스푼
)
- Salt
(소금)
- 2 tbsp of mayonnaise
(마요네즈 2테이블스푼)
- 4 slices of white bread
(빵)
- Mayonnaise
(마요네즈)