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Gata is a traditional Armenian sweet, gata is very popular in Azerbaijan as well. Gata has a delicate taste and puff structure. Very easy and delicious recipe, highly recommended!
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Servings: 16 pcs.
Ingredients:
- 110 grams of butter
- 1 teaspoon baking powder
- 350 grams of flour (2 cups)
- 150 grams of yogurt (1/2 cup)
- 1 egg
- 30 grams of sugar (2 tablespoons)
- 1/2 teaspoon salt
- 1/2 teaspoon vanilla extract
Filling:
- 70 grams of butter
- 120 grams of flour (2/3 cup)
- 100 grams of sugar (1/2 cup)
Besides:
- 1 egg white
- 1 egg yolk + 1 tablespoon milk
Bake in preheated 350°F (180°C) oven / 22 minutes.
Bon Appetit!
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